Autumn is in the air, and that means one thing – apple cider donuts! These delicious little morsels are the perfect way to celebrate the season, and they’re surprisingly easy to make with an air fryer. So gather your ingredients and get cooking!
There is nothing better in the fall than a plate of Air Fryer Apple Cider Donuts. They are amazingly awesome all time of year, but once the farm stands start selling fresh apple cider, I am thinking about all things apples.
If you have never had an apple cider donut, they are amazing. They are light and flavorful. The air fryer does an amazing job of creating a perfect donut. Although not fried, it comes close to air frying.
Like most apple cider donuts, these donuts start with a mulled cider, infused with cinnamon sticks. Then coated in cinnamon spice, which brings another layer of flavor to the donut.
I love eating these for breakfast, while I have my hot cup of coffee. This, to me, is the perfect fall breakfast or dessert.
Air Fryer Apple Cider Donuts
Looking for a delicious Fall snack? These air fryer apple cider donuts are the perfect treat! They’re easy to make and taste amazing. You’ll love the sweet apple flavor and tender texture. So go ahead and give them a try – you won’t be disappointed!
Ingredients Needed For Air Fryer Apple Cider Donuts
If you love apple cider donuts but hate the calories that come with them, then you’ll love this air fryer recipe. With only five ingredients required, these apple cider donuts are healthy and delicious! Plus, they’re easy to make — perfect for a weekend breakfast or brunch. So gather your ingredients and let’s get baking!
- Apple Cider: Use any of your favorite apple cider, I love grabbing a homemade batch at the local apple orchard.
- All-Purpose Flour: This is an easy recipe that you can adapt for a gluten-free batch of homemade gluten-free apple cider donuts!
- Brown Sugar: This is a great recipe, where the brown sugar, really adds a lot of flavor, and sweetness to the apple cider donuts.
- Baking Powder and Baking Soda; Both help your donuts rise.
- Butter: Use unsalted butter, or omit the salt.
- Egg: Use 1 large, room temperature egg.
- Seasonings/Spices: Cinnamon sticks, salt, and ground cinnamon
How To Cook Apple Cider Donuts In The Air Fryer
In a large mixing bowl, mix the flour, brown sugar, baking powder, baking soda, salt, and ground cinnamon. In a small saucepan, bring your apple cider (add the cinnamon sticks) to a slow simmer, and simmer until lit reduces by about half. (10 to 15 minutes) Let cool.
In a small mixing bowl, mix the cooled apple cider, melted butter, and eggs, and mix well. Pour the wet mixture into the dry mixture. Mix until well combined. Spray your donut pan. Add the batter to the donut pan, filling about 2/3 way full.
Set into the air fryer for 10-12 minutes at 320 degrees F, air fryer setting., Let cool slightly.
Dip the donut into the melted butter, and then roll them around in the cinnamon-sugar mixture.
Frequently Asked Questions About Cooking Air Fried Cider Donuts
What Donut Pans Can I Use In The Air Fryer?
I believe strongly that you can make anything in the air fryer, as long as you have the right pan. So, I consider all of my pans investments. If you would like to get make donuts, like, me there are really two choices that I recommend:
These will fit all air fryers as you can cut them to size. Silicone is perfectly safe to use in the air fryer, but as always, check your manufacturer guidelines.
Disclosure: Some of the links below are affiliate links. At no cost to you, I will earn a commission if you click through and make a purchase.
3-Pack Silicone Donut Baking Pan of 100% Nonstick Silicone. BPA Free Mold Sheet Tray. Makes Perfect 3 Inch Donuts. Tray Measures 10×7 Inches
For larger air fryers, I highly suggest these. They are easy to fill and easy to air fry.
Wilton Non-Stick 6-Cavity Donut Baking Pans, 2-Count
More Air Fryer Donut Recipes:
It seems like every day there’s a new air fryer donut recipe online. And that’s a good thing because we just can’t seem to get enough of them! Here are five recipes that we think you’ll love. Don’t have an air fryer? No problem! These recipes can also be made in the oven. Enjoy!
- EASY AIR FRYER BAKED CHOCOLATE DONUTS
- AIR FRYER BAKED CINNAMON SUGAR DONUTS
- AIR FRYER, MAPLE BACON FROSTED DONUTS
Don’t Forget To Pin:
There is nothing better in the fall than a plate of Air Fryer Apple Cider Donuts. They are amazingly awesome all time of year, but once the farm stands start selling fresh apple cider, I am thinking about all things apples.
- 1 1/2 cup apple cider
- 2 cinnamon sticks
- 1 3/4 cup all-purpose flour
- 1/3 cup brown sugar
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 teaspoons ground cinnamon
- 3 tablespoons melted butter
- 1 large egg
- 2 tablespoons melted butter
- 1/2 cup granulated sugar
- 2 teaspoons ground cinnamon
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In a large mixing bowl, mix the flour, brown sugar, baking powder, baking soda, salt, and ground cinnamon.
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In a small saucepan, bring your apple cider to a slow simmer, (add the cinnamon sticks) and simmer until lit reduces by about half. (10 to 15 minutes) Let cool.
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In a small mixing bowl, mix the cooled apple cider, melted butter, and eggs, mix well.
-
Pour the wet mixture into the dry mixture.
-
Mix until well combined.
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Spray your donut pan.
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Add the batter to the donut pan, filling about 2/3 way full.
-
Set into the air fryer for 10-12 minutes at 320 degrees F, air fryer setting.
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Let cool slightly.
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Dip the donut into the melted butter, and then roll them around in the cinnamon-sugar mixture
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Plate, serve, and enjoy!
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