Air Fryer Tyson Southern Style Chicken Tenderloins   — Culinary Adventurers! Get ready to elevate your mealtime with the irresistibly delicious Air Fryer Tyson Southern Style Chicken Tenderloins.

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This recipe brings the comforting flavors of the South straight to your table, combining convenience with culinary delight. These tenderloins, known for their juicy interior and perfectly seasoned, crispy coating, become even more spectacular when cooked in an air fryer.

So, whether you’re looking for a quick weeknight dinner solution or a tasty addition to your weekend gathering, these Air Fryer Tyson Southern Style Chicken Tenderloins are sure to please. Stay tuned for the full recipe, tips, and more to make this dish a standout in your cooking repertoire!

​What Are Tyson Southern Style Chicken Tenderloins

Tyson Foods, a well-known brand in packaged poultry products, offers Tyson Southern Style Chicken Tenderloins. These tenderloins embody the following characteristics: They are pre-marinated and breaded, offering convenience for quick and easy meal preparations. The tenderloins are typically made from quality cuts of chicken breast, ensuring a tender and lean protein source.

Their Southern-style seasoning sets these tenderloins apart. This typically includes a blend of spices and herbs commonly used in Southern American cuisine, including garlic, onion, paprika, and black pepper. The breading is designed to crisp up nicely, providing a satisfying, crunchy texture on the outside and tender inside.

Tyson Southern Style Chicken Tenderloins are appreciated for their flavor, convenience, and comfort-food vibe they bring to the table, making them a popular choice for a variety of meal occasions.

Marination Magic: Marinate the chicken tenders in buttermilk for as long as you can, preferably overnight. The acidity of the buttermilk not only imparts flavor but also helps tenderize the chicken, ensuring a juicier result. Panko Perfection: If using panko breadcrumbs for an extra crunch, remember they brown faster than regular breadcrumbs. Keep a close eye to avoid over-browning or burning. Single Layer: Don’t overcrowd the air fryer basket. Cook the chicken tenders in a single layer without them touching to ensure even cooking and to achieve that perfect golden-brown crust. Preheat the Fryer: Just like an oven, always preheat your air fryer for a few minutes before cooking. This ensures the chicken tenders start cooking immediately and evenly. Temperature Check: Always use a meat thermometer to ensure your chicken tenders are fully cooked. The internal temperature should be at least 165°F (74°C). Shake or Flip: Halfway through the cooking process, either shake the basket or use tongs to flip each tender. This ensures an even crispness on all sides. Spritz of Oil: If you want an even crispier crust, lightly spritz the breaded chicken tenders with cooking oil before placing them in the air fryer. Experiment with Seasoning: While the suggested seasoning provides a close flavor to Bojangles, feel free to tweak the spices to your liking. Experimenting might get you even closer to the taste you love! Rest Before Eating: Let the chicken tenders rest for a few minutes after air frying. This allows the juices to redistribute, ensuring a moist tender when you bite into it. Sauce It Up: While these tenders are delicious on their own, they are even better when dipped in your favorite sauce. Whether it's Bojangles' inspired sauce, a classic BBQ, or something spicy, the right sauce can elevate the experience! Remember, practice makes perfect. You might need a batch or two to get the timing and technique down, but soon you'll be making these beloved chicken tenders like a pro!

​Why You’ll Love This Recipe

  • Crispy, Golden Perfection: One of the best reasons to love this recipe is how the air fryer perfectly crisps the exterior of the tenderloins. You get that delightful crunch typically associated with deep-frying but with far less oil and guilt. The hot air cooks these crispy chicken strips to perfection! 
  • Effortless Convenience: These tenderloins are a dream come true for anyone seeking ease and convenience in the kitchen. There’s no need for thawing; you can cook them straight from frozen, making meal prep fast and straightforward.
  • Healthier Alternative: Air frying offers a healthier way to enjoy your favorite fried foods. It uses significantly less oil than traditional frying methods, reducing the overall fat and calorie content without compromising taste.
  • Robust Southern Flavor: Tyson’s Southern Style Chicken Tenderloins are seasoned with a savory blend of Southern spices, delivering a warm, comforting taste that’s always satisfying. The air fryer helps to lock in these flavors, ensuring each bite is as delicious as the last.
  • Versatility in Meals: These chicken tenderloins are incredibly versatile. Serve them as a main dish with sides, chop them up for salads, or even wrap them in tortillas for a quick and tasty chicken wrap. The possibilities are endless.
  • Family-Friendly: Both kids and adults love these tenderloins. They’re a fantastic option for family meals where you want something that will please the whole crowd without requiring hours in the kitchen. The whole family will love these, and they are served with various sauces perfect for lazy weekends or busy weeknights. 

