Air Fryer Boston Cream Pie

Air fryer cakes are so easy to make and everyone loves cake. You can make this delicious cake recipe in minutes, with this recipe. I love a great air fryer hack, and the recipe for Air Fryer Boston Cream Pie is no different.

I love to bake, I have been baking since I was a small child, and was given an easy bake oven. Now, that I have an adult version of an easy bake up, an air fryer. It is fun to play with the air fryer and come up with some new creations as well as classic recipes.

Today is my spin on the classic recipe for Air Fryer Boston Cream Pie–

Air Fryer Boston Cream Pie

INGREDIENTS

• 1 Classic Yellow Cake Mix

INGREDIENTS TO MAKE THE ABOVE CAKE, PER INSTRUCTIONS

• 2 cups prepared vanilla pudding
• 2 cups chocolate frosting

Simple Directions:

1. Start by pouring the cake mix into a large mixing bowl, then add the rest of the ingredients needed to make the cake.
2. Pour the prepared filling into an air fryer safe pan, then set the pan into the air fryer basket at 350 degrees F, for 20-25 minutes. After 20 minutes, check the cake, by using a toothpick if it comes out clean remove from the basket, otherwise, set it for another 5 minutes.
3. Let the cake cool.
4. Then cut the cake in half.
5. Spread the pudding onto the bottom layer of the cake, then add the top layer. Clean up the edges from the excess pudding.
6. Spread the chocolate frosting on top.
7. Chil in the refrigerator until ready to serve.

Some Other Great Air Fryer Cake Recipes–

AIR FRYER, STRAWBERRIES AND CREAM POKE CAKE

EASY AIR FRYER, COOKIES ‘N’ CREAM CAKE

AIR FRYER, FUDGE CAKE WITH HOMEMADE MELBA TOPPING

Some Helpful Products Used in Making, Air Fryer Boston Cream Pie–

INSTANT VORTEX PRO AIR FRYER OVEN 9 IN 1 WITH ROTISSERIE, 10 QT, EVEN CRISP TECHNOLOGY

FAT DADDIO’S ROUND CAKE PAN, 9 X 2 INCH, SILVER

Don’t Forget to Pin–

Air Fried-Air Fryer-Boston Cream Pie

• Author: ForkToSpoon.com
• Prep Time: 10
• Cook Time: 25
• Total Time: 35
• Yield: 6 servings 1x
• Category: Baked Goods
• Method: Air Fryer
• Cuisine: American

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Description

This is such an easy cake to make, and it has all of the ingredients of a classic Boston Cream Pie, in about 1/3 of the time.

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Ingredients

Scale 1x2x3x

• 1 Classic Yellow Cake Mix

Ingredients to make the above cake, per instructions

• 2 cups prepared vanilla pudding
• 1 chocolate frosting

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Instructions

1. Start by pouring the cake mix into a large mixing bowl, then add the rest of the ingredients needed to make the cake.
2. Pour the prepared filling into an air fryer safe pan, then set the pan into the air fryer basket at 350 degrees F for 20-25 minutes. After 20 minutes, check the cake using a toothpick; if it comes out clean, remove from the basket; otherwise, set it for another 5 minutes.
3. Let the cake cool.
4. Then cut the cake in half.
5. Spread the pudding onto the bottom layer of the cake, then add the top layer. Clean up the edges from the excess pudding.
6. Spread the chocolate frosting on top.
7. Chil in the refrigerator until ready to serve.

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