Air Fryer Pepperoni Grilled Cheese — Do you love grilled cheese sandwiches but don’t always have the time to stand over a stovetop examining them?

Or maybe you’re looking for an easy way to make them that doesn’t involve using butter or oil. Well, air fryer pepperoni grilled cheese is the perfect recipe for you! You only need a few minutes and a handful of ingredients to make this delicious and unhealthy snack. Ready to give it a try? Let’s get started!

Air Fryer Pepperoni Grilled Cheese
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Yummy! Air Fryer Pepperoni Grilled Cheese.

Everyone’s favorite is grilled cheese, and my kids loved Air Fryer Pepperoni Grilled Cheese. I loved that it was so easy to make with the help of the air fryer.

My kids are HUGE fans of grilled cheese, so today, I elevated it a bit and came up with a Pepperoni Grilled Cheese, which was perfectly grilled in the air fryer.

They thought it tasted like Pepperoni Pizza, which is fantastic since it is easier to make.

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Pepperoni Grilled Cheese Recipe

Indulge in the ultimate comfort food with this Pepperoni Grilled Cheese Recipe. It’s a mouthwatering twist on the classic grilled cheese sandwich, featuring layers of gooey melted cheese and zesty pepperoni slices.

The combination of crispy, buttery bread, and savory pepperoni creates a delightful contrast of textures and flavors. Whether you’re a fan of traditional grilled cheese or looking to add a spicy kick to your sandwich, this recipe is a winner. It’s quick, easy to make, and perfect for satisfying your cheesy cravings. Serve it with a side of marinara sauce for dipping, and you’ll have a delicious meal to please both kids and adults alike.

Air Fryer Pepperoni Grilled Cheese

Why You Will Love This Recipe!

You’ll fall in love with this Air Fryer Pepperoni Grilled Cheese recipe for several delicious reasons:

  • Crispy and Gooey Perfection: The air fryer ensures your sandwich turns out perfectly crisp outside while maintaining a gooey, cheesy center. It’s the ideal texture for a grilled cheese.
  • Zesty Pepperoni Kick: Zesty pepperoni slices bring a delightful spicy and savory twist to the classic grilled cheese, elevating its flavor to a new level.
  • Quick and Easy: Making this grilled cheese in the air fryer is a breeze. It’s a quick and fuss-free way to prepare a mouthwatering sandwich, perfect for a satisfying lunch or snack.
  • Versatile: While this recipe features pepperoni, you can customize it with your favorite ingredients. Add extra cheese, vegetables, or herbs to suit your taste preferences.
  • Kid-Friendly: Kids and adults alike can’t resist the appeal of a perfectly grilled, cheesy sandwich with a hint of pepperoni spiciness. It’s a family-friendly recipe that’s sure to please.
  • Minimal Mess: Using the air fryer means less kitchen mess than the stovetop. It’s a convenient and efficient way to enjoy a grilled cheese sandwich.
  • Dipping Delight: Pair your Air Fryer Pepperoni Grilled Cheese with marinara sauce for dipping, creating a delightful fusion of flavors reminiscent of pizza.

Whether you’re a grilled cheese enthusiast or simply looking for a delightful twist on a classic, this recipe is a winner. It’s a quick, tasty, and satisfying treat that’s perfect for any time of the day.

Ingredients Needed For Air Fryer Pepperoni Grilled Cheese

If you like the classic flavors of pepperoni and cheese, this Air Fryer Pepperoni Grilled Cheese is a must-try. This quick and easy recipe combines some of your favorite ingredients into a delicious meal that can be ready in under 15 minutes!

Enjoy cheesy slices of melty goodness with just a little bit of heat from the pepperonis, creating an irresistible flavor combination that will have you reaching for seconds. So gather your ingredients, fire up that air fryer, and make this tasty treat!

Air Fryer Pepperoni Grilled Cheese

Remember the step-by-step directions and detailed ingredient list are below in the printable recipe card at the bottom of the post, as well as the nutritional information.

