This Easy Ninja Foodi Lemon Chicken is juicy, tender, and packed with bright lemon flavor using simple pantry ingredients. It’s an easy, no-fuss dinner that comes together quickly and pairs perfectly with rice, potatoes, or veggies.
This Easy Ninja Foodi Lemon Chicken is the kind of weeknight dinner that saves you from ordering takeout.
It’s juicy, packed with fresh lemon flavor, and cooks up fast in the Ninja Foodi, making it perfect for busy nights when you still want something homemade and crave-worthy.
Why You Will Love This Recipe!
- Fast weeknight win – Dinner’s on the table without babysitting the stove.
- Bright lemon flavor – Fresh, zippy, and never boring.
- Juicy every time – The Ninja Foodi locks in moisture like a champ.
- Simple ingredients – No fancy stuff, just pantry basics.
- Plays well with sides – Perfect with rice, potatoes, or veggies.
Ingredients Needed
- Chicken: Use boneless skinless chicken breasts or boneless skinless chicken thighs
- Lemon: Use fresh lemon juice and lemon zest
- Seasonings and Spices: Black Pepper, Smoked Paprika, Garlic Powder, and Dried Oregano
How To Make Ninja Foodi Lemon Chicken
Step One: In a small bowl, mix the black pepper, smoked paprika, garlic powder, and oregano. Rub the chicken with olive oil, then place it in a large bowl or zip-top bag with the lemon juice and lemon zest. Let the chicken marinate for 30–60 minutes to soak up all that lemony flavor.
Step; Two: Place the chicken in the air fryer basket in a single layer. Set the temperature to 370°F and cook for 10–12 minutes, flipping if needed, until the internal temperature reaches 165°F when checked with a meat thermometer.
Step Three: Serve with fresh herbs, a drizzle of lemon juice, or some lemon slices.
Ninja Foodi Lemon Chicken Recipe Tips
- Marinate for flavor: Let the chicken sit in the lemon and spice mixture for at least 30 minutes for maximum flavor.
- Even cooking: Arrange chicken in a single layer in the Ninja Foodi basket to ensure it cooks evenly.
- Check temperature: Use a meat thermometer to make sure chicken reaches 165°F for safe, juicy results.
- Extra zest: Add extra lemon zest or a splash of juice after cooking for a brighter finish.
- Customize spices: Adjust paprika, garlic, or oregano to your taste for a personal twist.
Storing Instructions
- Refrigerator: Store cooled chicken in an airtight container for up to 4 days.
- Reheating: Reheat gently in the Ninja Foodi, oven, or microwave until warmed through.
- Freezing: Freeze cooked chicken in a sealed container or freezer bag for up to 2 months; thaw in the fridge before reheating.
Ninja Foodi Lemon Chicken Recipe Faqs
Can I use chicken thighs instead of breasts? Yes! Bone-in or boneless thighs work well; adjust cooking time slightly for thickness.
How long should I marinate the chicken? 30–60 minutes is ideal, but you can marinate up to 4 hours for more intense flavor.
Can I skip the air fryer and bake in the oven? Absolutely! Bake at 375°F for 25–30 minutes or until the internal temperature reaches 165°F.
Can I freeze this chicken? Yes! Cooked chicken can be frozen in an airtight container for up to 2 months.
What sides go well with this recipe? Serve with rice, roasted vegetables, mashed potatoes, or a fresh salad for a complete meal.
More Easy Ninja Foodi Recipes
- NINJA FOODI FRIED CHICKEN
- NINJA FOODI GRILL BREAKFAST SAUSAGE
- NINJA FOODI FRENCH TOAST
- NINJA FOODI FROZEN CHICKEN BREAST RECIPE
- NINJA FOODI NUTELLA GRILLED SANDWICHES
- NINJA FOODI STEAK TIPS
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Easy Ninja Foodi Lemon Chicken
Description
Ingredients
- 4 pieces boneless, skinless chicken breast
- 2 tablespoons olive oil
- 1 teaspoon black pepper
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon oregano
- 2 tablespoons lemon juice
- 1 fresh lemon, sliced for serving
Instructions
- In a small bowl, add the 1 teaspoon black pepper, 1 teaspoon smoked paprika, 1 teaspoon garlic powder, and1 teaspoon oregano.
- Rub the chicken with 2 tablespoons olive oil, then place it in a large bowl or zip-top bag with the 2 tablespoons lemon juice and 1 fresh lemon. Let the 4 pieces boneless, skinless chicken breast marinate for 30–60 minutes to soak up all that lemony flavor.
- Place the chicken in the air fryer basket in a single layer. Set the air fryer temperature to 370°F and cook for 10–12 minutes, flipping if needed, until the internal temperature reaches 165°F when checked with a meat thermometer.
- Serve with fresh herbs, a drizzle of lemon juice, or some lemon slices.
Equipment
- Ninja Foodi
- Tongs
Nutrition
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Ryan
Hi Laurie, thank you for your never-fail recipes that I have made. This looks so easy but I have a question about your ingredients on the recipe card. I read this and the oregano isn’t used in a separate step. Should it be 1.5 tsps. oregano or is there a missing ingredient? Thank you.
1 teaspoon garlic powder
1 teaspoon oregano
1/2 teaspoon oregano