This Air Fryer Philly Cheesesteak Cheesy Bread recipe starts with sautéed onions, peppers, mushrooms, and tender shaved steak for bold, savory flavor. Piled onto crisped bread and topped with melty provolone, it’s finished in the air fryer for a hot, cheesy, and satisfying twist on the classic sandwich. Quick to make and loaded with flavor, it’s perfect for lunch, dinner, or game day!
Air Fryer Philly Cheesesteak Cheesy Bread is the ultimate comfort food mash-up—crispy, toasted bread loaded with savory steak, sautéed peppers and onions, and melty cheese. It’s everything you love about a Philly cheesesteak, transformed into a quick and easy open-faced sandwich you can make right in your air fryer.
Perfect for game day, lunch, or a satisfying weeknight dinner, this cheesy bread packs bold flavor and satisfying crunch in every bite!
✅ Why You Will Love This Recipe!
- 🎉 Great for parties or weeknight meals – Crowd-pleasing and ready in minutes!
- 🥖 Crispy, cheesy, and loaded with flavor – A delicious twist on the classic Philly cheesesteak.
- 🌪️ Made right in the air fryer – Quick, easy, and no need to heat the oven.
- 🧀 Melty cheese perfection – Every bite is packed with gooey goodness.
- 🥩 Savory steak, peppers, and onions – All your favorite cheesesteak flavors in one bite.
Ingredients Needed
🥩 Shaved Steak – Thin, tender beef slices perfect for quick searing
🫑 Bell Peppers – Fresh, colorful strips that add sweetness and crunch
🧅 Onions – Sliced and sautéed for rich, savory flavor
🍄 Mushrooms – Earthy slices that bring hearty, meaty texture
🧄 Garlic (optional) – Adds a bold, aromatic layer to the filling
🧀 Provolone Cheese – Creamy, melty cheese with mild, savory flavor
🥖 French Bread or Hoagie Rolls – Crispy base with soft center, ideal for toppings
🧈 Butter or Oil – For sautéing and crisping the bread edges
🧂 Salt & Pepper – Simple seasoning that enhances every bite
👩🍳 How To Make Air Fryer Philly Cheesesteak Cheesy Bread
Step 1: In a skillet, heat butter or oil over medium heat. Add sliced onions, bell peppers, mushrooms, and garlic (if using). Sauté until soft and lightly caramelized, about 5–7 minutes.
Step 2: Add shaved steak to the skillet and cook until browned and cooked through. Season with salt and pepper to taste.
Step 3: Slice your French bread or hoagie rolls lengthwise and lightly toast in the air fryer at 350°F for 2–3 minutes (optional but recommended for extra crispiness).
Step 4: Spoon the steak and veggie mixture evenly over the bread. Top generously with provolone cheese.
Step 5: Place the assembled cheesy bread in the air fryer and cook at 350°F for 4–6 minutes, or until the cheese is fully melted and bubbly.
Step 6: Slice, serve hot, and enjoy your cheesy, crispy, savory Philly-inspired creation!
🧀 Air Fryer Philly Cheesesteak Cheesy Bread Recipe Tips
🥖 Use sturdy bread – French bread or hoagie rolls hold toppings best and get perfectly crisp.
🔥 Toast the bread first – A quick pre-toast helps prevent soggy bottoms.
🧅 Caramelize veggies for extra flavor – Cook onions, peppers, and mushrooms until soft and golden.
🧂 Season the steak well – A simple salt and pepper combo enhances the meat’s natural flavor.
🌪️ Don’t overload the air fryer – Cook in batches if needed to avoid soggy or uneven results.
Storing, Freezing & Reheating
- 🧊 Storing: Store leftover Philly cheesesteak cheesy bread in an airtight container in the fridge for up to 3 days. 🥖 Keep the bread and filling separate if possible to maintain crispiness.
- ❄️ Freezing: Freeze assembled but unbaked cheesy bread wrapped tightly in foil or plastic wrap for up to 2 months. 🧀 For best results, freeze without melting the cheese and add it just before air frying.
- 🔥 Reheating: Reheat in the air fryer at 350°F for 4–5 minutes until hot and the cheese is melted again. 🌪️ Avoid the microwave to keep the bread from getting soggy.
❓ Air Fryer Philly Cheesesteak Cheesy Bread Recipe FAQs
🥩 Can I use a different type of meat? Yes! Thinly sliced roast beef, ribeye, or even deli steak slices work well.
🧀 What cheese works best? Provolone is classic, but mozzarella, cheddar, or even cheese sauce are great options.
🌪️ What temperature should I use in the air fryer? Cook at 350°F for 4–6 minutes, or until the cheese is melted and bubbly.
🥖 Can I prep this ahead of time? Absolutely! Prep the meat and veggie mix ahead, then assemble and air fry when ready.
🧊 How do I keep leftovers crispy? Reheat in the air fryer at 350°F for a few minutes to bring back that crunchy texture.
More Easy Air Fryer Recipes
- Air Fryer Blueberry Hand Pies
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- Air Fryer Honey Bun Cake
- Air Fryer Fruity Pebbles Treats
Don’t Forget To Pin!
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Air Fryer Philly Cheesesteak Cheesy Bread
Description
Ingredients
- 1/2 lb shaved steak
- 1 tablespoon olive oil , or butter
- 1/2 cup bell peppers, sliced. any color
- 1/2 cup onions, sliced
- 1/4 cup mushrooms, sliced, optional
- 1 clove garlic clove, minced (optional)
- Salt & pepper, to taste
- 1 loaf French bread, or 2 hoagie rolls, sliced open
- 4 slices provolone cheese
Instructions
- Sauté Filling: In a skillet, heat oil or butter over medium heat. Add peppers, onions, mushrooms, and garlic. Cook 5–7 minutes until soft.
- Add shaved steak to the skillet. Cook until browned, then season with salt and pepper.
- Toast Bread: Place bread in air fryer at 350°F for 2–3 minutes to crisp up slightly (optional).
- Assemble: Top each bread half with steak and veggie mixture, then layer with provolone slices.
- Air Fry: Return to air fryer and cook at 350°F for 4–6 minutes until cheese is melted and bubbly.
- Serve: Slice and enjoy hot!
Equipment
- Cooking Spray
- Parchment Paper
Nutrition
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