Crispy Chicken Fritta (Olive Garden Copycat)

Learn how to make Crispy Chicken Fritta, an Olive Garden favorite, right at home with this easy copycat recipe! Perfectly crispy on the outside and tender on the inside, this dish is sure to satisfy your craving for a restaurant-quality meal.

This Chicken Fritta Alfredo Olive Garden is amazing! It’s a great meal, that cooks up wonderfully in the air fryer, crispy, easy and delicious! All great words, to describe a recipe!

If you love easy Olive Garden Recipes, try my recipe for Olive Garden Eggplant Parmigiana, Olive Garden Chicken Scampi, Olive Garden Asiago Tortelloni Alfredo with Grilled Chicken, or Olive Garden Copycat Chicken Marsala Fettuccine.

Crispy Chicken Fritta

Crispy Chicken Fritta is a delicious Olive Garden copycat recipe that brings the restaurant experience right into your kitchen.

These golden, breaded chicken fillets are lightly seasoned and fried to perfection, resulting in a crispy outside and juicy, tender inside.

Paired with pasta and a rich sauce, it makes for an irresistible meal that the whole family will love. This dish is perfect for an easy dinner but also special enough for a weekend feast. It’s a quick recipe that doesn’t skimp on flavor, and you’ll be amazed at how close it tastes to the real thing!

Serve alongside my recipe for Air Fryer Olive Garden Toasted Ravioli or Air Fryer Copycat Olive Garden Breadsticks, or even Air Fryer Olive Garden Fried Mozzarella.

Ingredients Needed

• Chicken Breasts: Tender and juicy, these will be the base for the crispy fritta.
• All-Purpose Flour: Provides the perfect coating for a golden, crispy texture.
• Eggs: Used to bind the breading to the chicken, ensuring it sticks well.
• Panko Breadcrumbs: Adds extra crunch and texture to the crispy chicken coating.
• Parmesan Cheese: A touch of salty, nutty flavor that elevates the coating.
• Garlic Powder: Adds a subtle, savory flavor to the breading.
• Italian Seasoning: Brings in a classic herb blend that complements the chicken perfectly.
• Salt and Pepper: Essential for seasoning the chicken and enhancing its natural flavors.
• Olive Oil: Used for air frying, ensuring the chicken becomes perfectly golden and crispy.

How To Make Chicken Fritta Alfredo Olive Garden Recipe

Prepare the Chicken: Start by pounding the chicken breasts to an even thickness, then season with salt, pepper, garlic powder, and Italian seasoning.

Coat the Chicken: Set up a breading station with three bowls: one with flour, one with beaten eggs, and one with a mixture of panko breadcrumbs and grated Parmesan cheese. Dredge each chicken breast in flour, dip it in the eggs, and then coat it in the breadcrumb mixture.

Preheat the Air Fryer: Preheat your air fryer to 375 degrees F (190°C) for 3-5 minutes.

Air Fry the Chicken: Spray the air fryer basket with a little oil, then place the breaded chicken breasts inside. Spray the tops of the chicken with a little more oil to help them crisp up. Cook for 12-15 minutes, flipping halfway through, until the chicken is golden and crispy, and has reached an internal temperature of 165°F (74°C).

Crispy Chicken Alfredo Olive Garden Recipe Tips

• Use Fresh Ingredients: For the best flavor, use freshly grated Parmesan and high-quality cream to make your Alfredo sauce rich and creamy.
• Double Coating for Extra Crispiness: For extra crispy chicken, dip the chicken into the egg mixture and breadcrumbs twice before frying or air frying.
• Don’t Overcook the Chicken: To keep the chicken tender and juicy, be mindful not to overcook it—just fry until golden brown.
• Keep Chicken Warm: If preparing in batches, place the cooked chicken on a wire rack in the oven to keep it crispy while you finish cooking the rest.
• Toss Pasta in the Sauce: For an even creamier experience, toss your cooked pasta in the Alfredo sauce before serving rather than just pouring the sauce over the top.

Storing and Reheating Olive Garden Chicken Fritta

• Storing Olive Garden Chicken Fritta: To store leftover Chicken Fritta, place the cooled pieces in an airtight container and refrigerate for up to 3 days. For longer storage, consider freezing the chicken in a single layer before transferring it to a freezer-safe container, where it can last for up to 3 months.
• Reheating Olive Garden Chicken Fritta: To reheat Chicken Fritta, place it in the air fryer at 350°F (175°C) for about 5-7 minutes to restore its crispiness. Alternatively, you can use a conventional oven by preheating it to 375°F (190°C) and warming the chicken on a baking sheet for 10-15 minutes.

Crispy Chicken Fritta Olive Garden Recipe Faqs

Can I use chicken thighs instead of chicken breasts? Yes, you can use chicken thighs for a juicier and more flavorful option, but be sure to adjust the cooking time as they may take a little longer to cook through.

How do I keep the chicken crispy after frying? To maintain the crispiness, place the cooked chicken on a wire rack over a baking sheet to allow air circulation and prevent sogginess while it cools.

Can I make this recipe gluten-free? Absolutely! Substitute regular flour with a gluten-free flour blend, and ensure that the breadcrumbs you use are also gluten-free.

What sauce pairs well with crispy chicken fritta Olive Garden copycat recipe? A classic Alfredo sauce or marinara sauce complements the Chicken Fritta beautifully, but you can also try it with a creamy garlic sauce for an extra flavor boost.

Can I prepare the chicken in advance? Yes, you can bread the chicken and store it in the refrigerator for up to a few hours before frying. This allows the breading to adhere better and results in a crispier finish.

More Olive Garden Copycat Recipes

• olive garden chicken scampi
• olive garden chicken tortellini alfredo recipe
• olive garden stuffed ziti fritta
• olive garden chicken marsala recipe
• olive garden creamy garlic sauce
• air fryer copycat olive garden chocolate lasagna
• air fryer olive garden copycat lasagna fritta
• air fryer copycat olive garden shrimp alfredo
• air fryer copycat olive garden chicken parmigiana
• air fryer olive garden toasted ravioli
• instant pot copycat olive garden spinach artichoke dip
• air fryer olive garden fried mozzarella

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