I really love today’s breakfast. I have been wanting to make these, for my kids all month. As I had just gone to the grocery store and had fresh berries, I knew today was the day. Since you have never been to my house, usually about 10 minutes after I get fresh berries, my kids just grab them, so I don’t get a chance to use them. Today, I present to you, Air Fryer Mini Dutch Pancakes.
These are really easy to make, my mother used to make them in the oven for me as a child, and I knew they would work very well in the air fryer.
How To Make Air Fryer Mini Dutch Babies in A Muffin Pan-
This is a really easy recipe, almost like making a muffin the air fryer. You will make your batter and then pour it into a greased muffin tin. Make sure that your muffin pan is well oiled, as the dutch baby will rise, and the air fryer will give you crisp edges, like a typical dutch pan.
If you notice from my picture that they rose, but then fell, that is the distinctive shape of the dutch baby, it gives you a great place to add some fresh fruit, maple syrup, or powdered sugar.
Ingredients Used in Air Fryer Mini Dutch Pancakes,
- Milk
- All-purpose flour
- Eggs
- Butter
- Vanilla extract
- Salt
Here Are The Really Simple Directions,
- Start by mixing the milk, flour, eggs, butter, salt, and vanilla extract in a large mixing bowl. Mix well.
- Spray a muffin tin with non-stick cooking spray or olive oil spray.
- Fill the muffin tins about 1/2 way with the prepared batter.
- Place the muffin tin into the air fryer basket. Set the temperature for 320 degrees F, for 5 minutes, air fryer setting. After 5 minutes, check to see if the pancakes are cooked all the way through. If they are not, add another 2-3 minutes.
- Garnish with fresh berries, confectioner’s sugar, and/or maple syrup.
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More Air Fryer Pancake Recipes:
AIR FRYER, GERMAN APPLE PANCAKES
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This is the muffin pan I used in this recipe, it fits easily inside of my basket air fryer, affiliate link included:
2 Pack of Muffin Tins-4 Pack, Fits most air fryers
Air Fryer Mini Dutch Pancakes
Description
Ingredients
- 1/2 cup milk
- 1/2 cup all-purpose flour
- 3 large eggs
- 1/8 cup butter, room temperature
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon salt
Instructions
- Start by mixing the milk, flour, eggs, butter, salt, and vanilla extract in a large mixing bowl. Mix well.
- Spray a muffin tin with non-stick cooking spray or olive oil spray.
- Fill the muffin tins about 1/2 way with the prepared batter.
- Place the muffin tin into the air fryer basket or fryer. Set the temperature at 320 degrees F, for 5 minutes. After 5 minutes, check to see if the pancakes are cooked all the way through. If they are not, add another 2-3 minutes.
- Garnish with fresh berries, confectioner’s sugar and/or maple syrup.
Equipment
- Air Fryer
- Muffin Tin
Nutrition
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Edgar Jones
Do you let the vortex pre heat before putting muffin pan in ?
Laurie
No, I generally do not pre-heat.
Librarylady929
I am so glad I found this recipe! Did you mean not to include sugar? Most oven pancake/puffy pancake/Dutch baby recipes have a little sugar in them. I added 1/2 tablespoon+1 teaspoon and it was perfect. I did have to bake them a lot longer in my air fryer, but that could be because I used ramekins instead of the muffin tin and I have a Cosori. So 10-11 minutes is what I needed. Otherwise they were perfect and a great way to make these during the summer without having to turn on my oven!