Air Fryer Cheesy Bread Sticks — Do you love Cheesy Bread Sticks? Do you hate how greasy they can be? Well, I have the perfect solution for you!
Make them in your air fryer! Not only are they healthier, but they’re just as delicious as the originals. Plus, this recipe is so easy that anyone can make it. Give it a try today!
Air Fryer Cheesy Bread Sticks are one of the easiest recipes. I love these cheesy breadsticks, and I am sure that once you try them, you will also adore them.
These are some of the easiest cheesy breadsticks that you will ever make. These make a great snack or appetizer for any meal or occasion.
The best thing about these is that you can make them in minutes once you grab a pizza dough package. They are a great baking hack.
What Are Cheesy Bread Sticks
Breadsticks are one of those foods that everyone seems to love. They’re crunchy, cheesy, and perfect for snacking on. But what are they exactly? Breadsticks are just sticks of bread covered in cheese and then baked.
They can be made with either white or whole-wheat pizza dough and come in different shapes and sizes. If you can find gluten-free pizza dough, that dough can also be used.
Everyone loves Cheesy Bread Sticks, you can find them at most restaurants, but they’re also easy to make at home. So, if you’re looking for a delicious snack to munch on, try breadsticks!
Why You Will Love Making Air Fryer Cheese Breadsticks
You’ll love making Air Fryer Cheese Breadsticks for several enticing reasons:
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Quick and Easy: Making cheese breadsticks in the air fryer is a breeze. It’s a speedy process, perfect for when you’re craving a cheesy, garlic-infused snack in no time.
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Crispy and Cheesy: The air fryer creates a perfect balance of crispy exterior and gooey, melty cheese inside, ensuring each bite is a delightful combination of textures and flavors.
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Customizable: You can personalize your cheese breadsticks by adding your favorite herbs, spices, or additional toppings, making them uniquely yours.
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Perfect Appetizer: Air Fryer Cheese Breadsticks are an excellent appetizer for parties and gatherings or a delicious accompaniment to pasta dishes, soups, or salads.
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Kid-Friendly: Children and adults alike adore these cheesy delights. They’re a fantastic way to satisfy those cheesy cravings, making them a hit with the whole family.
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Versatile: Enjoy them as a snack, side dish, or alternative to traditional garlic bread. They pair well with various meals and occasions.
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Healthier Option: Using the air fryer significantly reduces the need for excess oil, making these cheese breadsticks a healthier alternative to traditional deep-fried snacks.
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Satisfying Comfort Food: There’s something undeniably comforting about warm, cheesy breadsticks, making them the ultimate comfort food.
In summary, making Air Fryer Cheese Breadsticks is a delightful culinary adventure that combines ease, flavor, and versatility. Whether entertaining guests or simply treating yourself to a cheesy indulgence, these breadsticks will surely become a household favorite. Enjoy the cheesy goodness!
Ingredients Needed For Air Fryer Cheesy Breadsticks
Prepare to embark on a journey of cheesy indulgence with our Air Fryer Cheesy Breadsticks. These delightful bites are a harmonious blend of golden-brown, crispy exteriors and ooey-gooey, melted cheese on the inside. To get started, let’s gather the essential ingredients that will transform ordinary breadsticks into a mouthwatering cheesy sensation!
Remember the step-by-step directions and detailed ingredient list are below, in the printable recipe card at the bottom of the post, as well as the nutritional information.
- Pizza Dough: Buy in your local grocery store, or grab a package at your local pizza shop! You can also make your favorite homemade pizza dough; all three options will work for this recipe!
- Butter: Use unsalted butter
- Seasonings: Italian Seasoning, Garlic Powder and Parsley
- Shredded Mozzarella Cheese
How To Cook Cheesy Bread Sticks In Air Fryer
Cooking Cheesy Breadsticks in the air fryer is a simple and quick process. Here’s a step-by-step guide:
Start by spraying your air fryer safe pan with non-stick cooking spray or olive oil. Cut your dough to fit inside the pan.