  • Bread: Use any white sandwich bread of your choice. Its soft texture will crisp up beautifully in the air fryer, providing the perfect base for your grilled cheese.
  • Pepperoni: Thinly sliced pepperoni is the star of this sandwich, offering a bold and zesty flavor. It adds a delightful spiciness that complements the cheesy goodness.
  • Cheese: Sliced mozzarella cheese is the classic choice for grilled cheese sandwiches. It melts beautifully, creating that irresistible gooey texture we all love.
  • Butter: Room temperature unsalted butter is essential for achieving that golden, crispy exterior on your grilled cheese. It adds a rich, buttery flavor to each bite.
  • Garlic Powder: A touch of garlic powder enhances the overall flavor profile, infusing the sandwich with a subtle garlic aroma and taste.
  • Dried Parsley: Dried parsley not only adds a hint of color but also contributes a mild herbal note to the sandwich, complementing the other flavors.
  • Italian Seasoning: Italian seasoning is a blend of herbs like basil, oregano, thyme, and rosemary. It imparts a savory and aromatic essence to your grilled cheese, elevating it to gourmet levels.

These ingredients come together to create a mouthwatering Air Fryer Pepperoni Grilled Cheese that’s both easy to make and incredibly satisfying. Enjoy the crispy, cheesy goodness with a hint of spice!

How To Make Air Fryer Pepperoni Grilled Cheese

If you’re looking for a quick and delicious lunch option that looks as good as it tastes, then air fryer pepperoni grilled cheese is just the thing. This classic comfort-food dish has been upgraded with the help of an air fryer, making it healthier and tastier than ever before. Not only will aerating your cheese in an air fryer enhance its flavor, but adding bits of crispy pepperoni makes this sandwich irresistible.

Below, we’ll cover all the steps needed to make a perfect air fryer pepperoni grilled cheese that you can enjoy any time!

Pepperoni Grilled Cheese

Step One: Prepare the Butter Mixture

Combine the butter, garlic powder, parsley, and Italian seasoning in a small mixing bowl.

Pepperoni Grilled Cheese

Step Two: Assemble the Sandwich

Spread the butter mixture on one side of the bread.

Pepperoni Grilled Cheese

Step Three: Add The Pepperoni Sandwich To The Air Fryer Basket

Place the butter side down in the air fryer basket. Then add one slice of mozzarella cheese, and then add about 10-12 pepperoni slices on top, and then place another slice of cheese on top, followed by another slice of buttered bread (butter side up). Repeat until the basket is full– but not crowded.

Pepperoni Grilled Cheese

Step Four: Air Fry Pepperoni Grilled Cheese

Set the temperature to 360 degrees F for 8 minutes, flipping the sandwiches halfway.

Pepperoni Grilled Cheese

Pro Tips

Cooking pepperoni grilled cheese in an air fryer can yield a deliciously crispy and melty sandwich. Here are some pro tips to enhance your cooking process:

  • Use Thick Slices of Bread: Opt for thick slices of bread, such as Texas toast or sourdough, for your pepperoni grilled cheese. The thickness helps the bread hold up well in the air fryer and provides a substantial base for the filling.
  • Preheat the Air Fryer: Preheating the air fryer ensures it reaches the desired temperature before placing the sandwich inside. This helps achieve an evenly cooked and crispy result.
  • Butter the Bread: Spread softened butter on the outer sides of the bread slices before assembling the sandwich. The butter helps create a golden and crispy exterior when air-fried.
  • Layer the Ingredients Properly: Assemble your sandwich by placing cheese slices on both sides of the bread. This creates a barrier between the bread and the filling, preventing the bread from getting soggy. Add pepperoni slices between the cheese layers for a flavorful and crispy addition.
  • Adjust Cooking Time and Temperature: Air fryers can vary in their cooking times and temperatures. Start with a moderate temperature, around 375°F (190°C), and cook the sandwich for approximately 6-8 minutes. Adjust the cooking time based on your desired level of crispness and meltiness. Keep an eye on the sandwich to prevent it from burning.
  • Flip the Sandwich: Flip the sandwich halfway through the cooking process for even browning and melting the cheese. This ensures that both sides of the sandwich are evenly cooked and crispy.
  • Experiment with Cheese Varieties: Get creative with your cheese choices. While traditional cheddar or American cheese works well, you can experiment with different types of cheeses like mozzarella, provolone, or pepper jack for added flavor and gooeyness.
  • Serve with Dipping Sauce: Pair your pepperoni grilled cheese with a delicious dipping sauce for an extra burst of flavor. Marinara sauce, ranch dressing, or a spicy aioli can complement the flavors of pepperoni and cheese.

