This Dairy Queen Brazier Burger Sauce copycat recipe brings the classic fast-food flavor right to your kitchen. It’s quick, easy, and unbelievably delicious. Whether you’re grilling burgers for a summer BBQ, making weeknight sandwiches, or just need a tasty dip, this sauce will become a new favorite. Try it today and taste the nostalgia!

If you’ve ever had a Dairy Queen Brazier Burger, you know that the secret is in the sauce. That creamy, tangy, slightly sweet flavor takes an ordinary burger to the next level and keeps people coming back for more.
With this copycat Dairy Queen Brazier Burger Sauce recipe, you can recreate the magic at home with just a few simple ingredients. Perfect for burgers, sandwiches, or even as a dip for fries, this sauce is a must-try for any Dairy Queen fan.

Why You’ll Love This Recipe!
- Easy ingredients – Made with pantry staples you likely already have.
- Versatile – Use it on burgers, chicken sandwiches, wraps, or as a dipping sauce.
- Tastes just like Dairy Queen’s – A spot-on copycat recipe that delivers the same flavor you love.
- Quick to make – Comes together in under 5 minutes.
Dairy Queen Brazier Burger Sauce Ingredients

- Mayonnaise: Creamy, smooth base that makes every bite rich.
- Ketchup: Sweet and tangy flavor that balances the sauce.
- Yellow Mustard: Sharp, zesty kick that adds bold contrast.
- Sweet Pickle Relish: Signature tangy-sweet crunch that brightens flavors.
- Onion Powder: Subtle savory depth for a well-rounded taste.
- Garlic Powder: Adds a bold, aromatic layer of flavor.
- Paprika: Smoky touch that enhances overall sauce richness.
- Salt & Pepper: Simple seasoning that ties all flavors together.
How To Make Dairy Queen Brazier Burger Sauce Recipe
Step One: In a small mixing bowl, combine mayonnaise, ketchup, and mustard. Stir until smooth.
Step Two: Add sweet pickle relish, onion powder, garlic powder, and paprika. Mix well until evenly combined.
Step Three: Taste and adjust seasoning with salt and pepper.
Step Four: Cover and refrigerate for at least 30 minutes to let the flavors meld together.
Step Five: Spread on burgers, sandwiches, or use as a dipping sauce for fries and onion rings.

Dairy Queen Brazier Burger Sauce Recipe Tips
- For a spicier kick, add a dash of hot sauce or cayenne pepper.
- Use dill pickle relish if you prefer a tangier sauce.
- Make a double batch—it stores well and you’ll want extra!
- Always chill before serving; it tastes better after the flavors have settled.
Storage Instructions
- Refrigerator: Store in an airtight container for up to 1 week.
- Freezer: Not recommended, as the mayo base may separate.

Dairy Queen Brazier Burger Sauce Recipe Faqs
What does Dairy Queen Brazier Burger Sauce taste like? It’s creamy, tangy, slightly sweet, with a hint of pickle and spice. Think of it as a cross between Thousand Island dressing and burger sauce.
Can I make it healthier? Yes! Swap the mayo for Greek yogurt or light mayo, and use low-sugar ketchup.
Does Dairy Queen still serve Brazier Burgers? Some locations do, but not all. With this recipe, you can enjoy the flavor anytime at home.
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Dairy Queen Brazier Burger Sauce Recipe
Description
Ingredients
- 1 cup mayonnaise
- ¼ cup ketchup
- 1 tablespoon yellow mustard
- 2 tablespoons sweet pickle relish
- ½ teaspoon onion powder
- ½ teaspoon garlic powder
- ¼ teaspoon paprika, optional
- ⅛ teaspoon salt , to taste
- ⅛ teaspoon black pepper, to taste
Instructions
- In a small mixing bowl, combine 1 cup mayonnaise, ¼ cup ketchup and 1 tablespoon yellow mustard . Stir until smooth.
- Add 2 tablespoons sweet pickle relish , ½ teaspoon onion powder , ½ teaspoon garlic powder , and ¼ teaspoon paprika. Mix well until evenly combined.
- Taste and adjust seasoning with ⅛ teaspoon salt and ⅛ teaspoon black pepper.
- Cover and refrigerate for at least 30 minutes to let the flavors meld together.
- Spread on burgers, sandwiches, or use as a dipping sauce for fries and onion rings.
Equipment
- Mixing Bowl
- Whisk
Nutrition
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