One of the most common rice dishes, Instant Pot Jasmine Rice. This is my foolproof method that will give you perfect rice every time. This is one of my go-to side dishes.
I love Instant Pot Jasmine Rice. I think it’s a perfect side dish for any meal. Today, I made a simple salmon dinner and served it as a side dish. I am a huge fan of rice dishes in the Instant Pot.
How To Make Jasmine Rice In The Instant Pot–
I love making rice in the Instant Pot; basically, you have to add the rice, and water and then set it, and the best part about it, is that you can walk away.
One of the secrets to making a perfect rice dish in the Instant Pot is to rinse the rice. The reason that you rinse rice is to remove the surface starch from the rice. Removing the starch will give you perfect rice; otherwise, your rice will become gummy. So, just run it through the strainer, and rinse with cold water.
Now, I mentioned before that you only need rice and water. I actually add olive oil and salt. The reason is that I found that if you add olive oil during pressure cooking, you actually get less sticky rice. The salt is just done for some extra flavor; if you are on a sodium-restricted diet, omit.
Instant Pot Jasmine Rice Recipe
Ingredients:
- Water
- Jasmine Rice
- Olive Oil
- Salt
Simple Directions:
- Start by rising your rice in cold water, rinse until the water is clear.
- Then add the rice to the Instant Pot bowl.
- Pour in the water, olive oil, and salt.
- Set the manual high temperature to 5 minutes, making sure that the vent is sealed.
- Do a natural release until the display shows L10, then do a quick release.
- Wait for all of the pressure has been released, then fluff with a fork.
- Plate, serve, and enjoy!
Some Common Questions Asked About Making Rice in the Instant Pot–
What Is The Cooking Time Or How Long Do You cook jasmine rice in the pressure cooker?
I always cook my rice on manual high pressure, which means that I set the time for 5 minutes, then you let the rice naturally release for about 10 minutes before doing a quick release.
What Is The Rice to Water Ratio For Cooking Rice In The Instant Pot?
The ratio for most rice dishes in the Instant Pot is 1 to 1. Meaning that you need one cup of water for every 1 cup of rice, you add to the Instant Pot.
What Setting Do You use For Making Rice in the Instant Pot?
I always use the manual high pressure. This way, I can change the time based on which rice I am using for that recipe.
Some Of My Other Favorite Instant Pot Rice Recipes–
INSTANT POT, HOW TO MAKE KNORR’S RICE SIDES IN THE INSTANT POT
HOW TO MAKE BOXED RICE PILAF IN THE INSTANT POT
SOME HELPFUL PRODUCTS USED IN MAKING THIS RECIPE-
INSTANT POT, QUINOA
Don’t Forget To Pin–
Instant Pot Jasmine Rice Recipe
This is one of the easiest side dishes, which goes with almost any meal. You don’t need to do anything but dump the ingredients in and set the time. It is a great time saver.
- Prep Time: 5
- Cook Time: 5
- Total Time: 10
- Yield: 9 cups of rice 1x
- Category: Side Dish
- Method: Instant Pot
- Cuisine: American
Ingredients
- 1 cup of water
- 1 cup jasmine rice
- 1 tablespoon olive oil
- 1 teaspoon salt
Instructions
- Start by rinsing your rice in cold water, rinse until the water is clear.
- Then add the rice to the Instant Pot bowl.
- Pour in the water, olive oil, and salt.
- Set the manual high temperature to 5 minutes, making sure that the vent is sealed.
- Do a natural release until the display shows L10, then do a quick release.
- Wait for all of the pressure has been released, then fluff with a fork.
- Plate, serve, and enjoy!
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