If you love Butterfinger Ice Cream you will love this Easy Ninja Creami Butterfinger Ice Cream Recipe, it’s amazing and one of my favorites! There is nothing better than the sweet taste of butterfingers in your ice cream, delicious!

Creamy Ninja Creami Butterfinger Ice Cream topped with crushed Butterfinger candy pieces in a bowl.
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Indulge in the ultimate sweet treat with this Easy Ninja Creami Butterfinger Ice Cream Recipe! Made with a few simple ingredients and loaded with crunchy Butterfinger pieces, (who doesn’t love Butterfinger Candy Bars?) this creamy, dreamy dessert tastes just like something from your favorite ice cream shop.

Whether you’re craving a rich peanut butter flavor or a satisfying crunch, this homemade ice cream is the perfect mix of smooth, sweet, and irresistible — all made effortlessly in your Ninja Creami!

Creamy Ninja Creami Butterfinger Ice Cream topped with crushed Butterfinger pieces in a bowl.

Why You Will Love Easy Butterfinger Ice Cream in the Ninja Creami!

  • No Fuss, All Flavor: Made with simple ingredients, this creamy treat tastes just like gourmet ice cream—no churning required!
  • Perfect Crunch: Loaded with Butterfinger pieces for the ideal mix of creamy and crunchy in every bite.
  • Customizable Sweetness: Easily adjust the mix-ins or sweetness to your taste for a personalized dessert.
  • Quick and Easy: Minimal prep and the Ninja Creami does all the work—perfect for busy days or late-night cravings.
  • Better Than Store-Bought: Creamier, fresher, and bursting with Butterfinger flavor—you’ll never want to buy ice cream again!

If you love easy Ninja Creami Candy Bar inspired recipes, try my recipe for Easy Ninja Creami Twix Ice Cream or Ninja Creami Butterscotch Ice Cream!

Ingredients You Will Need

Ingredients needed for Easy Ninja Creami Butterfinger Ice Cream on kitchen table.
  • Whole milk – Creates a smooth, creamy ice cream base.
  • Instant butterscotch pudding mix – Adds rich, buttery flavor and thick texture.
  • Creamy peanut butter – Brings nutty depth and extra creaminess.
  • Heavy cream – Gives the ice cream a rich, velvety consistency.
  • Butterfinger bits – Adds crunchy, chocolatey, caramelized candy goodness.

How to Make Easy Ninja Creami Butterfinger Ice Cream

Mixing whole milk, instant butterscotch pudding, peanut butter, and heavy cream in a bowl until smooth.

Step 1: In a large mixing bowl, whisk together the whole milk, instant butterscotch pudding mix, creamy peanut butter, and heavy cream until smooth and fully combined.

Step 2: Pour the mixture into your Ninja Creami pint container, leaving about ½ inch from the top. Seal with the lid and freeze for at least 24 hours.

Inserting frozen pint into the Ninja Creami machine and churning into creamy ice cream.

Step 3: Insert the frozen pint into the Ninja Creami machine and select the Ice Cream function. Let the machine churn until the ice cream reaches a smooth, creamy texture.

Step 4: Create a small well in the center of the ice cream and add the Butterfinger bits. Use the Mix-In function to fold them evenly throughout.

Scooping the finished thick and creamy Butterfinger ice cream into bowls or cones, ready to serve.

Recipe Notes and Variations

  • Mix-Ins: Feel free to swap Butterfinger pieces with your favorite candy bars, chocolate chips, or cookie chunks for a fun twist.
  • Flavor Boost: Add a teaspoon of vanilla extract or a pinch of salt to enhance the depth of flavor in your ice cream.
  • Dairy-Free Option: Substitute the whole milk and heavy cream with canned coconut milk or oat-based cream, and use a dairy-free peanut butter.
  • Sweetness Level: Adjust the sweetness by reducing or increasing the butterscotch pudding mix or adding a little honey or maple syrup if desired.
Homemade Ninja Creami Butterfinger Ice Cream served in a bowl, creamy and topped with Butterfinger pieces.

Recommended Equipment

Ninja Creami Ice Cream Machine

Ninja Creami Pint Containers

Mixing Bowls That You Will Love, also known as the prettiest mixing bowls, I have ever seen!

Creamy Ninja Creami Butterfinger Ice Cream topped with crushed Butterfinger candy pieces in a bowl.

Easy Ninja Creami Butterfinger Ice Cream

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Prep Time: 5 minutes
Cook Time: 5 minutes
1 day
Total Time: 1 day 10 minutes
Servings: 6 Servings

Description

Indulge in this easy Ninja Creami Butterfinger Ice Cream! Creamy, rich, and loaded with Butterfinger bits, it’s the perfect homemade dessert for candy lovers.

Ingredients 

  • 2 cups Whole Milk,
  • 3.4 ounces Instant Butterscotch Pudding Mix ,
  • 1/2 cup Creamy Peanut Butter,
  • 1 cup Heavy Cream ,
  • 1 cup Butterfinger Bits, diced candy bar

Instructions

  • In a large mixing bowl, whisk together the 2 cups Whole Milk, 3.4 ounces Instant Butterscotch Pudding Mix , 1/2 cup Creamy Peanut Butter, and 1 cup Heavy Cream until smooth and fully combined.
  • Pour the mixture into your Ninja Creami pint container, leaving about ½ inch from the top. Seal with the lid and freeze for at least 24 hours.
  • Insert the frozen pint into the Ninja Creami machine and select the Ice Cream function. Let the machine churn until the ice cream reaches a smooth, creamy texture.
  • Create a small well in the center of the ice cream and add the 1 cup Butterfinger Bits Use the Mix-In function to fold them evenly throughout.
  • Scoop into bowls or cones and enjoy your homemade, thick, and creamy Butterfinger ice cream!

Equipment

  • Ninja Creami Ice Cream Machine
  • Ninja Creami Pint Container
  • Ninja Creami Pint Container Lid

Nutrition

Serving: 1ServingCalories: 506kcalCarbohydrates: 46gProtein: 10gFat: 33gSaturated Fat: 16gPolyunsaturated Fat: 4gMonounsaturated Fat: 11gTrans Fat: 0.01gCholesterol: 55mgSodium: 303mgPotassium: 348mgFiber: 2gSugar: 33gVitamin A: 715IUVitamin C: 0.2mgCalcium: 148mgIron: 1mg

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