Easy Buffalo Wild Wings Ranch Recipe

This Easy Buffalo Wild Wings Ranch Recipe recreates the creamy, tangy, and perfectly seasoned ranch dressing that pairs with wings, veggies, and snacks. Made with simple ingredients, it’s quick to whip up and tastes just like the restaurant favorite.

If you love the creamy, tangy ranch from Buffalo Wild Wings, you’re going to adore this homemade version.

This easy recipe delivers that perfect balance of herbs, garlic, and buttermilk flavor, making it ideal for dipping wings, veggies, or drizzling over salads.

Why You Will Love This Recipe!

• Authentic Flavor: Tastes just like the famous Buffalo Wild Wings ranch.
• Quick & Easy: Ready in minutes with simple ingredients.
• Versatile: Perfect for wings, veggies, salads, or dipping sauces.
• Customizable: Adjust herbs and spices to your taste.
• Homemade Freshness: No preservatives, just fresh, creamy goodness.

Buffalo Wild Wings Ranch Ingredients

• Mayonnaise – creamy base for rich, smooth ranch flavor
• Sour cream – adds tangy, velvety texture to dressing
• Buttermilk – provides thin, slightly tangy consistency for ranch
• Garlic powder – savory seasoning with aromatic, bold flavor
• Onion powder – sweet, pungent flavor to enhance the dressing
• Dried dill – earthy, fragrant herb for classic ranch taste
• Dried parsley – fresh green herb for color and flavor
• Chives – mild onion flavor with subtle freshness
• Salt – essential seasoning to enhance all flavors
• Black pepper – adds gentle heat and depth

How To Make Easy Buffalo Wild Wings Ranch

Step 1: In a medium bowl, mix together mayonnaise, sour cream, and buttermilk until smooth and creamy.

Step 2: Stir in garlic powder, onion powder, dried dill, dried parsley, and chopped chives. Mix thoroughly to combine. Add salt and black pepper gradually, tasting as you go until you reach the perfect balance.

Step 3: Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together. Serve your ranch dressing with wings, fresh veggies, or as a dip for your favorite snacks. Enjoy immediately for maximum freshness and flavor.

Easy Buffalo Wild Wings Ranch Recipe Tips

• Use full-fat dairy – For the creamiest, richest ranch, use full-fat sour cream and mayonnaise.
• Adjust consistency – Thin with more buttermilk if you want a pourable dressing, or use less for a thicker dip.
• Fresh herbs matter – Fresh parsley, chives, or dill elevate the flavor over dried herbs.
• Let it rest – Refrigerate at least 30 minutes before serving to let the flavors meld.
• Customize the zing – Add a splash of lemon juice or a pinch of garlic powder for extra brightness.
• Store properly – Keep in an airtight container in the fridge to maintain freshness.

Storing Instructions

• Refrigeration: Store the ranch dressing in an airtight container in the refrigerator. It will stay fresh for up to 1 week.
• Shake before use: Ingredients may separate over time, so give the container a good shake before serving again.
• Freezing (not recommended): Freezing can change the texture, making it grainy, so it’s best enjoyed fresh.

Easy Buffalo Wild Wings Ranch Recipe Faqs

Can I make this ranch dressing ahead of time? Yes! This ranch can be made up to 3 days in advance and stored in the refrigerator in an airtight container. The flavors will meld and taste even better after chilling.

How long does this ranch last in the fridge? Properly stored, the ranch will last about 5–7 days in the refrigerator. Always give it a stir before serving.

Can I adjust the consistency? Absolutely. For a thinner dressing, add a little more buttermilk or milk. For a thicker dip, reduce the liquid slightly.

Can I make it healthier? You can use Greek yogurt or low-fat sour cream instead of regular sour cream and mayonnaise to cut calories while keeping it creamy.

Can I use this ranch for other dishes? Yes! It’s perfect as a dip for veggies, chips, chicken tenders, or as a salad dressing.

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