Indulge in a delicious Air Fryer Provolone Broccoli Rabe Sandwich, featuring melted provolone cheese, savory broccoli rabe, and a crispy, toasted bread—perfect for a satisfying meal!

This is a great vegetarian option for a great air fryer sandwich! If you haven’t made a great air fryer sandwich, I hope that you will try my recipe for Arby’s Copycat Reuben Sandwich, Air Fryer Chicken Biscuit Sandwich, Air Fryer Muffaletta Sandwich, or Air Fryer McRib Sandwich Copycat Recipe.
This is such a great sandwich!

Why You Will Love This Recipe!
- Quick and Easy: This sandwich is ready in minutes, making it perfect for a busy day or weeknight dinner.
- Flavorful Combination: The earthy broccoli rabe pairs beautifully with the creamy provolone cheese for a savory, satisfying bite.
- Crispy Perfection: The air fryer gives the sandwich a perfectly crispy, golden crust without the need for deep frying.
- Healthy and Wholesome: Packed with nutritious broccoli rabe, this sandwich is a flavorful way to enjoy vegetables in a hearty meal.
- Customizable: You can easily tweak the ingredients by adding your favorite toppings or swapping out the cheese for a different variety.
Ingredients Needed

- Sourdough bread: The hearty, tangy sourdough bread provides a perfect base for the savory sandwich filling.
- Provolone cheese: Melted provolone adds creamy, rich flavor that complements the bitterness of the broccoli rabe.
- Broccoli rabe (can be substituted with kale): Broccoli rabe brings a slightly bitter, earthy taste that balances the richness of the cheese and mayo.
- Mayo: A light spread of mayo adds creaminess and a subtle tang to enhance the overall flavor of the sandwich.
How To Make Air Fryer Provolone Broccoli Rabe Sandwich

Step One: Spread mayo on one side of each sandwich. Then place a handful of broccoli rabe or kale on one side. Tear your provolone slice in half and place both halves on the other piece of bread.

Step Two: Place your sandwich in the air fryer and spritz with olive oil. Cook for 4 minutes at 350 degrees F on the air fryer setting.
Step Three: Flip the sandwich over and spritz with oil again. Cook for an additional 4 minutes at 350 degrees F.

Recipe Notes
- You can cook up to two sandwiches at a time in the air fryer. It is important to avoid stacking sandwiches on top of each other so that the air fryer can function properly.
- Broccoli rabe is slightly harder to find than kale, but kale or spinach makes a great substitute.
- This sandwich goes great with macaroni salad, chips, or a side salad.

Air Fryer Provolone Broccoli Rabe Sandwich Recipe Faqs
Can I use a different cheese instead of provolone? Yes, you can substitute provolone with mozzarella, cheddar, or gouda for a different flavor profile.
Can I make this sandwich with frozen broccoli rabe? Frozen broccoli rabe can be used, but be sure to thaw and drain it well before sautéing to prevent excess moisture.
How can I make the sandwich spicier? To add a kick, try adding red pepper flakes or a drizzle of hot sauce to the sandwich before air frying.
Can I prepare the broccoli rabe ahead of time? Yes, you can sauté the broccoli rabe ahead of time and store it in the fridge for up to 2 days. Just assemble the sandwich and air fry when ready.
Is it necessary to use mayo on the bread? The mayo adds creaminess and helps the bread crisp up in the air fryer, but you can skip it or use olive oil as a substitute.
Can I use a different type of bread? Yes, you can use any bread you prefer, such as whole wheat, ciabatta, or a baguette, for this sandwich.
How can I make this sandwich vegan? To make it vegan, use dairy-free cheese and swap the mayo for a vegan alternative or avocado spread.

More Easy Air Fryer Recipes
- Air Fryer Peanut Butter Banana Sandwich
- Air Fryer Reuben Sandwich Recipe
- Air Fryer Italian Grilled Cheese Sandwich
- Air Fryer Blackberry & Goat Cheese Sandwiches
- Air Fryer Patty Melt
- Air Fryer BLT
Don’t Forget To Pin!
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Air Fryer Provolone Broccoli Rabe Sandwich
Description
Ingredients
- 8 slices sourdough bread
- 4 slices provolone cheese
- 1 cup broccoli rabe, can be substituted with kale
- 1/8 cup mayo
Instructions
- Spread mayo on one side of each sandwich. Then place a handful of broccoli rabe or kale on one side. Tear your provolone slice in half and place both halves on the other piece of bread.
- Place your sandwich in the air fryer and spritz with olive oil. Cook for 4 minutes at 350 degrees on the air fryer setting.
- Flip the sandwich over and spritz with oil again. Cook for an additional 4 minutes at 350 degrees.
Equipment
- Cooking Spray
- Parchment Paper, optional
Nutrition
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