Craving warm, homemade cinnamon rolls but short on time? This Easy Air Fryer Cinnamon Rolls recipe uses frozen bread dough to deliver soft, fluffy rolls with gooey cinnamon filling in minutes—no waiting required!
If you love cinnamon rolls but don’t have time to make dough from scratch, this Easy Air Fryer Cinnamon Rolls recipe is perfect for you.
Using frozen bread dough as a shortcut, you can create soft, fluffy, and perfectly golden cinnamon rolls with a sweet cinnamon-sugar filling—all cooked quickly in the air fryer.
It’s a simple, fuss-free way to enjoy warm, homemade treats anytime without the long rise times or complicated prep. Whether for breakfast, brunch, or dessert, these cinnamon rolls are sure to satisfy your sweet cravings in no time.
Why You Will Love This Recipe!
- Super Quick Prep – Uses frozen dough to save time without sacrificing taste.
- Air Fryer Convenience – Cooks evenly and fast, with a golden, crispy outside.
- Soft and Fluffy Texture – Perfectly tender inside with gooey cinnamon swirls.
- Minimal Ingredients – Simple pantry staples for an easy sweet treat.
- Versatile Snack or Breakfast – Great for any time you crave a warm, comforting pastry.
Ingredients + Substitutions
- Frozen Bread Dough – Pre-made dough, shortcut for fresh cinnamon rolls. (Substitute: Homemade dough or refrigerated dough)
- Butter – Adds richness and helps melt cinnamon sugar. (Substitute: Margarine or coconut oil)
- Brown Sugar – Sweet, molasses-flavored sugar for cinnamon filling. (Substitute: Coconut sugar or white sugar with molasses)
- Ground Cinnamon – Warm, aromatic spice defining cinnamon roll flavor. (Substitute: Pumpkin pie spice or allspice)
- Vanilla Extract – Adds warm, sweet aroma to glaze. (Substitute: Almond extract or maple syrup)
- Powdered Sugar – For smooth, sweet glaze icing topping. (Substitute: Coconut sugar powder or omit)
- Milk – Thins glaze for perfect drizzling consistency. (Substitute: Almond milk or water)
How To Make Easy Air Fryer Cinnamon Rolls from Frozen Bread Dough
Step One: Roll out the bread dough with a rolling pin.
Step Two: Use a pizza cutter or sharp knife to cut the dough into a rectangle.
Step Three: Brush the dough with melted butter and then sprinkle on the brown sugar and ground cinnamon.
Step Four: Roll the dough up, and then press the two ends together with your fingers. Just pinch them so the seams stay close. Then use a sharp knife to cut into pieces.
Step Five: Place the cut cinnamon rolls and place on piece of parchment paper or use a small container to put them into. Cover with plastic wrap and let rise, for about an hour. Remove the plastic wrap, after an hour and set in your air fryer temperature to 320 degrees F, and set cook time for 10-12 minutes.
Easy Air Fryer Cinnamon Rolls from Frozen Bread Dough Recipe Tips
- Thaw dough properly – Let frozen dough thaw completely for easier rolling and shaping.
- Use parchment paper – Line the air fryer basket to prevent sticking and make cleanup easier.
- Don’t overcrowd – Cook cinnamon rolls in batches if needed to ensure even cooking.
- Check early – Air fryers vary, so start checking doneness a few minutes before time’s up.
- Add glaze while warm – Drizzle icing on warm rolls for a gooey, delicious finish.
Storing & Reheating Instructions
- Storing Instructions: Store leftover cinnamon rolls in an airtight container at room temperature for up to 2 days or refrigerate for up to 5 days to keep them fresh. Cover them well to prevent drying out.
- Reheating Instructions: Reheat cinnamon rolls in the air fryer at 300°F for 3–4 minutes or microwave for 20–30 seconds until warm. Add extra glaze after reheating for the best flavor and texture.
Easy Air Fryer Cinnamon Rolls from Frozen Bread Dough Faqs
Can I use homemade dough instead of frozen bread dough? Yes! Homemade dough works well, but you may need to adjust cooking time slightly.
How long should I thaw the frozen dough before using? Thaw dough overnight in the fridge or at room temperature for 1–2 hours until soft.
Can I add nuts or raisins to the filling? Absolutely! Chopped nuts or raisins add great texture and flavor.
How do I prevent the rolls from sticking to the air fryer basket? Use parchment paper or a silicone liner to keep the rolls from sticking.
Can I freeze leftover cinnamon rolls? Yes, freeze unfrosted rolls in an airtight container for up to 2 months. Thaw before reheating and glazing.
More Easy Air Fryer Recipes
Air Fryer Pumpkin Pie Pop Tarts
Air Fryer Pumpkin French Toast Sticks
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Easy Air Fryer Cinnamon Rolls from Frozen Bread Dough
Description
Ingredients
Cinnamon Rolls from Frozen Bread Dough Ingredients:
- 1 pound frozen bread dough, thawed
- 1 tablespoon butter, melted
- 1/4 cup brown sugar
- 1 teaspoon ground cinnamon
Cinnamon Rolls from Frozen Bread Dough Icing Ingredients:
- 4 tablespoons butter, melted
- 1 tablespoon vanilla extract
- 2 cups powdered sugar
- 2-3 tablespoons milk
Instructions
- Start by rolling the thawed dough out.
- Use a pizza cutter or sharp knife to cut the dough into a rectangle.
- Brush the dough with melted butter and then sprinkle on the brown sugar and ground cinnamon.
- Roll the dough up, and then press the two ends together with your fingers. Just pinch them so the seams stay close. Then use a sharp knife to cut into pieces.
- Assemble in either on a piece of parchment paper or use a small container to put them into. I had a cast-iron pan, which I used. Cover with plastic wrap and let rise, for about an hour. Remove the plastic wrap, after an hour and set in your air fryer for 10-12 minutes at 320 degrees F, (air fryer setting)
- Then prepare your icing, in a small mixing bowl mix the butter, vanilla, powdered sugar, and milk. Mix until well blended, then use a knife to spread the icing on.
- Plate, serve, and enjoy!
Equipment
- Cooking Spray
- Parchment Paper
Notes
Nutrition
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