Air Fryer Chocolate Swirl Quick Bread

Air Fryer Chocolate Swirl Quick Bread is a great and easy way to start any morning, paired with a hot cup of coffee; my family really loved breakfast this morning.

I love great quick bread, and this one cooked up so moist and delicious. Made with a simple vanilla and chocolate batter, it makes for a great moist and quick bread. It’s a great treat. You do not need anything else for breakfast, it’s filling, and it’s a winner.

If you have not baked yet in your Air Fryer, nothing bakes better than a quick bread. Moist, tender, and absolutely delicious, it’s one of my favorite recipes on the website. I love a great slice of quick bread to start the morning off right!

If you are looking for even more Air Fryer Quick Bread Recipes, some of my favorites are AIR FRYER BANANA WALNUT POUND CAKE, AIR FRYER BANANA BREAD, AIR FRYER APPLE CRANBERRY BREAD, and AIR FRYER BANANA BREAD MUG CAKE.

Ingredients Needed For Air Fryer Chocolate Swirl Quick Bread

• Semisweet Chocolate
• Milk
• All-Purpose Flour
• Baking Powder
• Salt
• Sour Cream
• Butter
• Granulated White Sugar
• Eggs
• Pure Vanilla Extract
• Chocolate Chips

How To Make Air Fryer Chocolate Swirl Quick Bread

In a microwave-safe bowl, add the chocolate and (1/4 cup) milk, and microwave until softened. Mix well for about 20 to 30 seconds.

In a large bowl, cream together the butter and sugar, slowly add the eggs, beating after each egg.

In another bowl, mix the flour, baking powder, and salt, fold in the sour cream, 1/4 cup of milk, and the vanilla extract.

Mix the butter/sugar with the flour mixture, mix well. Divide the batter into two bowls, and pour the chocolate into one bowl, mixing well. Mix the chocolate chips into the vanilla batter.

Grease your loaf pans with cooking spray, pour the vanilla batter down first, and then drizzle the chocolate batter on top.

Set the loaf pans into the air fryer basket for 15-20 minutes at 320 degrees F, air fryer setting. Check the breads to make sure that they are fully cooked before removing them.

Can I add other ingredients to this recipe?

Yes, if you want to add anything else, go right ahead, I have added peanut butter chips, diced pecans, and even sem-sweet chocolate diced up. 

This is a really rich and delicious bread, and it will not disappoint.

What air fryer do you use?

I have about 40 air fryers. At last count, this recipe will work with anything from the Ninja Foodi, Instant Pot Vortex, Instant Pot Crisp Lid, GoWise, and any air fryer or basket that you own.

The key to baking is that you need to continue to bake until the center comes out perfectly by sticking a toothpick into the center. 

How To Store Leftover Air Fryer Chocolate Swirl Quick Bread

If you have any leftover Quick bread, let it cool to room temperature, and then wrap it tightly with saran wrap. Place it on the counter, where it will last for about 3 to 5 days.

If you want it to last longer, wrap it and place it into the refrigerator.

How To Freeze Air Fryer Chocolate Swirl Quick Bread

This makes a great bread to freeze. You can double or triple the recipe to get a great freezer-ready breakfast, snack, or dessert.

To Freeze: Wrap with saran wrap, wrap tightly in foil, place the wrapped bread into a Freezer Bag, and place into the freezer. It will last for about 2 to 3 months. 

To Use From Frozen: Place the frozen bread into the refrigerator to thaw. 

Pans To Use For Baking In The Air Fryer

To bake in the Air Fryer, you need the correct pans. Regular-sized loaf pans will not allow for the center to cook up perfectly. So, for that reason, I highly recommend that you invest in a set of mini loaf pans. Here are a few of my favorite sets (affiliate links included)

CHEF MADE Mini Loaf Pan Set, 5.5-Inch 4Pcs Non-Stick Rectangle Bread and Meat Bakeware for Oven and Instant Pot Baking (Champagne Gold)

Good Cook Mini Loaf Pan Nonstick Bakeware, 5.75 x 3 Inch, Multicolor

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