Homemade Shake and Bake
So, I made a decision to try and make more pantry items, rather than always buy them.
So, today, I wanted to do Air Fryer Pork Chops, so I thought, what goes better than Shake and Bake.
Homemade Shake and Bake
This is a really easy recipe to make copycat homemade shake and bake, with items already in your pantry.
- Prep Time: 10
- Total Time: 10
- Yield: 3 cups 1x
- Category: Homemade Pantry
- Cuisine: American
Scale
Ingredients
- 3 cups of plain dried bread crumbs
- 1 tablespoon of salt
- 1 tablespoon of garlic powder
- 2 1/2 teaspoons of onion powder
- 1 1/2 teaspoons of paprika
- 1 1/2 teaspoon of dried parsley
- 2 teaspoon dried thyme
- 2 teaspoon black pepper
- 1/4 cup vegetable oil
Instructions
- Mix all of the ingredients together. Working the oil into the mixture.
- Store in the freezer.
- I store mine in ziplock bags, and divide the shake and bake, among bags. When you are ready to use them, just leave it on the counter overnight.
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This is so good and ready when I need it, but was wondering just what all I would add to it to be BBQ shake n bake. Thanks
How many bags and how many pork chops will it coat per bag?