This recipe for Frozen Tyson Southern Style Chicken Tenderloins in the Air Fryer strikes the perfect balance between convenience, health, and flavor, making it an all-around winner for any meal.

Ingredients Needed For Tyson Southern Style CHicken Tenderloins Air Fryer

Embark on a culinary adventure with the simple yet flavorful ingredients needed for Tyson Southern Style Chicken Tenderloins in the Air Fryer. This effortless recipe transforms a frozen favorite into a crispy, savory delight, perfect for a quick and satisfying meal.

Ingredients Needed For Air Fryer Frozen Breaded Chicken Breasts

​Remember the step-by-step directions and detailed ingredient list are below, in the printable recipe card at the bottom of the post, as well as the nutritional information.

  • Tyson Southern Style Chicken Tenderloins: The cornerstone of this dish, these pre-marinated and breaded tenderloins bring the classic flavors of Southern cuisine right to your table, offering convenience without compromising on taste.
  • Cooking Spray (Optional): A light spritz of cooking spray can enhance the crispiness of the tenderloins in the air fryer, although it’s optional as the tenderloins already contain oil in the breading for a golden finish.
  • Your Favorite Dipping Sauce: Whether it’s a creamy ranch, BBQ Sauce, tangy barbecue, or spicy honey mustard, pairing your tenderloins with a dipping sauce of your choice elevates this dish, adding an extra layer of flavor to each bite.
  • Side Dishes (Optional): Consider complementing your tenderloins with sides like steamed vegetables, a fresh salad, or creamy mashed potatoes, turning this simple dish into a well-rounded meal.

With these key ingredients, you’re all set to whip up a delicious batch of Tyson Southern Style Chicken Tenderloins in your air fryer – a dish that promises both ease and enjoyment in every bite. Other options are Tyson Chicken Fries, Tyson Chicken Patties, Tyson Air Fried Chicken Strips, Tyson Chicken Tenders, and Tyson Chicken Strips, or Tyson Chicken Breast Tenderloins. 

How To Make Tyson Southern Style Chicken Tenderloins in Air Fryer

Cooking Tyson Southern-style chicken Tenderloins in an air fryer is a quick and convenient way to enjoy a delicious meal. Here’s how to do it:

AIR FRYER FROZEN BREADED CHICKEN BREAST

Preheat the Air Fryer: Preheat your air fryer to 400 degrees F (200°C) for 3-5 minutes. This step ensures a uniformly hot environment for cooking the tenderloins.

Prepare the Air Fryer Basket: If desired, lightly spray the air fryer basket with cooking spray or olive oil spray to prevent sticking. This step is optional, as the tenderloins already have a light oil coating from the breading.

Arrange the Chicken Tenderloins: Place the frozen Tyson Southern Style Chicken Tenderloins in the air fryer basket. Arrange them in a single layer for even cooking. Avoid overcrowding the basket to ensure each tenderloin cooks evenly and becomes crispy.

Cooking the Tenderloins: Set cook time for 12-15 minutes. Halfway through the cooking time, open the air fryer and flip the tenderloins to ensure they cook evenly on both sides.

Check for Doneness: The tenderloins are done when golden brown and crispy on the outside. You can check the internal temperature with a meat thermometer, which should read 165°F (74°C) for chicken to be safely consumed.

Serving: Serve the cooked chicken tenderloins hot. They can be enjoyed independently or with your favorite dipping sauces like barbecue, honey mustard, or ranch.

Using an air fryer for Tyson Southern Style Chicken Tenderloins saves time. It provides a healthier alternative to deep frying, keeping the chicken tender and juicy with a perfect crispy exterior. Enjoy a hassle-free and delicious meal that’s sure to be a hit!

Tyson Chicken

Pro Tips

Cooking Tyson Southern-style chicken Tenderloins in an air fryer can be an easy and delicious experience. Here are some pro tips to ensure the best results:

