Air Fryer Sloppy Joe Taco Bake — Have you ever tried making Sloppy Joes in the air fryer? If not, you’re missing out! This Air Fryer Sloppy Joe Bake is simple to make and so delicious. Plus, it’s a great way to use up any leftover Sloppy Joe filling. Give it a try – you won’t be disappointed!
This is a great and easy dinner. My kids absolutely love this! It’s so easy, and it’s so, so good. Today’s recipe, Air Fryer Sloppy Joe Taco Bake.
This is a take on Mexican pizza, which my family really enjoys. My mother used to make this in the oven when I was small. Made with relatively few ingredients, it is so easy, and it is so good.
For the crust today, I used crescent rolls, but if you do not have a roll, simply replace with flour tortilla, it is amazing, and that makes a really great pantry dinner or lunch.
Ingredients Needed For Air Fryer Sloppy Joe Taco Bake
- Ground Beef
- Sloppy Joe Mix
- Water
- Shredded Cheddar Cheese
- Pillsbury Crescent Dough Sheets
How To Make Air Fryer Sloppy Joe Bake
- Start by cooking the beef in a frying pan, cook until completely brown and cooked through.
- This is the package I used, on the back, it says to add water and tomato paste, I did that and mixed it all together.
- Poured the sloppy joe mix prepared into the ground meat and heated it all up.
- Meanwhile, spray your baking pan with non-stick cooking spray.
- Use these crescent sheets. Easier than the rolls.
- Spread the crescent rolls onto the bottom layer, keep it flat.
- Pour the meat mixture with the sloppy joe mixture on top of the crescent layer.
- Sprinkle the cheese on top of the meat.
- Top with the other can of the crescent sheet.
- Place in the air fryer at 350 degrees F, for 12 minutes.
After 12 minutes check and make sure that the dough is completely cooked.
If not add another 5 minutes. Make sure it’s completely cooked The exact time will depend on your air fryer and wattage. - Remove once it’s golden brown.
- Let cool, then remove it from the baking pan.
- Cut, serve, and enjoy!
More Air Fryer Easy Dinner Recipes:
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Have you ever tried making Sloppy Joes in the air fryer? If not, you’re missing out! This Air Fryer Sloppy Joe Bake is simple to make and so delicious. Plus, it’s a great way to use up any leftover Sloppy Joe filling. Give it a try – you won’t be disappointed!
- 1 pound ground beef lean
- 1 package sloppy joe mix
- water as called for on package
- tomato paste as called for on package
- 2 packages Pillsbury crescent dough sheets
- 2 cups shredded Cheddar Cheese
-
Start by cooking the beef in a frying pan, cook until completely brown and cooked through.
-
Add water and tomato paste. I did that and mixed it all.
-
Poured the sloppy joe mix prepared into the ground meat and heated it all.
-
Meanwhile, spray your baking pan with non-stick cooking spray.
-
Use these crescent sheets. Easier than the rolls.
-
Spread the crescent rolls onto the bottom layer, keep it flat.
-
Pour the meat mixture with the sloppy joe mixture on top of the crescent layer.
-
Sprinkle the cheese on top of the meat.
-
Top with the other can of the crescent sheet.
-
Place in the air fryer at 350 degrees F for 12 minutes. After 12 minutes, check and make sure that the dough is completely cooked.
If not, add another 5 minutes. Make sure it’s completely cooked. The exact time will depend on your air fryer and wattage.
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