Air Fryer Beef Empanadas are a delicious and easy way to make a classic dish. The Air Fryer helps to crisp the dough and give the beef a nice flavor. The Empanadas can be served with dipping sauces, such as ketchup, salsa, or guacamole. Air Fryer Beef Empanadas are a great appetizer or main course. they are sure to please everyone at your next party or gathering.
Air Fryer Beef Empanadas are a delicious and easy way to enjoy a classic dish. The beef is cooked in the air fryer, which retains its juices and flavor. The empanadas are baked in the air fryer, so they come out crispy and soft on the inside. Best of all, they only take a few minutes to cook so you can have a delicious meal ready. Air Fryer Beef Empanadas are the perfect way to enjoy a classic dish without fuss.
What Are Empanadas?
Empanadas are savory pastries that originated in Spain. They typically consist of a doughy pastry shell filled with meats, cheeses, and vegetables. Empanadas can be baked or fried, and they are often served as appetizers or snacks. While they are traditionally Spanish, empanadas have become popular around the world due to their delicious flavor and versatility.
Whether you’re in the mood for a hearty beef empanada or a light vegetable one, there’s an empanada out there for everyone to enjoy. So next time you’re looking for something new to try, why not give empanadas a chance? You might just find your new favorite food!
Why Cook Beef Empanadas In The Air Fryer
Empanadas are a very popular dish, especially in Latin countries. They are usually fried, but can also be baked. Cooking them in the air fryer is a healthier alternative to frying, and it is also quicker and easier.
The air fryer creates a crisp outer crust without all the oil of deep frying. And, because the air fryer circulates hot air around the food, the empanadas cook evenly on all sides. This is especially important when cooking beef empanadas, as you want to ensure the beef is cooked. So, if you are looking for a quick and easy way to make delicious beef empanadas, try cooking them in the air fryer!
Ingredients Needed For Air Fryer Beef Empanadas
When it comes to air fryer beef empanadas, there are a few key ingredients that you’ll need to get the best results.
- Ground Beef: Use lean ground beef, you can also use ground pork, ground chicken, or ground turkey.
- Cheese: Shredded Cheddar Cheese
- Pie Crust: Use a homemade or store-bought refrigerated pie crust
- Butter: Helps make the empanadas golden brown.
- Seasonings and Spices: Ground Cumin, Chili Powder, Salt, and Black Pepper.
How To Cook Beef Empanadas In The Air Fryer
Preheat a skillet over medium-high heat. Add the ground beef to the hot skillet and brown and crumble. Drain, then place the meat back onto the skillet. Fold in the cheese and seasonings, and mix well.
Unroll pie crusts onto a wooden cutting board and stack them on top. Use the lid of a mason jar or a biscuit cutter to cut circles into the pie.
Scoop 2 tbsp of the filling onto one side of the pie circle. Fold in half and use a fork to crimp and seal the edges—brush empanadas with melted butter over the top.
Place the empanadas into the air fryer, set the temperature to 350 degrees F, and cook for 5 to 8 minutes. Serve warm, and enjoy!
Tips For The Best Air Fried Beef Empanadas
Regarding air frying, beef empanadas are one of the best foods you can make. Here are a few tips to ensure that your empanadas turn out perfectly every time.
First, start with high-quality beef that is well-marbled. This will ensure that your empanadas are juicy and flavorful. Ground chuck or ground sirloin are both excellent choices. Secondly, add plenty of seasoning to the beef before cooking. A simple mixture of salt, pepper, and paprika will do, but feel free to get creative and add other herbs and spices.
Next, use the high-quality dough for your empanadas. Pre-made puff pastry or pie crusts both work well. If you’re ambitious, you can make your own dough from scratch. Just be sure that whatever dough you use is nice and flaky.
Finally, once your empanadas are filled and sealed, brush them with melted butter before air frying. This will give them a beautiful golden brown color and ensure they stay crisp. Serve hot with your favorite dipping sauce, and enjoy!
Frequently Asked Questions:
Mexican beef empanadas recipe
Looking for a simple recipe to make this even more authentic, here are some of my favorite variations:
These flavorful beef empanadas are perfect for a party or any night of the week. The beef is cooked with onions, garlic, and various seasonings, then wrapped in a flaky pastry dough. Serve them hot with salsa or sour cream. Whether you’re looking for an easy appetizer or a satisfying main course, this Mexican beef empanada recipe is sure to please.
Cuban beef empanadas recipes
I am looking for ways to add Cuban flair to your recipe.
Cuban beef empanadas are a delicious and easy-to-make appetizer or main dish. The recipe is simple: Cuban-style beef, onions, garlic, and cumin are wrapped in a flaky dough and fried until golden brown. The result is a flavorful and moist empanada that is perfect for any occasion. Serve with Cuban-style salsa or your favorite dipping sauce. Enjoy!
What to serve with beef empanadas
There are many different ways to enjoy beef empanadas. They can be served alone as a snack or appetizer, or they can be part of a more substantial meal. Serving empanadas as part of a larger meal typically goes well with rice and beans, salad, or roasted vegetables. They can also be filled with meaty stews or soups for a heartier option. No matter what you choose to pair them with, beef empanadas are sure to be a hit!
If you have a family, these recipes will be sure to please. The best thing about them is that they’re easy and quick to make! You can freeze it before baking, then just place it into the air fryer and cook it before serving.
You can use either homemade or store-bought pie crust; just make sure that you keep your pie crust cold as you prepare the empanadas.
Frozen empanadas in air fryer
These small appliances are perfect for cooking up frozen empanadas in no time at all. Preheat your air fryer to 400 degrees F, place your empanadas in a single layer, and cook for 10-12 minutes. Delicious, golden brown empanadas every time – no oven required! Give this simple recipe a try tonight!
More Air Fryer Ground Beef Recipes
Looking for some more tasty air fryer ground beef recipes? Here are a few to get you started:
Air Fryer Beef and Cheese Quesadillas: These quesadillas are a cheesy, delicious way to enjoy air fryer ground beef.
Air Fryer BBQ Beef Sliders are perfect for a party or game-day gathering. They’re packed with flavor and will surely be a hit with your guests.
So, what are you waiting for? Get cooking with these delicious air fryer ground beef recipes!
Don’t Forget To Pin:
Air Fryer Beef Empanadas are a delicious and easy way to make a classic dish. The Air Fryer helps to crisp the dough and give the beef a nice flavor. The Empanadas can be served with a variety of dipping sauces, such as ketchup, salsa, or guacamole. Air Fryer Beef Empanadas are a great appetizer or main course. they are sure to please everyone at your next party or gathering.
- 2 pie crusts
- 1 cup cheddar cheese
- 1/2 pound ground beef
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon ground cumin
- 1/2 teaspoon chili powder
- 1 tablespoon butter melted and unsalted
Preheat a skillet over medium-high heat. Add the ground beef to the hot skillet and brown and crumble. Drain, then place the beef back onto the skillet. Fold in the cheese, and seasonings, and mix well.
Unroll pie crusts onto a wooden cutting board and stack them on top of each other. Use the lid of a mason jar or a biscuit cutter to cut circles into the pie.
Scoop 2 tbsp of the filling onto one side of the pie circle. Fold in half and use a fork to crimp and seal the edges. Brush empanadas with melted butter over the top.
Place the empanadas into the air fryer, and set the temperature to 350 degrees F, and cook for 5 to 8 minutes. Serve warm and enjoy!