
Air Fryer, Pepperidge Farm Stone Baked Artisan Rolls
Today, being Friday during Lent, I made my kid’s a homemade pasta dish and then heated up these Air Fryer, Pepperidge Farm Stone Baked Artisan Rolls in the air fryer. It was much quicker and easier than preheating the oven because I am pretty sure by the time my oven would have preheated I was already done with the rolls.
Here are the step instructions, for you to make them in your own air fryer,

These are the rolls I used today in this recipe.

Lay them flat on the air fryer tray or in the air fryer basket.

Set the time to 8 minutes at 320 degree F (air fryer setting)

Plate, serve and enjoy!
Kitchen Items Used: (Note: Affiliate links are included in this post)
J.A. Henckels 6-Inch High Carbon Stainless Steel Chef’s Kitchen Knife
Anchor Glass Measuring Set–This is one of the handiest tools in the Kitchen
OXO Good Grips 12 Inch Stainless-Steel Locking Tongs
DON’T FORGET TO PIN—

Air Fryer, Pepperidge Farm Stone Baked Artisan Rolls
Air Fryer, Pepperidge Farm Stone Baked Artisan Rolls

Today, being Friday during Lent, I made my kid’s a homemade pasta dish and then heated up these Air Fryer, Pepperidge Farm Stone Baked Artisan Rolls in the air fryer. It was much quicker and easier than preheating the oven because I am pretty sure by the time my oven would have preheated I was already done with the rolls.
- Prep Time: 5
- Cook Time: 8
- Total Time: 13
- Yield: 8 servings 1x
- Category: Baked Goods
- Method: Air Fryer
- Cuisine: American
Ingredients
- 1 package of Pepperidge Farm Stone Baked Artisan Rolls
Instructions
- Lay them flat on the air fryer tray or in the air fryer basket.
- Set the air freyr setting to 320 degree F, for 8 minutes.
- Plate, serve and enjoy!
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