This Easy McDonald’s Caramel Iced Coffee recipe delivers that classic sweet and creamy flavor you love—right from your kitchen. With just a few ingredients and no special equipment, you can enjoy a refreshing coffeehouse-style drink in minutes. Perfect for busy mornings or an afternoon pick-me-up!

Craving that sweet, creamy caramel iced coffee from McDonald’s without leaving home? This easy McDonald’s Caramel Iced Coffee recipe is your perfect solution!
Made with just a few simple ingredients, it’s budget-friendly, refreshing, and tastes just like the drive-thru version—maybe even better. Whether you’re starting your day or need a mid-afternoon pick-me-up, this iced coffee will hit the spot!
Why You Will Love This Recipe!
✅ Budget-Friendly Treat – Skip the coffee shop and save money at home! 💰
✅ Easy to Make – Just a few simple ingredients and no fancy equipment. 👩🍳
✅ Customizable – Adjust the sweetness and creaminess to your liking. 🧋
✅ Perfect Anytime – Great for mornings, afternoons, or a refreshing pick-me-up. ☀️
✅ Tastes Just Like McDonald’s – All the flavor you love, made in your kitchen! 🍬
Ingredients Needed For McDonald’s Caramel Iced Coffee Recipe

- Brewed Coffee – Strong, chilled coffee base for classic flavor
- Caramel Syrup – Sweet caramel flavoring for that signature taste
- Whole Milk – Creamy richness to balance coffee and sweetness
- Ice Cubes – Keeps the drink perfectly cold and refreshing
- Whipped Cream (optional) – Fluffy topping for a café-style finish
- Extra Caramel Drizzle (optional) – Adds extra sweetness and visual appeal
How To Make Easy McDonald’s Caramel Iced Coffee Recipe

Step 1: Make a strong cup of your favorite coffee. Let it cool to room temperature, or refrigerate until cold.
Step 2: In a glass, add 2–3 tablespoons of caramel syrup (adjust to your sweetness preference).

Step 3: Add the chilled coffee over the caramel syrup and stir well to combine.
Step 4: Pour in about ¼ to ½ cup of whole milk, depending on how creamy you like it.
Step 5: Fill the glass with ice cubes to chill everything instantly.
Step 6: Top with whipped cream and a drizzle of caramel sauce for that signature McDonald’s finish. Enjoy your homemade caramel iced coffee—refreshing, sweet, and easy! ☕✨

Iced Coffee McDonald’s Recipe Tips
✅ Chill the Coffee – Brew your coffee ahead of time and refrigerate it so it doesn’t melt the ice and dilute the flavor.
✅ Use Store-Bought Caramel Syrup – For that signature McDonald’s taste, use a caramel coffee syrup like Torani or Ghirardelli.
✅ Customize the Creaminess – Whole milk gives it a rich, creamy texture, but feel free to swap in half-and-half, oat milk, or almond milk.
✅ Sweetness Level – Start with 2 tablespoons of caramel and adjust to taste. You can even add simple syrup if you prefer it sweeter.
✅ Make It Ahead – Mix your coffee, caramel, and milk in a mason jar and refrigerate. Just pour over ice when you’re ready to enjoy! 🧊☕
Storing
Keep any leftover caramel iced coffee in a sealed jar or bottle in the refrigerator for up to 2 days. 🧊 Just give it a good shake before serving to remix the caramel and coffee!
McDonalds Iced Coffee Recipe Faqs
❓Can I use cold brew instead of regular coffee? Yes! Cold brew gives a smoother, less acidic flavor. Just be sure it’s chilled before using. ☕❄️
❓What type of milk works best? You can use whole milk, 2%, almond, oat, or even sweet cream. It all depends on your preference and dietary needs! 🥛🌿
❓Can I make it sugar-free? Absolutely! Swap the caramel syrup with a sugar-free version or use a sugar substitute. 🧁🚫
❓How long does it stay fresh? It’s best served immediately, but you can store leftovers in the fridge for up to 24 hours. 🍶🕒
❓Can I prep this ahead of time? Yes! Brew your coffee and chill it ahead, then mix when ready to serve. Great for busy mornings! 🕗🙌

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Easy McDonald’s Caramel Iced Coffee Recipe
Description
Ingredients
- 1 cup brewed coffee, cold
- 3 tablespoons caramel syrup , adjust to taste
- 1/2 cup whole milk , or cream
- 1/2 cup Ice cubes
Optional: whipped cream and extra caramel drizzle
Instructions
- In a tall glass, add 2–3 tablespoons of caramel syrup (more or less to your sweetness preference).
- Add the chilled brewed coffee over the syrup and stir well to combine.
- Pour in the milk or cream, stirring again to mix everything smoothly.
- Top with ice cubes, give it a final stir, and enjoy! Add whipped cream and extra caramel drizzle if desired.
Equipment
- Mixing Bowl, or Pitcher
- Whisk
Nutrition
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