Air Fryer Panera Four Cheese Souffle – If you’re looking for an air fryer recipe that will wow your friends and family, look no further than this Air Fryer Panera Four Cheese Souffle. It’s easy to make and tastes fantastic! Plus, it’s a great way to use up any leftover cheese you may have. Give this recipe a try today!
The Panera four cheese souffle is a dish that’s often on the menu but can be hard to make at home. With this air fryer recipe, you can easily replicate it at home in no time! The best part is that there’s hardly any cleanup required – just one pan to wash! This easy air fryer recipe is perfect for any cheese lover out there. So, what are you waiting for? Try it out today!
What Is Panera?
Panera has been around for a long time and is a staple in the fast-casual dining industry. What started as a small bakery in Missouri has turned into a nationwide chain with over 2,000 locations.
What Is Panera’s Four Cheese Souffle?
Do you love cheese? How about a good, hearty soufflé? Then you’re definitely in for a treat with Panera’s four cheese soufflé! This dish is made with four different kinds of cheese – mozzarella, cheddar, Parmesan, and Asiago – and it’s absolutely delicious. If you’ve never tried it before, now is the time – it’s only available for a limited time, so hurry up and get yours today!
Why You Need To Make Panera Four Cheese Souffle In Your Air Fryer
Who doesn’t love a Panera bread four cheese souffle? It’s creamy, cheesy, and downright delicious. But what if I told you that you could make one right in your own air fryer at home? Believe it or not, it’s true! And trust me when I say that this recipe is a must-try for all cheese lovers out there. So without further ado, let’s get to cooking!
Ingredients Needed For Air Fryer Panera Four Cheese Souffle
Do you have an air fryer? Are you looking for recipes to make in it? If so, then you’ll want to try this Four Cheese Souffle recipe from Panera. It’s easy to make and tastes great. Plus, it’s a perfect dish for a special occasion. So gather your ingredients and let’s get started!
- All-Purpose Flour: You can also use gluten-free all-purpose flour if you want to adapt this recipe to gluten-free!
- Milk: You can also use a milk alternative such as oat milk, almond milk, or lactose-free milk.
- Eggs: For the base of this dish, use room temperature, large eggs.
- Cheese: Use a blend of Parmesan Cheese, Cheddar Cheese, and Mozzarella Cheese.
- Cream Cheese; Use full fat or low-fat cream cheese.
- Puff Pastry: Use thawed puff pastry.
How To Cook Panera Four Cheese Souffle In Air Fryer
Preheat the air fryer to 400˚F (200˚C). Grease six 5-inch ramekins.
Place a saucepan over medium heat. Melt butter, then whisk in the flour, stirring constantly for 30 seconds. Next, whisk in milk and cook until the mixture thickens. Season with salt and pepper, then take off the heat and allow to cool. Once cool, place the milk mixture into a bowl with beaten eggs and four types of cheeses. Mix until everything is well-combined.
Cut the sheet of puff pastry into 6 squares, then press each square into a ramekin and fold in any overhang. Divide up egg mixture between ramekins.
Place as many ramekins as will fit in the air fryer, cover with foil and cook for 20 minutes. Take off foil and cook for another 2-4 minutes, until puffed up and golden brown. Allow cooling for a few minutes before serving.
Tips for Making Panera Souffle
Souffles can be intimidating to make, but with a few tips from Panera, you can easily create this light and fluffy dish at home. Here are some tips for making the best Panera Souffle:
- How To Check To See If Your Souffle Is Done: Check for doneness by inserting a toothpick into the center of your cheese souffle. If it comes out clean with no traces that would indicate an undercooked or overcooked dish, then you have successfully cooked this delicious breakfast staple!
- Variations Of Cheeses: You can replace the types of cheeses we used in this recipe with other melting varieties like brie, gruyere Emmental manchego, or bleu.
- Add-Ins: Add-ins are the perfect way to add extra flavor! Try adding bacon bits, chives, or garlic! Make sure that your bacon is fully cooked before adding it to the souffle.
Frequently Asked Questions
Can I make cheese soufflé in advance?
Yes! They are a great breakfast or brunch option. Let the souffle cool to room temperature, and then wrap them in saran wrap. They will last in the refrigerator for 2 to 3 days.
How to reheat souffle in the air fryer
Place the refrigerator souffle into the air fryer basket, heat at 300 degrees F, and heat until warmed through.
What do you eat with cheese souffle?
Do you ever make cheese soufflé? It’s a really delicious dish, but there are a lot of questions about what to serve with it. Some people say that you should serve it with vegetables or salad, while others say that you should serve it with a sauce or gravy.
What ramekins can you use in the air fryer?
An air fryer is a popular appliance these days, and for good reason – it cooks food quickly and evenly. But what can you cook in an air fryer? If you’re looking for ideas, ramekins are a great option. They cook food quickly and evenly, and they’re versatile – you can use them to make everything from appetizers to desserts.
Here are a couple of my favorites:
More Easy Air Fryer Recipes
Don’t Forget To Pin!
Air Fryer Panera Four Cheese Souffle
Description
Ingredients
- 2 tablespoons butter, unsalted
- 2 tablespoons all-purpose flour
- 1 cup milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 4 large eggs, beaten
- 1/3 cup cream cheese, softened
- 1/3 cup parmesan cheese, shredded
- 1/3 cup cheddar cheese, shredded
- 1/3 cup mozzarella cheese, shredded
- 1 sheet puff pastry, thawed
Instructions
- Preheat the air fryer to 400˚F (200˚C). Grease six 5-inch ramekins.
- Place a saucepan over medium heat. Melt butter, then whisk in the flour, stirring constantly for 30 seconds. Next, whisk in milk and cook until mixture thickens. Season with salt and pepper, then take off heat and allow to cool.
- Once cool, place milk mixture into a bowl with beaten eggs and four types of cheeses. Mix until everything is well-combined.
- Cut the sheet of puff pastry into 6 squares, then press each square into a ramekin and fold in any overhang. Divide up egg mixture between ramekins.
- Place as many ramekins as will fit in air fryer, cover with foil and cook for 20 minutes. Take off foil and cook for another 2-4 minutes, until puffed up and golden brown. Allow to cool for a few minutes before serving.
Equipment
- Ramekins
- Cooking Spray
Nutrition
Share this recipe
We can’t wait to see what you’ve made! Mention @forktospoon or tag #forktospoon!