Place dough into the pan. Melt the butter and mix in the Italian seasoning and garlic powder. Spread butter/seasonings over the dough. Use a pastry brush. Spread the mozzarella cheese and parsley over the crust. Set in your air fryer and turn the temperature to 330 degrees F for 5 minutes.
Check and see if it’s done. If not, add a minute or so. Cut into strips and serve with marinara sauce. (great for kids who love to dip)
Recipe Variations
Air Fryer Cheesy Breadsticks are incredibly versatile and can be customized to suit various tastes and preferences. Here are some delicious recipe variations to try:
- Garlic and Herb Cheesy Breadsticks: Add minced garlic and your favorite dried herbs, such as basil, oregano, and rosemary, to the melted butter before brushing it onto the breadsticks. This creates a fragrant and savory twist.
- Spicy Cheesy Breadsticks: Sprinkle crushed red pepper flakes or a pinch of cayenne pepper over the cheese before rolling and twisting the breadsticks for a spicy kick.
- Stuffed Cheesy Breadsticks: Add ingredients like cooked bacon bits, chopped spinach, or sliced pepperoni on top of the cheese before rolling. Fold the breadsticks over to seal in the filling.
- Three-Cheese Breadsticks: Use a combination of cheeses, such as mozzarella, cheddar, and provolone, for an extra cheesy experience.
- Pesto Parmesan Breadsticks: Spread a thin layer of pesto sauce over the breadstick dough before adding the cheese. Finish with grated Parmesan cheese for a flavorful twist.
- Sweet and Savory Breadsticks: Experiment with a sweet and savory version by brushing the breadsticks with honey or maple syrup and sprinkling them with shredded cheddar cheese. This combination offers a delightful contrast.
- Bacon-Wrapped Cheesy Breadsticks: Wrap each breadstick with a strip of bacon before air frying. The bacon adds a smoky and savory flavor that pairs perfectly with the cheese.
- Herb-Infused Butter: Create herb-infused butter by melting butter with fresh herbs like rosemary, thyme, and sage. Brush this aromatic butter onto the breadsticks for an extra layer of flavor.
- Gluten-Free Cheesy Breadsticks: Use gluten-free breadstick dough for a gluten-free version. Ensure all other ingredients are gluten-free as well.
- Dipping Sauces: Serve your cheesy breadsticks with dipping sauces such as marinara, garlic butter, ranch dressing, or a balsamic reduction for added flavor.
Feel free to mix and match these variations or create creative ideas to customize your Air Fryer Cheesy Breadsticks. The possibilities are endless; you can tailor them to your cravings and occasions. Enjoy experimenting with different flavors and ingredients!
Pro Tips
Achieving perfectly crispy and cheesy Air Fryer Cheesy Breadsticks requires some pro tips to elevate your cooking game. Here are some helpful tips to ensure your cheesy breadsticks turn out amazing:
- Use Parchment Paper: To prevent the cheesy breadsticks from sticking to the air fryer basket, consider using parchment paper or perforated parchment liners. This also makes cleanup a breeze.
- Don’t Overload the Air Fryer: Ensure enough space between the breadsticks in the air fryer basket. Overcrowding can hinder air circulation, leading to uneven cooking.
- Preheat the Air Fryer: Preheating the air fryer for a few minutes before cooking helps ensure even cooking and a crispier texture.
- Brush Generously: Be generous when brushing the breadsticks with the seasoned butter mixture. This adds flavor and helps achieve a golden, crispy crust.
- Keep an Eye on Them: Air fryers vary in temperature and cooking times, so monitor the breadsticks closely during cooking to prevent overcooking or burning. They can cook quickly, so check them after a few minutes.
- Customize Toppings: Experiment with different toppings like sesame, poppy seeds, or additional shredded cheese on top of the breadsticks for added texture and flavor.
- Use Fresh Ingredients: For the best flavor, use fresh garlic when making the butter mixture. Freshly grated Parmesan cheese also enhances the overall taste.
