This delightful Easy Snickers Cheese Ball Recipe transforms the classic appetizer into a sweet dessert, blending cream cheese, powdered sugar, and rich caramel with crunchy chopped chocolate bars. It’s a fun, no-bake recipe that’s simple to prepare and makes a uniquely decadent centerpiece for any party or gathering.

Easy Snickers Cheese Ball rolled in chopped peanuts, served on a platter with vanilla wafers and pretzels.
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If you’re looking for a dessert appetizer that is guaranteed to turn heads and satisfy any sweet tooth, this Easy Snickers Cheese Ball Recipe is your winner.

This incredibly simple, no-bake creation takes the traditional savory cheese ball concept and transforms it into a decadent party centerpiece, blending a creamy base of cream cheese and powdered sugar with gooey caramel, crunchy peanuts, and plenty of chopped Snickers candy bars.

You will absolutely love this recipe, at your next holiday or get together.

Easy Snickers Cheese Ball rolled in chopped peanuts, served on a platter with vanilla wafers and pretzels for dipping.

Why You Will Love This Recipe!

  • Crispy outside, tender inside: Perfectly golden and flavorful in every bite.
  • Quick and easy: Ready in minutes with minimal prep and effort.
  • Perfect portion size: Fun, handheld muffins make serving simple.
  • Versatile side dish: Pairs perfectly with turkey, chicken, or as an appetizer.
  • Kid- and crowd-friendly: Loved by both adults and children alike.

Ingredients Needed

Ingredients needed for Easy Snickers Cheese Ball Recipe on kitchen table.
  • Cream cheese: For smooth and creamy base
  • Powdered sugar: For sweet, light, and fluffy texture
  • Granny Smith apple: Peeled and grated for tart flavor
  • Caramel ice cream topping: For rich, sweet drizzle
  • Lemon juice: To add bright, fresh citrus flavor
  • Cinnamon: For warm, aromatic, slightly spicy taste
  • Finely chopped pecans: For crunchy nutty texture
  • Finely chopped chocolate: For a sweet, rich chocolate bites

How To Make Snickers Cheese Ball Recipe

Prepare the apple – Peeled and shredded Granny Smith apple in a bowl.

Step One: Peel and shred the Granny Smith apple.

Step Two: In a large bowl, beat the softened cream cheese and powdered sugar with an electric mixer until light and fluffy.

Make the cream cheese base – Cream cheese and powdered sugar beaten until fluffy with a mixer.

Step Three: Add the shredded apple, 2 tablespoons of caramel sauce, lemon juice, and cinnamon. Beat until fully combined. Gently fold in half of the chopped pecans and chocolate pieces.

Add mix-ins – Half of the chopped pecans and chocolate folded into the mixture.

Step Four: Place a sheet of plastic wrap on a flat surface. Scoop the mixture onto the center and shape it into a ball. Wrap tightly in plastic wrap and refrigerate for at least 4 hours.

Step Five: Remove the cheeseball from the fridge and place it on a serving plate. Combine the remaining chopped pecans and chocolate, then sprinkle evenly over the outside of the cheeseball. Drizzle the remaining caramel sauce over the top. Serve with apple slices, graham crackers, or your preferred dippers.

Easy Snickers Cheese Ball rolled in chopped peanuts, served on a platter with vanilla wafers and pretzels.

Easy Snickers Cheese Ball Recipe Tips

  • Use room-temperature cream cheese so it mixes smoothly and evenly.
  • Chop Snickers bars finely for easy incorporation and bite-sized pieces throughout.
  • Wrap tightly and chill for at least 4 hours to help the cheeseball set.
  • Toast or chop nuts if using pecans or peanuts to enhance flavor and crunch.
  • Serve with a variety of dippers like apple slices, graham crackers, or pretzels.
  • Drizzle caramel last to prevent it from soaking into the cheeseball too early.
  • Make ahead for parties: This cheeseball can be assembled a day before serving.