Adjust the cooking time and temperature based on your specific air fryer model and personal preference. With these pro tips, you can achieve a perfectly crispy and melty pepperoni grilled cheese in your air fryer. Enjoy the combination of flavors and textures in every bite!

Pepperoni Grilled Cheese

Faq’s

Can I use a different type of cheese for this recipe? Absolutely! While mozzarella is the classic choice, you can experiment with other cheeses like cheddar, Swiss, provolone, or even a cheese blend to customize the flavor to your liking.

Do I have to use pepperoni? Can I substitute it with something else? Pepperoni is the traditional choice for this recipe, but you can definitely switch it out for other ingredients like turkey or ham slices, bacon, or even vegetarian options like sautéed mushrooms or spinach for a different flavor profile.

How long should I preheat my air fryer for this recipe? It’s recommended to preheat your air fryer for about 3-5 minutes at the desired cooking temperature. This helps ensure that your grilled cheese cooks evenly and crisps up nicely.

Can I make this recipe without butter? While butter adds flavor and helps with browning, you can use a non-stick cooking spray or olive oil as a substitute for butter if you prefer a lighter option.

What’s the best way to prevent the cheese from oozing out while cooking? To prevent cheese from oozing out, make sure to keep the cheese slices within the edges of the bread slices. Additionally, you can spread a thin layer of butter on the outside of the bread to create a seal, helping to hold the sandwich together.

Can I customize the seasoning in this recipe? Absolutely! Feel free to adjust the seasonings to your taste. You can add a pinch of crushed red pepper flakes for some heat or experiment with different herbs and spices for a unique flavor profile.

Air Fryer Pepperoni Grilled Cheese (11)

More Air Fryer Recipes

Equipment Used:

INSTANT VORTEX AIR FRYER 4 IN 1, BEST FRIES EVER, ROAST, BAKE, REHEAT, 6 QT, 1700W

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Air Fryer Pepperoni Grilled Cheese

Air Fryer Pepperoni Grilled Cheese

5 from 3 votes
Prep Time: 10 minutes
Cook Time: 8 minutes
Total Time: 18 minutes
Servings: 3 Servings

Description

Do you love grilled cheese sandwiches? How about pepperoni pizza? If you answered yes to either (or both) of those questions, then you're going to love this air fryer pepperoni grilled cheese recipe!

Ingredients 

  • 6 pieces bread, any type
  • 6 slices mozzarella cheese
  • 1 package pepperoni, sliced
  • 3 tablespoons butter, room temperature–unsalted
  • 1 teaspoon garlic powder
  • 1/2 teaspoon dried parsley
  • 1 teaspoon Italian seasoning

Instructions

  • In a small mixing bowl, combine the butter, garlic powder, parsley, and Italian seasoning.
  • Spread the butter mixture on one side of the bread.
  • Place the butter side down in the air fryer basket.
  • Then add one slice of mozzarella cheese, and then add about 10-12 pepperoni slices on top, and then place another slice of cheese on top, followed by another slice of buttered bread (butter side up)
  • Repeat until the basket is full– but not crowded.
  • Set the temperature to 360 degrees F for 8 minutes, flipping the sandwiches halfway.
  • Plate, serve, and enjoy!

Equipment

  • Cooking Spray
  • Parchment Paper, optional

Nutrition

Serving: 1ServingCalories: 518kcalCarbohydrates: 4gProtein: 22gFat: 46gSaturated Fat: 23gPolyunsaturated Fat: 3gMonounsaturated Fat: 16gTrans Fat: 1gCholesterol: 120mgSodium: 1198mgPotassium: 199mgFiber: 0.5gSugar: 1gVitamin A: 745IUVitamin C: 0.1mgCalcium: 313mgIron: 1mg

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