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Ninja Creami Wendy’s Frosty (Copycat)

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Ninja Creami Wendy’s Frosty (Copycat) — It’s been a while since we’ve enjoyed the sweet frozen treat that is Wendy’s Frosty, so why not make your copycat version at home? With this easy Ninja Creami recipe, you can recreate the legendary dessert quickly!

It’s frostier and creamier than ever, with some added flavors for good measure. Plus, it takes only five minutes to whip up – so you can satisfy all your cravings without leaving the house. All you need to do is grab some ingredients from your pantry, blend them together in a Ninja Creami Machine, and voila – creamy-frothy goodness awaits! Today, keep reading to learn how to make your own Ninja Creami Wendy’s Frosty (copycat).

What Is Wendy’s Frosty (Copycat)

The Wendy’s Chocolate Frosty is a signature dessert item from Wendy’s International fast-food chain. Introduced when the first Wendy’s restaurant opened in 1969, Frosty is a cross between a milkshake and soft-serve ice cream.

The Chocolate Frosty, in particular, is a fan favorite. Its flavor combines chocolate and vanilla, leading to its unique taste that isn’t overly rich but satisfyingly sweet and creamy. Its thickness sets it apart from a traditional milkshake—it’s served with a spoon, but some customers love dipping french fries into it.

Why Make a Wendy’s Frosty In The Ninja Creami Machine?

Making a Wendy’s Frosty at home using the Ninja Creami machine can have several benefits:

Customization: You have control over the ingredients and proportions used. This means you can adjust the recipe to suit dietary restrictions or personal taste preferences. For example, use lower-fat milk or a sugar substitute, add more or less cocoa, or mix in extras like cookie chunks or caramel sauce.
Availability: Wendy’s restaurants may not be accessible to everyone, and even when they are, you might not want to make a special trip to satisfy a Frosty craving. With your recipe and a Ninja Creami machine, you can make a Frosty whenever you like.
Savings: While Frosty isn’t very expensive, the costs can add up over time, especially for frequent consumers. Making your own can be a more economical choice in the long run.
Fun! A certain joy comes with making your favorite treats at home.

Ingredients Needed For A Copycat Ninja Creami Wendy’s Frosty

Frostys are iconic. The crave-able combination of creamy and crunchy textures creates a unique dessert experience, prompting fans to arrive in droves from nearby to wide to indulge in this delicious treat. Fortunately for you, there’s no need to make the journey when you can recreate your own Ninja Creami Frostys at home!

Remember the step-by-step directions and detailed ingredient list are below in the printable recipe card at the bottom of the post, as well as the nutritional information.

Chocolate Milk: The star of this recipe, use whole chocolate milk, low-fat, or even Fairlife Milk.
Chocolate Pudding Mix: Regular pudding mix adds texture to the chocolate milk. Make sure you use instant pudding mix.

How To Make Wendy’s Frosty In Ninja Creami

Making the perfect summertime treat can be a challenge. You want something creamy, rich, and totally delicious. Here’s an idea: why not make a homemade version of Wendy’s famous frosty?!

Using Ninja Creami’s simple recipe for this classic delicacy, you’ll soon be whipping up your creations in no time! The result? A thick and creamy treat that will rival anything you’d find at your favorite fast-food joint – only better because it was made just by you. Keep reading to learn how to make your own delicious Frosty with Ninja Creami at home!

How To Make Wendy's Frosty In Ninja Creami

Prepare the Pudding Mix: In a medium-sized mixing bowl, whisk together the chocolate milk and the instant chocolate pudding mix until well combined. The mixture should start to thicken due to the pudding mix.

Freeze the Base: Pour this mixture into the Ninja Creami pint and put the lid on. Place the pint in the freezer and let it freeze until it’s solid about 24 hours.

Use the Ninja Creami: Once the mixture is fully frozen, take the pint out of the freezer and follow your Ninja Creami instructions to turn the frozen base into a soft, creamy consistency similar to a Wendy’s Frosty. This typically involves using the “Lite Ice-Cream” function on the machine.

Serve and Enjoy: Once the machine has done its job, serve your homemade Frosty in cups with spoons. Enjoy immediately for the best texture and taste.

Pro Tips

Quality of Ingredients: Use high-quality chocolate milk and chocolate pudding for the best flavor. The quality of your ingredients can significantly impact the final result.
Right Consistency: A true Frosty is thicker than a milkshake but thinner than soft-serve ice cream. Aim for this consistency when using your Ninja Creami or any other machine.
Balancing Flavors: Remember that Wendy’s Frosty is not an intensely chocolate dessert.
Freezing Time: Make sure to freeze your mixture thoroughly before using the Ninja Creami. A fully frozen base will yield the best texture.
Serve Immediately: Your homemade Frosty will have the best texture and flavor immediately after it’s made.
Experiment and Personalize: Feel free to add your touch to the recipe. Add mix-ins like cookie chunks or toppings like whipped cream or cherry.
Clean Your Machine: Always clean your Ninja Creami machine before and after each use. This ensures the best performance and longevity of your machine.

Can I use a different kind of milk instead of whole milk? Yes, you can use different types of milk like 2% or almond milk. However, whole milk will give you the creamiest result.

Can I use a different ice cream machine other than the Ninja Creami? Yes, you can use any ice cream maker to make a copycat Frosty. The process might slightly differ depending on the model, so always refer to the user manual of your specific machine.

Can I make this recipe without an ice cream machine? It is possible, but the texture might not be the same. You can freeze your mixture in a shallow dish, stirring it every 30 minutes until it reaches the desired consistency.

How long can I store the homemade Frosty in the freezer? Ideally, the homemade Frosty should be consumed immediately after it’s made for the best texture and taste. However, it can be stored in an airtight container in the freezer for up to a week.

Can I add mix-ins to my Frosty? Absolutely! You can customize your Frosty by adding in cookie chunks, brownie bits, or even swirls of peanut butter or caramel.

Why doesn’t my homemade Frosty taste exactly like Wendy’s? The exact recipe for Wendy’s Frosty is proprietary, so it’s unlikely a homemade version will taste exactly the same. However, you can come close with the right combination of ingredients.

Can I make this recipe vegan? Yes, you can substitute the dairy products with plant-based alternatives. However, this will alter the taste and texture of the final product.

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