Storing and Make Ahead Instructions

  • Storing Instructions: Keep the cheeseball tightly wrapped in plastic wrap or in an airtight container in the refrigerator for up to 4–5 days.
  • Make-Ahead Instructions: Assemble the cheeseball a day in advance and refrigerate for at least 4 hours or overnight. This allows it to firm up and makes slicing and serving much easier.
Finished Snickers cheeseball on a serving plate with caramel drizzle

Easy Snickers Cheese Ball Recipe Faqs

an I make the cheese ball ahead of time? Yes, definitely! You can prepare the mixture, shape it into a ball, wrap it tightly, and refrigerate it for up to 3 days. Wait to roll it in the chopped peanuts/topping until just a few hours before serving.

Why is my cheese ball too soft/sticky? This usually happens if the cream cheese wasn’t cold enough or if too much milk/liquid was added. If it’s too soft, place the mixture in the freezer for about 20-30 minutes to firm it up before attempting to shape it.

What can I use instead of Snickers bars? You can easily substitute Snickers with other candy bars that include chocolate, peanuts, and caramel, such as Milky Way Midnight or chopped peanut butter cups.

What do you serve with the cheese ball? Since this is a sweet cheese ball, serve it with plain, sweet dippers like graham crackers, vanilla wafers, shortbread cookies, apple slices, or pretzel twists for a sweet and salty crunch.

Can I skip the caramel topping? Yes, you can skip the liquid caramel topping inside the mixture if you prefer. However, it adds moisture and richness. If you omit it, you may need a splash of milk to help the ingredients combine.

How long can this sit out at a party? Because it contains dairy (cream cheese), it should not be left out at room temperature for more than 2 hours for food safety. Keep it chilled until just before guests arrive.

Easy Snickers Cheese Ball rolled in chopped peanuts, served on a platter with vanilla wafers and pretzels.

More Easy Cheeseball Recipes

Pumpkin Shaped Cheese Ball for Halloween or Thanksgiving

Mini Pumpkin Cheese Ball

Everything Bagel Cheese Ball

Easy Cranberry Pecan Cheese Ball

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Easy Snickers Cheese Ball Recipe

Easy Snickers Cheese Ball Recipe

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Prep Time: 10 minutes
Cook Time: 0 minutes
4 hours
Total Time: 4 hours 10 minutes
Servings: 8 Servings

Description

Transform dessert into an appetizer with this Easy Snickers Cheese Ball! A delicious no-bake blend of cream cheese, caramel, and chopped Snickers bars perfect for any party.

Ingredients 

  • 8 oz cream cheese, softened
  • 1/4 cup powdered sugar
  • 1 apple, Granny Smith apple, peeled and grated
  • 3 tablespoons caramel ice cream topping, divided
  • 3/4 teaspoon lemon juice
  • 1/8 teaspoon cinnamon
  • ¼ cup pecans, finely chopped
  • ¼ cup chocolate, finely chopped

Instructions

  • Peel and grate the 1 apple.
  • In a large bowl, beat the 8 oz cream cheese and 1/4 cup powdered sugar with an electric mixer until light and fluffy.
  • Add the shredded apple, 2 tablespoons of caramel sauce, 3/4 teaspoon lemon juice, and 1/8 teaspoon cinnamon. Mix until fully combined.
  • Fold in half of the chopped pecans and chocolate pieces.
  • Place a sheet of plastic wrap on a flat surface, scoop the mixture onto it, and shape into a ball. Wrap tightly and refrigerate for at least 4 hours.
  • Remove the cheeseball from the fridge and set on a serving plate. Combine the remaining chopped pecans and chocolate, then press or sprinkle them evenly over the surface.
  • Drizzle the remaining caramel over the top and serve with apple slices or graham crackers for dipping.

Equipment

  • Mixing Bowl
  • Saran Wrap

Nutrition

Serving: 1ServingCalories: 170kcalCarbohydrates: 14gProtein: 2gFat: 12gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 120mgPotassium: 93mgFiber: 1gSugar: 12gVitamin A: 409IUVitamin C: 1mgCalcium: 44mgIron: 0.2mg

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