Air Fryer Honey Mustard Chicken — I’m always looking for new chicken recipes to try out in my air fryer, and this honey mustard chicken is a winner! The honey and Dijon give the chicken a delicious flavor, and it’s so easy to make. Plus, it only requires a few simple ingredients. I know you’ll love this recipe!
Everyone loves a tasty piece of chicken. And everyone really loves a well-flavored chicken. Today, I made a classic chicken dish, Air Fryer Honey Mustard Chicken.
It is a straightforward recipe and only requires a few ingredients. Most are probably in your refrigerator or pantry.
While I used a chicken breast for this recipe, it’s effortless to change it out for a chicken thigh recipe.
Air Fryer Honey Mustard Chicken
Ingredients:
- 2 boneless skinless chicken breasts
- 1 cup honey mustard
- 1 cup breadcrumbs
- 1/8 cup dried or fresh parsley
- 2 tablespoons melted butter
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon pepper (black)
Simple Directions:
- Spray your air fryer basket with olive oil spray.
- Start by cleaning off the chicken, removing all of the visible fat.
- Spread the honey mustard generously over the chicken.
- In a small bowl, mix the breadcrumbs, parsley, melted butter, garlic powder, salt, and pepper.
- Then dip the coated (with the honey mustard) chicken into the breadcrumb mixture. As you coat them, place the chicken breasts in your air fryer basket.
- After you finish breading all of the chicken, spray REALLY GENEROUSLY the chicken with olive oil spray.
- Set the temperature to 370 degrees F for 15 minutes, flipping halfway.
- Check the internal temperature of the chicken, which should read at least 165 degrees F.
- Plate, serve, and enjoy!
Start by placing your chicken on to a cutting board. Then start by cutting off the fat (white)
After I cleaned the chicken, I cut it into 6-inch pieces.
I rinsed the chicken and then placed it on a paper towel.
Then dry off the chicken. I pat it with a paper towel.
Then spread honey mustard over the dried chicken pieces.
Then place your breadcrumbs into a bowl, add your seasonings, and melted butter. Pour it all together and mix.
Then place your chicken into the air fryer basket, and spray it with Olive Oil Sprayer.
More Air Fryer Chicken Recipes:
- AIR FRYER SPLIT CHICKEN BREAST (BONE-IN)
- EASY AIR FRYER KOREAN FRIED CHICKEN TACOS
- AIR FRYER TERIYAKI CHICKEN
Some Helpful Products Used in Making This Recipe:
Disclosure: Some of the links below are affiliate links. At no cost to you, I will earn a commission if you click through and make a purchase. |
FOOD TONGS, HIASH HEAVY DUTY STAINLESS STEEL KITCHEN TONGS FOR COOKING, BARBECUE, SERVING SCISSORS TONGS – BUFFET PLIERS 9 INCH
INSTANT VORTEX AIR FRYER 4 IN 1, BEST FRIES EVER, ROAST, BAKE, REHEAT, 6 QT, 1700W
I love my air fryer! I use it all the time to make quick and healthy meals. Recently, I made this delicious Air Fryer Honey Mustard Chicken. It was so easy to make and it tasted great. If you're looking for a quick and easy dinner idea, give this recipe a try. You won't be disappointed.
- 2 large boneless, skinless chicken breast
- 1 cup honey mustard
- 1 cup breadcrumbs
- 1/8 cup fresh parsley diced
- 2 tablespoon butter melted
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
-
Spray your air fryer basket with olive oil spray.
-
Start by cleaning off the chicken, removing all of the visible fat.
-
Spread the honey mustard generously over the chicken.
-
In a small bowl, mix the breadcrumbs, parsley, melted butter, garlic powder, salt, and pepper.
-
Then dip the coated (with the honey mustard) chicken into the breadcrumb mixture. As you coat them, place the chicken breasts in your air fryer basket.
-
After you finish breading all of the chicken, spray REALLY GENEROUSLY the chicken with olive oil spray
-
Set the temperature to 370 degrees F for 15 minutes, flipping halfway
-
Check the internal temperature of the chicken, which should read at least 165 degrees F.
-
Plate, serve, and enjoy!
To be honest, I am usually too busy with work, family, etc to leave a review. This recipe, however, was so good, so quick and so easy that I had to give a shout out. DELISH!
Made this chicken for my husband this evening- put it on a bun with mayo and some avocado. He said it was by far the BEST chicken. I will be making it again. Thank you!!!!
This recipe has become one of my favorites. It’s super easy to make and so yummy! Whenever I can’t think of what to make for dinner this is a go-to for me.
that is so awesome! I’m glad you like,it,I make it all the time, it’s so good an easy!