Tim Hortons Iced Coffee Recipe

Making your own Tim Hortons Iced Coffee Recipe is easy, affordable, and tastes just like the real thing. Whether you like it classic, sweetened, or flavored with caramel or vanilla, this recipe lets you enjoy your favorite coffeehouse drink any time without leaving the house.

If you’ve ever sipped on a refreshing iced coffee from Tim Hortons, you know just how addictive that smooth, creamy flavor can be.

Now, you don’t need to head to the drive-thru to enjoy it—you can make a delicious copycat Tim Hortons Iced Coffee at home with just a few simple ingredients.

This recipe is budget-friendly, quick, and customizable so you can enjoy your favorite coffeehouse drink whenever you want.

Why You’ll Love This Tim Hortons Iced Coffee Recipe

• Tastes just like the original Tim Hortons version.
• Made with simple pantry staples you probably already have.
• Budget-friendly alternative to daily coffee runs.
• Customizable with flavors like vanilla, caramel, or mocha.
• Perfect for hot summer days or a quick afternoon pick-me-up.

Tim Hortons Iced Coffee Ingredients

• Freshly brewed coffee – chilled for the best iced flavor.
• Milk or cream – adds that signature Tim Hortons creaminess.
• Granulated sugar or simple syrup – to sweeten it just right.
• Ice cubes – the key to a cold and refreshing drink.
• Optional flavor syrups – vanilla, caramel, or mocha for a twist.

How To Make Tim Hortons Iced Coffee at Home

Step 1: Brew a strong cup of coffee using your favorite beans. Let it cool, then refrigerate until cold.

Step 2: Stir in sugar or simple syrup while the coffee is still warm so it dissolves easily. Adjust sweetness to taste.

Step 3: Fill a glass with ice cubes. Pour in the chilled coffee, then add milk or cream. Stir well.

Step 4: For a flavored Tim Hortons iced coffee, mix in a splash of vanilla, caramel, or mocha syrup.

Step 5: Serve immediately with a straw and sip your homemade Tim Hortons-style iced coffee!

Tim Hortons Iced Coffee Recipe Tips

• Use strong coffee: Tim Hortons iced coffee is bold—brew your coffee a little stronger than usual.
• Chill completely: For the best flavor, let your brewed coffee chill in the fridge before pouring over ice.
• Make ahead: Brew extra coffee and store it in the refrigerator for iced coffee all week.
• Customize sweetness: Use honey, maple syrup, or sugar-free sweeteners if preferred.

Storing Instructions

• In the fridge: Keep chilled black coffee in a sealed container for up to 4 days. Add milk and ice only when serving.
• Make syrup ahead: Store homemade simple syrup in a jar in the fridge for up to 2 weeks.

FAQs About Tim Hortons Iced Coffee Recipe

Can I use instant coffee? Yes! Dissolve instant coffee in hot water, chill, then follow the recipe as written.

What’s the best milk to use? Tim Hortons usually uses 2% milk, but you can use whole milk, cream, or even almond or oat milk.

Can I make a large batch? Absolutely! Brew a pot of coffee, sweeten, and store in the fridge. Just pour over ice and add milk whenever you’re ready.

Can I make this into an iced capp? Yes, blend the finished iced coffee with ice for a frozen-style Tim Hortons iced cappuccino.

More Copycat Tim Hortons Recipes

Tim Hortons Blueberry Muffins

Copycat Tim Hortons Chili Recipe

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