- Serve Hot: Cheesy breadsticks are best when served hot and fresh from the air fryer. Enjoy them immediately for the ultimate cheesy experience.
- Experiment with Herbs: Get creative with choosing dried or fresh herbs for added flavor. Thyme, basil, and rosemary are popular options.
- Dipping Sauces: Serve the cheesy breadsticks with various dipping sauces to enhance the flavor. Marinara sauce, garlic butter, or a homemade aioli can complement them perfectly.
- Share and Enjoy: Cheesy breadsticks are meant to be shared and enjoyed with family and friends. They make a great appetizer, snack, or side dish for gatherings and special occasions.
By following these pro tips, you’ll be well on your way to creating irresistible Air Fryer Cheesy Breadsticks that are crispy, cheesy, and bursting with flavor.
Faq’s
Can I use homemade breadstick dough instead of refrigerated dough? Yes, you can use homemade breadstick dough if you prefer. Simply prepare the dough and follow the same steps for adding cheese and seasoning before air frying.
Can I make these breadsticks in advance and reheat them? While they are best enjoyed fresh, you can make them in advance and reheat them in the air fryer for a few minutes to regain their crispiness. Store them in an airtight container in the refrigerator.
How do I prevent the breadsticks from sticking to the air fryer basket? To prevent sticking, you can use parchment paper or perforated parchment liners in the air fryer basket. Lightly brushing the breadsticks with butter also helps.
What cheese works best for these breadsticks? Mozzarella cheese is a popular choice for its meltability, but you can use your favorite cheese or a blend of cheeses to customize the flavor.
Can I use margarine or a butter substitute instead of butter? While butter adds a rich flavor, you can use margarine or a butter substitute if preferred. Just ensure it’s suitable for baking.
How can I make these breadsticks gluten-free? To make gluten-free cheesy breadsticks, use gluten-free breadstick dough and verify that all other ingredients are gluten-free as well.
What are some optional toppings I can add to these breadsticks? You can add various toppings like minced garlic, dried herbs (e.g., oregano, basil), sesame seeds, or even cooked bacon bits for extra flavor and texture.
How long do I air fry the breadsticks? Cooking times may vary depending on your air fryer model. Generally, air fry at 350°F (175°C) for about 6-8 minutes or until they turn golden brown and the cheese is melted.
Can I freeze these breadsticks? Yes, you can freeze them after air frying. Let them cool completely, then store in an airtight container or freezer bag. Reheat them in the air fryer when ready to eat.
What dipping sauces pair well with cheesy breadsticks? Popular dipping sauces include marinara sauce, garlic butter, ranch dressing, or a balsamic reduction. Choose your favorite to complement the cheesy goodness.
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Air Fryer Cheesy Bread Sticks
Description
Ingredients
- 1 pound pizza dough, any type
- 3 tablespoons butter, melted & unsalted
- 1 teaspoon Italian Seasoning
- 1 teaspoon garlic powder
- 1/2 cup Shredded Mozzarella Cheese
- 1 tablepooon parsley
Instructions
- Start by spraying your air fryer safe pan with non-stick cooking spray or olive oil.
- Cut your dough to fit inside the pan.
- Place dough into the pan
- Melt the butter and mix in the Italian seasoning and garlic powder.
- Spread butter/seasonings over the dough. Use a pastry brush.
- Spread the mozzarella cheese and parsley over the crust.
- Set in your air fryer and turn the temperature to 330 degrees F for 5 minutes. Check and see if it's done. If not, add a minute or so.
- Cut into strips and serve with marinara sauce.
- Plate, serve, and enjoy!
Equipment
- Cooking Spray
- Parchment Paper, optional
Nutrition
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Betsy Stibal
Any idea how to bake this in a convection oven?
BlackBird
Where do people buy pizza dough these days? I used to get mine at my local shoppe, but due to liability issues, they won’t sell raw product anymore.
Laurie
I bought some at Trader Joe’s, but my local bakery has it as well.