Easy Air Fryer Cheesy Bread Sticks

These Easy Air Fryer Cheesy Bread Sticks are golden, crispy on the outside, and loaded with gooey, melted cheese inside. Quick and simple to make, they’re perfect as a snack, appetizer, or side for any meal.

Air Fryer Cheesy Bread Sticks take the classic favorite you love from pizza nights and make it faster and easier, without heating up the oven.

Crispy on the outside, soft and gooey on the inside, these bread sticks are loaded with melted cheese and seasoned to perfection, making them an irresistible snack or appetizer for any occasion.

Why You Will Love This Recipe!

• Crispy on the outside and soft, cheesy on the inside.
• Quick and easy to make in the air fryer.
• Perfect as a snack, appetizer, or side dish.
• Gooey melted cheese that everyone will love.
• Minimal cleanup with no need for the oven.

Ingredients Needed

• Pizza dough, any type: Soft and stretchy base for cheesy bread sticks
• Butter: Adds richness and helps create golden, flavorful crust
• Italian Seasoning: Brings a blend of herbs for savory flavor
• Garlic powder: Adds a fragrant, savory garlic flavor to dough
• Shredded Mozzarella Cheese: Provides gooey, melty cheese for every bite
• Parsley: Fresh herb garnish for color and mild flavor

How To Make Air Fryer Cheesy Bread Sticks

Step One: Spray an air fryer-safe pan with non-stick cooking spray or olive oil. Cut the pizza dough to fit inside the pan and place it in.

Step Two: Melt the butter and stir in the Italian seasoning and garlic powder. Brush the butter mixture evenly over the dough using a pastry brush.

Step Three: Sprinkle the shredded mozzarella cheese and parsley over the buttered dough. Place the pan in the air fryer and set air fryer temperature to 330 degrees F for 5-7 minutes.

Step Four: Remove from the air fryer, cut into strips, and serve with marinara sauce. Plate, serve, and enjoy your cheesy bread sticks!

Easy Air Fryer Cheesy Bread Sticks Recipe Tips

• Make sure your dough fits comfortably in the air fryer pan to ensure even cooking.
• Don’t overload with cheese; a thin layer melts better and keeps the bread from becoming soggy.
• Brush the butter mixture evenly to ensure every bite is flavorful.
• Check the bread sticks a minute early to avoid overcooking; air fryers can vary.
• Serve immediately for the best gooey, melty texture.

Storing Instructions

Let the bread sticks cool completely, then store in an airtight container at room temperature for up to 2 days. For longer storage, freeze in a zip-top bag for up to 1 month and reheat in the air fryer or oven before serving.

Easy Air Fryer Cheesy Bread Sticks Recipe Faqs

Can I use store-bought pizza dough? Yes! Store-bought dough works perfectly for this recipe and saves time.

Can I make these bread sticks without an air fryer? Absolutely! Bake in a preheated oven at 375°F for 10–12 minutes or until golden and the cheese is melted.

Can I use different cheeses? Yes! Mozzarella works best for meltiness, but you can mix in cheddar, provolone, or parmesan for extra flavor.

How do I prevent the bread sticks from getting soggy? Avoid overloading with butter or cheese and make sure the dough fits comfortably in the pan for even cooking.

Can I add extra toppings? Definitely! Try adding pepperoni, cooked bacon bits, or extra herbs for a customized twist.

How long can I store leftover bread sticks? Store in an airtight container at room temperature for up to 2 days, or freeze for up to 1 month. Reheat before serving.

More Air Fryer Recipes

• AIR FRYER HOMEMADE BISCUITS
• AIR FRYER KETO CROISSANTS
• AIR FRYER WHITE BREAD

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