Air Fryer Bran Muffins are easy to make and one of the most requested recipes in the Air Fryer Group.
Today, I made a batch of bran muffins. They were moist and so simple to make. The air fryer does a great job of making light and fluffy muffins! This recipe was no different.
Air Fryer Bran Muffins
Ingredients:
- 1 1/2 cups Fiber One Cereal
- 1 cup buttermilk
- 1/3 cup unsweetened applesauce
- 1 egg
- 2/3 cup brown sugar
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
Simple Directions:
- In a large mixing bowl, mix the cereal and buttermilk, let sit for about 20 minutes.
- Then ina large mixing bowl, mix the wet mixture: Applesauce, egg, vanilla extract.
- In another mixing bowl, mix the dry ingredients: Brown sugar, flour, baking powder, baking soda, and salt.
- Mix the three mixtures.
- Spray the muffin tins with non-stick cooking spray.
- Pour the prepared batter into the muffin cavities, about 2/3 way full.
- Set the muffin tin into the air fryer basket, and set the temperature to 320 degrees F for 12-15 minutes.
- Place a toothpick in the center of a muffin, and if it comes out clean, it’s ready to be removed; otherwise, air fry for another couple of minutes.
- Plate, serve, and enjoy!
Some Other Great Air Fryer Muffin Recipes–
AIR FRYER CINNAMON SUGAR DONUT MUFFINS
EASY AIR FRYER, CRANBERRY ORANGE MUFFINS
AIR FRYER, BLUEBERRY MUFFIN FOR ONE
Some Helpful Products Used In Making,
Disclosure: Some of the links below are affiliate links. At no cost to you, I will earn a commission if you click through and make a purchase.
DON’T FORGET TO PIN–
Air Fryer Bran Muffins
- Prep Time: 20
- Cook Time: 15
- Total Time: 35
- Yield: 8 Servings 1x
- Category: Baked Goods
- Method: Air Fryer
- Cuisine: American
Description
Air Fryer Bran Muffins These are easy to make and one of the most requested recipes in the Air Fryer Group.
Ingredients
Scale
- 1 1/2 cups Fiber One Cereal
- 1 cup buttermilk
- 1/3 cup unsweetened applesauce
- 1 egg
- 2/3 cup brown sugar
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
Instructions
- In a large mixing bowl, mix the cereal and buttermilk, let sit for about 20 minutes.
- Then ina large mixing bowl, mix the wet mixture: Applesauce, egg, vanilla extract.
- In another mixing bowl, mix the dry ingredients: Brown sugar, flour, baking powder, baking soda, and salt.
- Mix the three mixtures.
- Spray the muffin tins with non-stick cooking spray.
- Pour the prepared batter into the muffin cavities, about 2/3 way full.
- Set the muffin tin into the air fryer basket, and set the temperature to 320 degrees F for 12-15 minutes.
- Place a toothpick in the center of a muffin, and if it comes out clean, it’s ready to be removed; otherwise, air fry for another couple of minutes.
- Plate, serve, and enjoy!
Thank you for the great recipe, I love your website and this recipe is so easy to make in the air fryer!!
★★★★★
Can I add frozen, fresh, or dried fruit or nuts? If so, how much and does that change the timing? What about whole wheat flour? Thanks.