Nothing is better than a homemade Air Fryer Chocolate Chunk Banana Bread Cake. Made with ripe bananas and chocolate chunks, this is the perfect way to start a Monday morning.

Air Fryer Chocolate Chunk Banana Bread Cake

If you were looking for a sweet treat but something that was a warm and delicious healthy breakfast option, this is one of my favorite air fryer breakfast recipes, easy and absolutely delicious.

The chocolate is an excellent surprise in any homemade banana bread, which really helped me with the Monday blues. I made one for my husband and me while we sat and listened to the kids doing their virtual learning classes. It was a great start to the morning.

If you are looking for even more Air Fryer Mug Cake recipes, check out these  Air Fryer Vanilla Mug Cake, and Air Fryer Eggless Chocolate Mug Cake.

Air Fryer Chocolate Chunk Banana Bread Cake

I was made with traditional banana bread ingredients, and I tossed in a few chocolate chunks I had on hand, which melted up beautifully and paired beautifully with the ripe banana—a truly winning combination.

Ingredients Needed To Make Air Fryer Chocolate Chunk Banana Bread

  • Ripe Bananas
  • Olive Oil
  • Maple Syrup
  • Egg
  • Pure Vanilla Extract
  • All-Purpose Flour
  • Baking Soda
  • Ground Cinnamon
  • Salt
  • Chocolate Chunks (Semi-Sweet or Dark)

How To Make Air Fryer Chocolate Chunk Banana Bread Cake

Air Fryer Chocolate Chunk Banana Bread Cake

In a medium-sized bowl, mash the banana, add vegetable oil, maple syrup, egg, and pure vanilla extract. Mix well.

Air Fryer Chocolate Chunk Banana Bread Cake

Add the flour, baking soda, ground cinnamon, and salt, mix well.

Air Fryer Chocolate Chunk Banana Bread Cake

Fold in the chocolate chunks.

Air Fryer Chocolate Chunk Banana Bread Cake

Spray the ramekin with nonstick cooking spray, then pour the batter in. Filling about 2/3 the way full. Then place into the air fryer basket for 12-15 minutes at 320 degrees F, air fryer setting.

Note: The exact time will depend on the air fryer you own and how thick the batter is in the ramekin.

Air Fryer Chocolate Chunk Banana Bread Cake

SOME HELPFUL PRODUCTS USED IN MAKING THIS RECIPE-

Disclosure: Some of the links below are affiliate links. At no cost to you, I will earn a commission if you click through and make a purchase.
Air Fryer Chocolate Chunk Banana Bread Cake

Delling 12 Oz Ramekins – Creme Brulee Ramekins Oven Safe, Porcelain Souffle Dish For Baking, Pudding, Dessert Bowls Set of 6, White

Air Fryer Chocolate Chunk Banana Bread Cake

Bruntmor Ceramic 12 Oz. Set of 4 Souffle Dish Oven Safe Ramekins for Desserts Snacks Appetizers Casserole Creme Brulee, Teal

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Air Fryer Chocolate Chunk Banana Bread Cake
Air Fryer Chocolate Chunk Banana Bread Cake

Air Fryer Chocolate Chunk Banana Bread Cake

5 from 4 votes
Prep Time: 5 minutes
Cook Time: 12 minutes
0 minutes
Total Time: 17 minutes
Servings: 2 Servings

Description

What an easy breakfast, filled with ripe bananas and chocolate chunks; it’s a fantastic way to start breakfast.st.

Ingredients 

  • 1 banana, ripe, mashed
  • 1 tablespoon olive oil
  • 1 tablespoon maple syrup
  • 1 large egg
  • 1 teaspoon pure vanilla extract
  • 1/4 cup all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon kosher salt
  • 1/4 cup semi-sweet chocolate chips, or dark chocolate chunks

Instructions

  • In a medium-sized bowl, mash the banana, add vegetable oil, maple syrup, egg, and pure vanilla extract. Mix well.
  • Add the flour, baking soda, ground cinnamon, and salt. Mix well.
  • Fold in the chocolate chunks.
  • Spray the ramekin with nonstick cooking spray, then pour the batter in. Filling about 2/3 the way full. Then place into the air fryer basket for 12-15 minutes at 320 degrees F, air fryer setting.
  • Plate, serve, and enjoy!

Equipment

  • Air Fryer
  • Ramekin, oven-safe

Notes

Note: The exact time will depend on the air fryer you own and how thick the batter is in the ramekin. Check with a toothpick before removing it.

Nutrition

Serving: 1ServingCalories: 371kcalCarbohydrates: 45gProtein: 7gFat: 18gSaturated Fat: 7gPolyunsaturated Fat: 2gMonounsaturated Fat: 9gTrans Fat: 0.03gCholesterol: 94mgSodium: 604mgPotassium: 418mgFiber: 4gSugar: 22gVitamin A: 185IUVitamin C: 5mgCalcium: 50mgIron: 3mg

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