Air Fryer Copycat Crumbl Iced Oatmeal Cookies — If you’re looking for a delicious sweet treat that can be quickly and easily prepared at home, then look no further than these scrumptious air fryer copycat Crumbl iced oatmeal cookies.
Not only are these cookies a great way to satisfy your cravings with minimal effort—the air fryer ensures they bake perfectly in the fraction of the time it takes to make them traditionally.
Packed full of traditional flavorings such as raisins, cinnamon, nutmeg, and ginger, these treats are sure to please everyone! Whether eaten on their own or served warm with a dollop of ice cream, this is one recipe you won’t want to miss out on – so let’s get baking!
The Best Air Fryer Ice Oatmeal Cookies Recipe
Indulge in the perfect combination of warm oatmeal, cinnamon, and sweet flavors with the best air fryer ice oatmeal cookies. This recipe offers a delightful twist on traditional baked cookies by utilizing the convenience and efficiency of an air fryer.
The result?
Irresistibly chewy and flavorful oatmeal cookies that are quick and easy to prepare. Get ready to enjoy a batch of delicious cookies that will satisfy your sweet tooth and leave you craving more.
Ingredients Needed For Air Fryer Copycat Crumbl Iced Oatmeal Cookies
If you’re looking for a sweet snack that doesn’t require much time in the kitchen, then you’ll absolutely love air fryer copycat Crumbl iced oatmeal cookies! You can make these delicious treats with just a few ingredients – and they only take 6 minutes to cook. Plus, if you don’t have an air fryer or don’t feel like using it, no problem!
We include an oven option as well. So let’s start by gathering your ingredients for this tasty treat and learn how to make them in an air fryer and in the oven!
Remember the step-by-step directions and detailed ingredient list are below in the printable recipe card at the bottom of the page, as well as the nutritional information.
- Old-Fashioned Oats: These are whole oats that have been steamed and flattened. They provide a hearty texture and a nutty flavor to the cookies.
- All-Purpose Flour: This versatile flour works well for baking cookies. It provides structure to the dough and helps hold the cookies together.
- Baking Soda: This leavening agent helps the cookies spread and gives them a nice chewiness.
- Ground Cinnamon: A warm and aromatic spice that adds a comforting flavor to the cookies, complementing the oats and other ingredients.
- Salt: A pinch of salt helps to balance the sweetness and enhance the overall flavor of the cookies.
- Unsalted Butter: Provides richness and flavor to the cookies. It should be softened at room temperature for easy incorporation into the dough.
- Granulated Sugar: Adds sweetness to the cookies and helps to create a soft and tender texture.
- Light Brown Sugar: Adds moisture, flavor, and a subtle caramel note to the cookies.
- Large Egg: Acts as a binder, helping to hold the ingredients together and providing structure to the cookies.
- Vanilla Extract: Enhances the flavor of the cookies and adds a pleasant aroma.
How To Cook Crumbl Iced Oatmeal Cookies
Nothing beats the sensation of biting into a warm and chewy cookie. Whether it’s for an afternoon treat or a special dessert for your family, everyone loves to indulge in freshly-baked goodies.
But if you’re looking for something different from the classic chocolate chip variety, why not make buttery Crumbl Iced Oatmeal Cookies? With just five simple ingredients and minimal prep time, these delicious bites are as easy as can be. Keep reading to learn more about this decadent treat and how to make it right at home!
Step One: Cream The Butter and Sugars
Fit a large stand mixer with a paddle attachment, then beat the butter, granulated sugar,
and brown sugar until creamy. Place the cracked egg and vanilla extract in the bowl and mix until just combined.
Step Two: Prepare The Dry Ingredients
Whisk together the all-purpose flour, dry quick oats, cinnamon, and nutmeg in a separate bowl. Add the dry ingredients to the stand mixer and mix until well combined.
Step Three: Prepare The Air Fyrer Basket
Line the air fyre basket wtih cookie parchment paper, add 6-8 cookie dough balls on top, and use your hands to flatten the top of the cookie dough.
Tip: Since you must cook these cookies in batches, place the dough in the refrigerator between batches. The cold cookie dough cooks better in air fryer than room temperature dough.
Step Four: Air Fry The Cookies
Set the air fryer cooking temperature to 320 degrees F, and set the cooking time for 4-6 minutes. Then, allow the cookies to cool in the air fryer basket for at least 5 minutes before transferring them to a cooling rack.
Step Five: Prepare The Icing
While the cookies cool, make the icing. Using a spoon or a whisk, beat the powdered
sugar, milk, and vanilla together in a small bowl.
Step Six: Serving
Dip the tops of the cookies into the icing, allowing the excess icing to drip back into the
bowl. Then sprinkle the cookies with a small pinch of cinnamon and quick oats. Let the
cookies harden and set for at least 5 minutes before serving.
Pro Tips For Making Crumbl Cookies
- Use Old-Fashioned Oats: Old-fashioned oats provide a hearty texture and chewiness to the cookies. Avoid using quick oats as they can result in a softer and less textured cookie.
- Don’t Overmix the Dough: When combining the dry and wet ingredients, mix until just combined. Overmixing can result in a tougher cookie. Stop mixing as soon as the ingredients are evenly incorporated.
- Chill the Dough: After mixing the cookie dough, refrigerate it for at least 30 minutes or overnight. Chilling the dough melds the flavors together, resulting in a thicker and more flavorful cookie.
- Use Butter at the Right Consistency: Softened butter is key for achieving the perfect texture. Make sure the butter is at room temperature but not melted. This will ensure proper creaming with the sugars and provide the right structure for the cookies.
- Add Mix-Ins Strategically: If using raisins, chocolate chips, or nuts as mix-ins, consider adding them to the dough after refrigeration. This will prevent the mix-ins from spreading too much during baking and help them retain their texture.
