Easy Ninja Creami Cherry Chocolate Ice Cream

Indulge in creamy Ninja Creami Cherry Chocolate Ice Cream! Sweet cherries and chocolate chunks make this easy, homemade frozen treat irresistible.

If you’re craving a rich, indulgent ice cream that tastes like a cherry-chocolate dream, this Ninja Creami Cherry Chocolate Ice Cream recipe is for you!

Creamy chocolate ice cream is swirled with sweet cherries and chocolate chunks for a dessert that’s perfect for summer nights, family gatherings, or anytime you need a frozen treat.

With the Ninja Creami, making restaurant-quality ice cream at home has never been easier or faster.

Why You Will Love This Recipe!

• Quick and Easy: Just a few ingredients and your Ninja Creami does the hard work.
• Rich & Creamy: Perfectly smooth chocolate ice cream with luscious cherry flavor.
• Customizable Mix-Ins: Add more chocolate chunks, nuts, or even a cherry drizzle.
• Perfect Portion Sizes: Make a pint for yourself or double it for a crowd.
• No Eggs Needed: Simple ingredients without the hassle of cooking custard.

Ingredients Needed

• Whole Milk – Smooth base for creamy chocolate ice cream.
• Heavy Cream – Adds rich, velvety texture and indulgence.
• Sugar – Sweetens the ice cream perfectly.
• Cocoa Powder – Deep chocolate flavor without bitterness.
• Vanilla Extract – Enhances overall flavor and richness.
• Chopped Cherries – Juicy, sweet-tart bursts in every bite.
• Chocolate Chunks – Adds texture and extra chocolate indulgence.

How To Make Easy Ninja Creami Cherry Chocolate Ice Cream

Step 1: In a large mixing bowl, whisk together milk, heavy cream, sugar, cocoa powder, and vanilla extract until fully combined and smooth.

Step 2: Pour the mixture into your Ninja Creami pint container, leaving about ½ inch from the top. Seal the container and freeze for at least 24 hours.

Step 3: Insert the frozen pint into the Ninja Creami machine and select the Ice Cream function. Let it churn until creamy and smooth.

Step 4: Make a small well in the ice cream and add chopped cherries and chocolate chunks. Use the Mix-In function to fold them evenly throughout the ice cream. Scoop into bowls or cones and enjoy your indulgent cherry chocolate creation immediately.

Easy Ninja Creami Cherry Chocolate Ice Cream Recipe Faqs

• Chop chocolate into small chunks – Ensures even distribution without clumping.
• Adjust sweetness – Taste the base before freezing and add more sugar if needed.
• Mix-ins last – Add cherries and chocolate after the first churn for best texture.
• Storage tip – Keep ice cream in an airtight container in the freezer to maintain creaminess.

Storing Instructions

• Refrigerator: This ice cream should not be stored in the fridge, as it will melt. Keep it frozen at all times.
• Freezer: Store in an airtight container in the freezer for up to 2 weeks. For best texture, let it sit at room temperature for 5–10 minutes before scooping.

Easy Ninja Creami Cherry Chocolate Ice Cream Recipe Faqs

How long can I store this ice cream? Keep it in an airtight container in the freezer for up to 2 weeks.

Can I store it in the refrigerator? No, storing it in the fridge will cause it to melt. Always keep it frozen.

How do I scoop it after freezing? Let the ice cream sit at room temperature for 5–10 minutes to soften slightly before scooping.

Can I add extra mix-ins later? Yes! You can fold in additional cherries, chocolate chunks, or nuts using the Ninja Creami’s Mix-In function.

Will the texture change if frozen longer than 2 weeks? It may become slightly icy, so it’s best enjoyed within the 2-week timeframe for the creamiest texture.

Recommended Equipment

Ninja Creami Ice Cream Machine

Ninja Creami Pint Containers

Mixing Bowls That You Will Love, also known as the prettiest mixing bowls, I have ever seen!