Air Fryer Chocolate Brownie Cookies

Have you ever wanted a delicious and indulgent dessert without having to do all the work that comes with baking it? If so, then this recipe is perfect for you! These air fryer chocolate brownie cookies are made using cocoa powder and semi-sweet chocolate chips, so they deliver plenty of rich flavors.

Not only do they turn out light in texture and crisp on the outside, but they’re finished off with a sprinkle of sea salt flakes that really brings out the sweetness. And best of all, these treats come together quickly since there’s no need for an oven. Perfect for satisfying your late-night sweet tooth cravings or when you want something special to serve after dinner!

These are my family’s favorite cookies. They are true lovers of chocolate; they are the perfect mix of cookie and brownie, all mixed into one. Today, I am giving you my favorite recipe for Air Fryer Chocolate Brownie Cookies.

I love them because they are just so, so good. They have a bite of chocolate in every bite. These are really easy to make in the air fryer and only require a few ingredients that are probably in your pantry.

I love to make homemade treats for my family, and the air fryer has helped me.

The Best Air Fryer Chocolate Brownie Cookies

Chocolate brownie cookies are the perfect combination of two classic desserts: rich and fudgy brownies and crispy, chewy cookies. These decadent treats are made with a combination of cocoa powder and chocolate chips, which gives them a deep, chocolatey flavor and a soft, chewy texture. Chocolate brownie cookies are perfect for satisfying a sweet tooth or serving as a special treat for friends and family. They can be enjoyed warm and gooey straight out of the air fryer or chilled for a firmer texture. Whether you enjoy them with a glass of milk, a scoop of ice cream, or on your own, chocolate brownie cookies are a delicious and irresistible dessert that will surely become a favorite.

Ingredients Needed For Air Fryer Chocolate Brownie Cookies

Love chocolate brownies but don’t have the time or energy to whip up a batch from scratch? Now, you can enjoy delicious and hassle-free air fryer chocolate brownie cookies in no time! With just five simple ingredients available at most grocery stores and kitchen pantries, these decadent treats can be quickly made and enjoyed without too much effort. This recipe is so easy that it’s a great baking project for kids and adults alike – perfect for special occasions like birthdays or just an afternoon snack. Read on to learn more about what you’ll need to make these tasty treats!

• 1 cup all-purpose flour
• 1/4 cup cocoa powder
• 1 teaspoon salt
• 1 teaspoon baking powder
• 1 cup semisweet chocolate chips
• 1/2 cup butter
• 2/3 cup brown sugar
• 1/2 cup sugar
• 2 eggs

How To Make Brownie Cookies In Air Fryer

1. In a large mixing bowl, cream together the butter, brown sugar, and sugar.
2. Then, mix in the eggs
3. Mix in the flour, cocoa powder, salt, and baking powder
4. Mix well.
5. Fold in the chocolate chips
6. Shape the dough into about 1 inch balls.
7. Use your hands to flatten them, as you place them on a greased air fryer tray.
8. Air fry for 6 minutes at 320 degrees F (air fryer setting)
9. Repeat until all of the dough is used (or save it for another day it will keep well for about a day)

Some of My Other Favorite Cookie Recipes, Made Right In The Air Fryer,

AIR FRYER S’MORES COOKIE CUPS

Don’t Forget to Pin Air Fryer Chocolate Brownie Cookies–

Air Fryer Chocolate Brownie Cookies

4.91 from 10 votes

Author: Laurie Fleming

Prep Time: 20 minutes mins

Cook Time: 6 minutes mins

0 minutes mins

Total Time: 26 minutes mins

Servings: 12 Servings

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Description

These taste just like fudge brownies, but now you can make a huge batch for the entire family and serve them as cookies, and who doesn’t like cookies?

Ingredients 

• 1 cup all-purpose flour
• 1/4 cup cocoa powder
• 1 teaspoon salt
• 1 teaspoon baking powder
• 1 cup semisweet chocolate chips
• 1/2 cup butter
• 2/3 cup brown sugar
• 1/2 cup granulated sugar
• 2 large eggs

Instructions

• In a large mixing bowl, cream together the butter, brown sugar, and sugar.
• Mix in the eggs
• Mix in the flour, cocoa powder, salt, and baking powder
• Mix well.
• Fold in the chocolate chips
• Shape the dough into about 1 inch balls.
• Use your hands to flatten them, as you place them on a greased air fryer tray.
• Air fry for 6 minutes at 320 degrees F (air fryer setting)
• Repeat until all of the dough is used (or save it for another day it will keep well for about a day)

Equipment

• Air Fryer
• Cooking Spray
• Parchment Paper

Nutrition

Serving: 1ServingCalories: 287kcalCarbohydrates: 37gProtein: 3gFat: 15gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gTrans Fat: 0.3gCholesterol: 52mgSodium: 307mgPotassium: 154mgFiber: 2gSugar: 26gVitamin A: 289IUCalcium: 50mgIron: 2mg