Copycat Auntie Anne’s Cheese Dip Recipe

This Copycat Auntie Anne’s Cheese Dip Recipe is creamy, cheesy, and downright addictive. Whether you’re hosting a party, enjoying a cozy movie night, or just craving mall-style pretzels at home, this dip will be the highlight of your spread.

If you’ve ever been to Auntie Anne’s, you know the cheese dip is just as iconic as their warm, buttery pretzels.

Creamy, cheesy, and full of flavor, it’s the perfect companion for dipping soft pretzels, breadsticks, or even veggies. The best part?

You don’t need to head to the mall to enjoy it—you can make this copycat Auntie Anne’s cheese dip recipe right at home in just minutes!

This homemade version is smooth, melty, and absolutely irresistible. Pair it with a batch of copycat Auntie Anne’s pretzels for the ultimate snack or game day appetizer.

🧀 Why You’ll Love This Recipe

• Quick & Easy – Ready in under 10 minutes.
• Simple Ingredients – Pantry staples you probably already have.
• Creamy & Cheesy – Just like the classic Auntie Anne’s dip.
• Customizable – Add spice, garlic, or extra cheese to suit your taste.
• Perfect Pairing – Delicious with pretzels, fries, chips, or veggies.

Auntie Anne’s Cheese Dip Ingredients

• Butter – Creates a rich, creamy base.
• All-purpose flour – Thickens the sauce.
• Whole milk – For smooth and velvety texture.
• Shredded sharp cheddar cheese – Melts into cheesy goodness.
• Mustard powder – Adds a subtle tang (optional).
• Garlic powder – Boosts flavor.
• Salt and pepper – To taste.

How to Make Auntie Anne’s Cheese Dip

Step 1: In a medium saucepan, melt the butter over medium heat. Stir in the flour and whisk constantly for about 1 minute until it forms a paste.

Step 2: Slowly pour in the milk while whisking to prevent lumps. Cook for 2–3 minutes until the sauce thickens slightly.

Step 3: Lower the heat and stir in the shredded cheddar cheese, garlic powder, and mustard powder. Mix until smooth and creamy.

Step 4: Taste and season with salt and pepper. Serve immediately with warm pretzels, breadsticks, or your favorite snacks!

Copycat Auntie Anne’s Cheese Dip Recipe Tips

• Freshly shred your cheese – Pre-shredded cheese has anti-caking agents that prevent smooth melting.
• Adjust thickness – Add more milk for a thinner dip or let it cook longer for thicker consistency.
• Keep it warm – Serve in a small slow cooker or fondue pot to keep the dip melty.
• Try different cheeses – Add mozzarella, pepper jack, or Gouda for variety.

What to Serve with Auntie Anne’s Cheese Dip

• Soft pretzels (classic or cinnamon sugar—yes, even sweet ones!)
• Pretzel bites or nuggets
• Fries or tater tots
• Veggie sticks (carrots, celery, broccoli)
• Tortilla chips or crackers

Storage & Reheating Instructions

• Store: Keep leftovers in an airtight container in the fridge for up to 3 days.
• Reheat: Warm slowly on the stovetop or in the microwave, stirring often. Add a splash of milk if needed to restore creaminess.

Copycat Auntie Anne’s Cheese Dip Recipe Faqs

Can I make this dip ahead of time? Yes! Just reheat before serving and stir in a splash of milk if it thickens.

Can I use low-fat milk? You can, but whole milk (or even cream) gives the richest, creamiest texture.

What cheese works best? Sharp cheddar is closest to the Auntie Anne’s flavor, but you can mix in American cheese for extra smoothness.

More Copycat Auntie Anne’s

• Air Fryer Pretzel Dogs
• Air Fryer Bagel Dogs
• Soft Pretzel Recipe (Copycat Annies Pretzels)
• Air Fryer Auntie Anne’s Frozen Pretzels

Don’t Forget To Pin!

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