- Form Uniform Cookie Dough Balls: Use a cookie scoop or measuring spoon to portion out the dough for each cookie. This ensures consistent size and promotes even baking.
- Let the Cookies Cool: Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. This allows them to firm up and maintain their structure.
Can I bake cookies in an air fryer?
Yes, you can bake cookies in an air fryer! Air fryers work by circulating hot air around the food, providing a similar effect to baking in an oven. However, keep in mind that the cooking times and temperatures may vary compared to traditional oven baking.
How do I adjust the baking time and temperature for cookies in an air fryer?
It’s recommended to reduce the temperature by about 25°F (15°C) and reduce the cooking time when baking cookies in an air fryer compared to a conventional oven. Air fryers tend to cook food faster, so it’s important to monitor the cookies closely to prevent overcooking.
Do I need to preheat the air fryer for cookies?
Preheating the air fryer is generally recommended for most recipes but not for cookies.
Can I use parchment paper or a silicone baking mat when baking cookies in an air fryer?
Yes, you can use parchment paper or a silicone baking mat in an air fryer. These can help prevent the cookies from sticking to the air fryer basket. Just make sure that the parchment paper or silicone mat doesn’t obstruct the airflow in the air fryer.
How do I prevent cookies from spreading too much in an air fryer?
To prevent cookies from spreading too much, it’s important to use the correct amount of fat (such as butter or oil) and to chill the dough before baking. Additionally, you can try placing the formed dough balls in the air fryer basket and gently pressing them down slightly to help control the spreading.
Can I bake different types of cookies in the air fryer?
Yes, you can bake various types of cookies in an air fryer, including chocolate chip, oatmeal, sugar cookies, and more. Just make sure to adjust the cooking time and temperature accordingly based on the specific cookie recipe and your air fryer model.
Can I bake frozen cookie dough in the air fryer?
Yes, you can bake frozen cookie dough in the air fryer. Simply preheat the air fryer, place the frozen dough on a parchment-lined basket or tray, and adjust the cooking time accordingly. Keep in mind that frozen cookie dough may take a bit longer to bake than fresh dough.
How do I know when the cookies are done in the air fryer?
The cooking time for cookies in an air fryer can vary depending on the recipe and the air fryer model. It’s best to start checking the cookies a few minutes before the recommended baking time and monitor them closely. The cookies should be lightly golden brown around the edges and set in the center.
Should I let the cookies cool before removing them from the air fryer?
Yes, it’s recommended to let the cookies cool for a few minutes in the air fryer basket or on a cooling rack before removing them. This allows them to firm up and makes it easier to handle without breaking.
More Air Fryer Recipes
- AIR FRYER RED VELVET PEANUT BUTTER BLOSSOM COOKIES: If you’re looking for a delicious and festive way to celebrate Valentine’s Day, look no further than these air fryers red velvet peanut butter blossom cookies! They’re easy to make and taste amazing. Plus, they’re perfect for any occasion – not just Valentine’s Day. So give them a try today! You won’t be disappointed.
- AIR FRYER HERSHEY’S RED VELVET BLOSSOM COOKIES: Do you love red velvet cookies? I know I do! Today, I’m sharing a recipe for Air Fryer Hershey’s Red Velvet Blossom Cookies. These cookies are so good, and they’re perfect for any occasion. Best of all, they’re really easy to make. So, what are you waiting for? Try this recipe today!
- AIR FRYER SHORTBREAD COOKIES: If you’re looking for a delicious and easy-to-make cookie recipe, look no further than these air fryer shortbread cookies! They’re perfect for when you need a quick sweet treat. Plus, the air fryer makes them nice and crispy – unlike traditional oven baking, which can often lead to soggy cookies. So give this recipe a try today!
Air Fryer Copycat Crumbl Iced Oatmeal Cookies
Description
Ingredients
- 1/2 cup butter, room temperature
- 1/4 cup granulated sugar
- 1/3 cup brown sugar
- 1 tablespoon vanilla extract
- 1 large egg, room temperature
- 1 1/4 cup dry quick oats, extra for topping
- 1 cup all-purpose flour
- 1/4 teaspoon cinnamon, extra for topping
- 1/4 teaspoon nutmeg
- 1/2 teaspoon baking soda
- 1/4 teaspoon kosher salt
Crumbl Icing Ingredients:
- 3/4 cup powdered sugar
- 2 tablespoons milk
- 1/4 teaspoon vanilla extract
Instructions
- Fit a large stand mixer with a paddle attachment, then beat the butter, granulated sugar, and brown sugar until creamy. Place the cracked egg and vanilla extract in the bowl and mix until combined.
- Whisk together the all-purpose flour, dry quick oats, cinnamon, and nutmeg in a separate bowl. Add the dry ingredients to the stand mixer and mix until well combined.
- Line the air fyre basket wtih cookie parchment paper, add 6-8 cookie dough balls on top, and use your hands to flatten the top of the cookie dough.
- Tip: Since you must cook these cookies in batches, place the dough in the refrigerator between batches. The cold cookie dough cooks better in an air fryer than room temperature dough.
- Set the air fryer cooking temperature to 320 degrees F, and set the cooking time for 4-6 minutes. Then, allow the cookies to cool in the air fryer basket for at least 5 minutes before transferring them to a cooling rack.
- While the cookies cool, make the icing. Using a spoon or a whisk, beat the powdered sugar, milk, and vanilla together in a small bowl.
- Dip the tops of the cookies into the icing, allowing the excess icing to drip back into the bowl. Then sprinkle the cookies with a small pinch of cinnamon and quick oats. Let the cookies harden and set for at least 5 minutes before serving.
Equipment
- Cooking Spray
- Cookie Dough Parchment Paper
Notes
Nutrition
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