Air Fryer Eggless French Toast

Air Fryer Eggless French Toast –Craving a French Toast dish that packs all the flavor and crunch you love without eggs? Look no further than this Eggless French Toast cooked in an air fryer.

A one-bowl recipe made with dairy-free milk, gluten-free flour, and nutrient-enriched applesauce to keep it light yet satisfying. An ideal breakfast or snack for any day of the week; kids will love it too! If you’re looking for a delicious vegan way to start your day or satisfy those late-night cravings, this home-cooked version treated to air fryer perfection is definitely worth trying.

The Best Air Fryer Eggless French Toast Recipe

French Toast is a universally adored treat in the world of breakfast classics. But what if you’re looking for an egg-free version without compromising that fluffy, golden, and crispy delight? Enter the Air Fryer Eggless French Toast recipe.

By harnessing the innovative capabilities of the air fryer, this rendition promises to deliver that signature taste and texture sans eggs. Whether you have dietary restrictions or allergies or seek a twist on a traditional morning favorite, this recipe guarantees a delectable start to your day while pushing the boundaries of culinary tradition. Dive in and discover the magic of egg-free indulgence.

Why You Will Love This Recipe

There are many reasons to fall head over heels for the Air Fryer Eggless French Toast recipe. Here’s why it’s bound to be your new breakfast favorite:

• Inclusivity: Perfect for those with egg allergies, dietary restrictions, or vegans who crave the indulgence of classic French toast without eggs.
• Healthier Twist: Utilizing the air fryer means less oil and fewer calories, but with all the mouthwatering crispiness you expect from traditional French toast.
• Quick & Efficient: The air fryer speeds up the cooking process, so you get delicious results in a fraction of the time compared to conventional methods.
• Less Mess: Say goodbye to greasy pans and oil splatters. With the air fryer, cleanup is a breeze, allowing you more time to savor your meal.
• Consistent Results: The air fryer ensures even cooking and browning; every slice is uniformly crispy and golden.
• Versatile: This base recipe offers room for experimentation. The choices are endless, whether you want to add spices, flavored extracts, or alternative milk.
• Perfect Texture: Even without eggs, the inside remains soft and custardy, while the outside is deliciously crispy – the hallmark of any great French toast.
• Ideal for Batch Cooking: Preparing breakfast for a crowd? The air fryer’s efficiency makes it easier to churn out multiple servings in no time.
• Eco-friendly: The air fryer consumes less energy than traditional ovens or stovetops, making it a more sustainable cooking option.
• Innovative Approach: This recipe is a testament to culinary creativity, showing that traditional dishes can be reimagined without compromising taste.

With all these merits, it’s hard not to love this innovative take on a breakfast classic. Whether you’re an air fryer novice or a seasoned pro, this recipe promises satisfaction with every bite!

Ingredients Needed For Air Fryer Eggless French Toast

Before embarking on the delightful journey of crafting the Air Fryer Eggless French Toast, it’s crucial to gather all the ingredients to work in harmony to produce that perfect slice.

This isn’t just another recipe; it’s a symphony of flavors and textures, masterfully designed for those who seek the classic taste of French toast without eggs. Each component plays a vital role, from the rich, dairy, or non-dairy base to the subtle aromatics that elevate it. So, roll up your sleeves, and let’s dive into the ingredient list that promises to revolutionize your breakfast game.

Remember the step-by-step directions and detailed ingredient list are below in the printable recipe card at the bottom of the post, as well as the nutritional information.

• Bread Slices: Opt for sturdy bread like challah, Texas toast, or brioche. They hold up well to soaking and offer a rich, indulgent base for our French toast.
• Non-dairy milk (like almond or soy) is the primary liquid base for soaking. Almond or soy milk provides a creamy consistency, ensuring the toast retains moisture while cooking.
• Cornstarch: A thickening agent that replaces the binding quality of eggs. It offers a custard-like consistency crucial for that soft, luscious interior when blended with non-dairy milk.
• Maple Syrup: Adds a touch of natural sweetness. This complements the savory elements and enhances the overall flavor profile of the toast.
• Vanilla Extract: Brings a subtle aromatic depth. The secret ingredient gives your French toast a luxurious, dessert-like aroma and taste.
• Ground Cinnamon: This warm spice lends an earthy and fragrant layer to the toast. It pairs wonderfully with maple and vanilla, enriching the overall flavor spectrum.
• Nutmeg (optional): A pinch of this potent spice goes a long way, adding warmth and a hint of sweetness. Nutmeg works beautifully in breakfast dishes, elevating them to gourmet status.
• Salt: A pinch is needed to balance the sweetness and amplify the other flavors. It’s the unsung hero that ties all ingredients together harmoniously.
• Cooking Spray or Melted Coconut Oil: To lightly coat the bread before air frying. This ensures a golden and crispy exterior while preventing the toast from sticking to the fryer basket.
• Fresh Fruit or Toppings (for serving): Whether it’s berries, sliced bananas, or even a dollop of coconut yogurt, fresh toppings provide a refreshing contrast and flavor to the rich toast.

How To Make Eggless French Toast In Air Fryer

Do you love French toast but want an easier and eggless way to make it? Look no further than your air fryer! Making eggless French toast in your air fryer is a healthier alternative that takes little time and effort. In this blog post, we will walk you through the easy process of making delicious eggless French Toast quickly and with minimal ingredients. Consider trying this fun, guilt-free treat –who knew healthy food could taste so good?

