Air Fryer Paprika Chicken Wings

Try these crispy and flavorful Air Fryer Paprika Chicken Wings for a quick and easy appetizer or main dish. Seasoned with smoked paprika and a blend of spices, these wings are perfectly crispy on the outside and tender on the inside. A healthy alternative to fried wings, ready in under 30 minutes!

These are some of the easiest chicken wings I have ever made. Paprika Chicken Wings Air Fryer are amazing.

If you love easy air fryer chicken wing recipes, try my recipe for Air Fryer Great Value Breaded Boneless Chicken Wings, Instant Vortex Air Fryer Frozen Chicken Wings, or Air Fryer Trader Joe’s Hot and Spicy Chicken Wings.

This recipe for air fryer chicken wings with paprika, are amazing!

Why You Will Love This Recipe!

• Crispy Perfection – The air fryer makes the wings incredibly crispy without needing much oil.
• Smoky Flavor – The smoked paprika adds a deep, smoky flavor that elevates the wings.
• Quick and Easy – Ready in under 30 minutes, making it a great choice for busy weeknights.
• Healthier Option – Air frying uses less oil, making these wings a healthier alternative to traditional fried wings.
• Customizable Seasoning – You can easily adjust the spice level or add your favorite seasonings.
• Perfect Appetizer or Main Dish – These wings are versatile and perfect for parties, game days, or a quick dinner.

Ingredients Needed

• Chicken Wings – The main ingredient, providing a juicy and tender base for the recipe.
• Olive Oil – Helps the seasoning stick to the wings and promotes crispiness in the air fryer.
• Salt – Enhances the natural flavor of the chicken wings.
• Pepper – Adds a touch of heat and balances the flavors.
• Garlic Powder – Infuses the wings with a savory, aromatic taste.
• Smoked Paprika – Gives the wings a smoky, slightly sweet flavor with a vibrant color.
• Olive Oil Spray – Ensures even cooking and extra crispiness by lightly coating the wings in the air fryer.

How To Make Air Fryer Paprika Chicken Wings

Step One: Season The Chicken Wings In a large mixing bowl, add your wings, add olive oil, salt, pepper, garlic powder, and smoked paprika.

Step Two: Coat Your Wings Toss to coat the wings.

Step Three: Paprika Chicken Wings Air Fryer Spray your air fryer basket with olive oil spray. Place your wings into the air fryer basket, leaving room between them, which will allow the air to circulate. Set the cook time for 25-30 minutes at 400 degrees F., air fryer setting, flipping halfway.

Step Four: Serving Serve with fresh herbs and your favorite dipping sauces.

Paprika Chicken Wings Air Fryer Recipe Tips

• You can either use frozen chicken wings or fresh wings that you purchase in the meat department. Either wing will work in the recipe. Frozen will take a few extra minutes.
• If you purchase fresh chicken wings, they will either be cut up or cut them up. To make a straightforward recipe, leave the whole chicken wing, without cutting it up.
• Do not crowd the air fryer basket. The chicken wings will not cook evenly, there must be room around the chicken wings, so air can circulate freely between the food, causing the food to be cooked.
• If you want really crispy wings, add about 1-2 teaspoons of baking soda to the mixture.
• Spray your air fryer basket with olive oil, this way; your chicken wings do not stick to the basket.

Air Fryer Paprika Chicken Wings Recipe Faqs

Can I use frozen chicken wings? Yes, you can use frozen chicken wings. Thaw them completely and pat them dry with paper towels before seasoning and air frying to ensure they cook evenly and get crispy.

Do I need to preheat the air fryer? Yes, preheating the air fryer for a few minutes before adding the chicken wings helps achieve a crispy texture and even cooking.

How do I get the wings extra crispy? Ensure the wings are thoroughly dried before seasoning and avoid overcrowding the air fryer basket. Cooking in a single layer and flipping the wings halfway through also helps.

Can I use other seasonings besides paprika? Absolutely! Feel free to customize the seasoning mix with your favorite spices such as garlic powder, onion powder, cayenne pepper, or a pre-made spice blend.

How can I make the wings spicier? Add cayenne pepper or hot sauce to the seasoning mix to give the wings an extra kick.

Can I marinate the chicken wings before cooking? Yes, marinating the wings for a few hours or overnight can enhance their flavor. Just be sure to pat them dry before air frying to ensure they get crispy.

How should I store and reheat leftovers? Store leftover wings in an airtight container in the refrigerator for up to 3 days. Reheat them in the air fryer at 375°F (190°C) for 5-7 minutes until heated through and crispy.

What dipping sauces go well with paprika chicken wings air fryer? These wings pair well with a variety of dipping sauces, such as ranch, blue cheese, garlic aioli, or a spicy buffalo sauce.

Can I cook a large batch of wings at once? It’s best to cook the wings in batches to avoid overcrowding the air fryer, which can lead to uneven cooking. Keep cooked batches warm in a low oven until all wings are ready to serve.

More Easy Air Fryer Recipes

• AIR FRYER, CRISPY RED-PEPPER JELLY WINGS
• AIR FRYER, GARLIC, AND GINGER SWEET CHICKEN WINGS

Equipment Used

• GDEALER DT09 Waterproof Digital Instant Read Meat Thermometer with 4.6” Folding Probe Calibration Function for Cooking Food Candy, BBQ Grill, Smokers
• Instant Vortex Air Fryer 4 in 1, Best Fries Ever, Roast, Bake, Reheat, 6 Qt, 1700W

Do Not Forget To Pin!