Air Fryer Sloppy Joe Taco Bake — Have you ever tried making Sloppy Joes in the air fryer? If not, you’re missing out! This Air Fryer Sloppy Joe Bake is simple to make and so delicious. Plus, it’s a great way to use up any leftover Sloppy Joe filling. Give it a try – you won’t be disappointed!
Air Fryer Sloppy Joe Taco Bake
Description
Have you ever tried making Sloppy Joes in the air fryer? If not, you’re missing out! This Air Fryer Sloppy Joe Bake is simple to make and so delicious. Plus, it’s a great way to use up any leftover Sloppy Joe filling. Give it a try – you won’t be disappointed!
Ingredients
- 1 pound ground beef, lean
- 1 package sloppy joe mix
- water, as called for on package
- tomato paste, as called for on package
- 2 packages Pillsbury crescent dough sheets
- 2 cups shredded Cheddar Cheese
Instructions
- Start by cooking the beef in a frying pan, cook until completely brown and cooked through.
- Add water and tomato paste. I did that and mixed it all.
- Poured the sloppy joe mix prepared into the ground meat and heated it all.
- Meanwhile, spray your baking pan with non-stick cooking spray.
- Use these crescent sheets. Easier than the rolls.
- Spread the crescent rolls onto the bottom layer, keep it flat.
- Pour the meat mixture with the sloppy joe mixture on top of the crescent layer.
- Sprinkle the cheese on top of the meat.
- Top with the other can of the crescent sheet.
- Place in the air fryer at 350 degrees F for 12 minutes. After 12 minutes, check and make sure that the dough is completely cooked.If not, add another 5 minutes. Make sure it’s completely cooked. The exact time will depend on your air fryer and wattage.
Equipment
- Baking Pan
Nutrition
Serving: 1gCalories: 1194kcalCarbohydrates: 120gProtein: 50gFat: 55gSaturated Fat: 24gPolyunsaturated Fat: 3gMonounsaturated Fat: 22gTrans Fat: 1gCholesterol: 140mgSodium: 1521mgPotassium: 532mgFiber: 4gSugar: 1gVitamin A: 570IUVitamin C: 1mgCalcium: 457mgIron: 10mg
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