Preparation:

Begin by slicing your chosen bread into thick, even slices, ensuring they’re sturdy enough to soak up the milk mixture without becoming too soggy.

Preheat your air fryer to 375°F (190°C) to ensure even and quick cooking.

Prepare the ‘Custard’ Mixture:

Combine your choice of non-dairy milk, cornstarch, maple syrup, vanilla extract, ground cinnamon, and a pinch of nutmeg and salt in a mixing bowl.

Whisk the ingredients together until the cornstarch is fully dissolved and you have a smooth, homogenous mixture.

Soaking the Bread:

Dip each bread slice into the mixture, ensuring both sides are well-coated but not overly saturated. Allow excess liquid to drip off.

It’s crucial to ensure the bread is soaked long enough to absorb the mixture but not so long that it becomes overly soggy and falls apart.

Air Frying:

Lightly spray the air fryer basket with cooking spray or brush with melted coconut oil to prevent sticking.

Place the soaked bread slices into the basket, ensuring they’re not overlapping.

Cook at 375°F (190°C) for 6-8 minutes on one side until golden brown and slightly crispy.

Flip the slices and cook for another 6-8 minutes or until they achieve a uniform golden hue and desired crispiness.

Serving:

Once cooked, carefully remove the French toast slices from the air fryer.

Plate and serve immediately while hot. Top with your favorite fresh fruits, an extra maple syrup drizzle, a powdered sugar dusting, or any other preferred toppings.

Enjoy!

This Eggless French Toast made in the air fryer is a delightful breakfast option that’s both delicious and relatively quick to prepare. The outer layer is wonderfully crispy, while the inside retains a soft, almost custard-like texture. It’s a true treat for those mornings when you crave something special without the added eggs.

Pro Tips For The Best Air Fryer Eggless French Toast

• Choose the Right Bread: Opt for slightly stale or day-old bread. Fresh bread can become too soggy. Brioche, Texas toast, or even a thick sourdough are excellent choices due to their dense nature.
• Space Them Out: Do not overcrowd the air fryer basket. Cooking in batches ensures even cooking and the crispy texture you aim for.
• Adjust Cooking Time: Depending on the thickness of your bread slices and the specific air fryer model, you might need to adjust the cooking time. Always keep an eye on your first batch to gauge the perfect timing.
• Experiment with Flavors: Don’t be afraid to play around with spices. Add a touch of cardamom or orange zest to the mixture for a unique twist.
• Quick Soak: Ensure you’re dipping your bread slices into the mixture long enough to soak but not oversaturate. A quick dip ensures the bread remains intact while still absorbing enough mixture for flavor.
• Preheat the Air Fryer: While many air fryers boast that preheating isn’t necessary, for the best results with this recipe, a preheated air fryer can make a difference in achieving that golden brown exterior.
• Top While Warm: If you’re adding toppings like vegan butter, nut butters, or syrup, do it while the toast is fresh out of the air fryer to allow them to melt and infuse into the toast.
• Storage: If you have leftovers, store them in an airtight container in the fridge. To reheat, pop them back into the air fryer for a few minutes to retain crispiness.
• Vary the Milk: Different non-dairy milks offer varied flavors. For instance, coconut milk can give a tropical touch, while oat milk can add a slightly sweeter taste.
• For Extra Crispiness: If you prefer an extra crispy crust, consider lightly brushing the soaked bread slices with a touch of melted coconut oil or vegan butter before placing them in the air fryer.

With these tips in hand, you’re equipped to master the art of making the most delectable, crispy, and fluffy eggless French toast using your air fryer.

Why is my French toast soggy?

It might be due to the bread being soaked in the mixture for too long or the bread being too fresh. Using slightly stale bread and ensuring a quick dip in the mixture can help prevent this issue.

Can I use regular cow’s milk instead of non-dairy milk?

Yes, you can use regular cow’s milk if you’re not strictly avoiding dairy. The texture and flavor will be slightly different but still delicious.

How do I store leftover eggless French toast?

Store any leftovers in an airtight container in the refrigerator for up to 2 days. Reheat in the air fryer or oven to retain crispiness.

Can I freeze eggless French toast?

Yes, after cooking, let the French toast cool completely, then store in a single layer in a freezer-safe bag or container. Reheat in the air fryer straight from the freezer, adding a few minutes to the cooking time.

Is it essential to use cornstarch?

Cornstarch acts as a binder and gives the mixture a custard-like consistency. If you’re out of cornstarch, you can substitute with arrowroot powder or even a bit of flour, although the texture may slightly vary.

Can I add other flavorings to the mix?

Absolutely! Feel free to experiment with flavors. Some popular additions are almond extract, orange zest, or even a splash of bourbon for an adult twist.

Do I have to preheat my air fryer?

While some air fryer models state that preheating is not necessary, doing so can help achieve a consistently crispy and golden exterior for your French toast.

What’s the best bread for making French toast?

Denser bread like challah, brioche, or Texas toast works best as they hold the mixture well without becoming overly soggy.

Why go eggless?

There are various reasons people opt for eggless recipes, including allergies, dietary preferences, vegan lifestyles, or simply running out of eggs!

Can I use this recipe for a stovetop version?

Yes, while this recipe is tailored for an air fryer, you can adapt it for a stovetop by cooking the soaked bread slices on a non-stick skillet over medium heat until golden brown on both sides.

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