  • Preheat the Air Fryer: For the crispiest tenderloins, preheat your air fryer to 400°F (200°C) before adding the chicken. This ensures a hot and ready cooking environment, leading to even cooking and a golden-brown exterior.
  • Avoid Overcrowding: Arrange the tenderloins in a single layer in the air fryer basket. Overcrowding can lead to uneven cooking and less crispy tenderloins. Depending on the size of your air fryer, you may need to cook in batches. 
  • Flip for Even Cooking: Halfway through the cooking time, open the air fryer and flip the tenderloins. This helps them cook evenly on all sides and get that desirable crispiness.
  • No Need to Thaw: Cook the tenderloins straight from frozen. Thawing is not necessary and can impact the texture and cooking time.
  • Use a Meat Thermometer: To ensure the chicken is cooked, use a meat thermometer to check that the internal temperature reaches 165°F (74°C).
  • Light Cooking Spray for Extra Crispiness: If you desire a golden exterior, lightly spray the tenderloins with cooking oil before cooking. However, be mindful that the tenderloins are already pre-seasoned and breaded.
  • Rest Before Serving: Let the tenderloins rest for a few minutes after cooking. This allows the juices to redistribute and the coating to set, ensuring a moist interior and a crispy coating.
  • Experiment with Seasonings and Sauces: While the tenderloins are flavorful, add seasonings before cooking or toss them with your favorite sauce after cooking for extra flavor.
  • Serve with Complementary Sides: Pair the tenderloins with sides that complement their flavor, such as mashed potatoes, coleslaw, or a fresh salad.

Following these tips, you’ll enjoy perfectly cooked Tyson Southern Style Chicken Tenderloins with a deliciously crispy exterior and tender, juicy interior, making for a quick and satisfying meal.

Ninja Foodi Frozen Chicken Breast Recipe (1)

What Are In Tyson Southern Style Chicken Tenderloins

Tyson Southern Style Chicken Tenderloins are a popular frozen food product known for their convenience and flavorful breading. While the specific ingredients can vary depending on the product line and any recipe changes over time, they typically include:

  • Chicken Tenderloins: The primary ingredient is boneless, skinless chicken tenderloins, or white meat chicken, known for their tenderness and lean protein.
  • Breading and Batter: The chicken is coated in a seasoned batter and breading. This usually includes ingredients like wheat flour, water, and a blend of spices and seasonings typical of Southern-style cuisine, such as garlic powder, onion powder, cayenne pepper, salt, and extractives of black pepper. The breading is designed to crisp up when cooked, providing the characteristic texture of fried chicken.
  • Oils: The product may contain vegetable oils, like soybean oil, used in pre-cooking. These oils aid in achieving a crispy texture when the chicken is cooked at home.
  • Preservatives and Additives: As with many processed foods, Tyson’s chicken tenderloins may include preservatives and additives to enhance flavor, maintain product quality, and extend shelf life.
  • Seasonings and Flavor Enhancers: These may be added to enhance the taste. Common additions include natural flavors, spice extracts, and potentially sugar or similar sweeteners to balance the flavors.

For the most accurate and detailed list of ingredients, it’s always best to check the packaging of the specific Tyson Southern Style Chicken Tenderloins product you purchase. Tyson also offers different versions of their chicken products, including options catering to specific dietary needs or preferences.

Faqs

Should I defrost the chicken tenderloins before cooking them in the air fryer? No, you don’t need to defrost the tenderloins. They can be cooked straight from frozen, which makes this a quick and convenient cooking method.

What temperature should I set my air fryer to for cooking these tenderloins? Setting your air fryer to 400°F (200°C) is best. This temperature is high enough to ensure the tenderloins cook through and get a crispy exterior.

How long does it take to cook Tyson Southern-style chicken Tenderloins in an air fryer? Typically, it takes about 10-12 minutes to cook the tenderloins. However, this can vary based on your air fryer model and the size of the tenderloins.

Should I use oil or cooking spray? This is optional. While the tenderloins already have a light oil coating from the breading, a quick spray can help achieve an extra crispy texture.

How do I know when the chicken tenderloins are done cooking? The tenderloins should be golden brown and crispy on the outside. Using a meat thermometer, check that the internal temperature has reached 165°F (74°C) for safe consumption.

Can I cook other foods alongside the chicken tenderloins in the air fryer? Yes, but make sure the cooking times and temperatures are compatible. Also, avoid overcrowding the air fryer basket to ensure even cooking.

Is air frying chicken tenderloins healthier than deep frying? Yes, air frying is generally healthier than deep frying as it uses significantly less oil, reducing the overall fat content of the dish.

Can I season the chicken tenderloins before air frying? Tyson Southern Style Chicken Tenderloins are pre-seasoned, so additional seasoning is unnecessary. However, you can add more if you prefer a stronger flavor.

What are some good side dishes to serve with these chicken tenderloins? Classic sides like mashed potatoes, coleslaw, steamed vegetables, or a garden salad complement the tenderloins well.

How should I store leftovers? Let your chicken tenderloins cool to room temperature before storing. Store any leftover chicken tenderloins in an airtight container in the refrigerator. They can be reheated in the air fryer or oven for best results.

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Air Fryer Tyson Southern Style Chicken Tenderloins

5 from 1 vote
Prep Time: 5 minutes
Cook Time: 12 minutes
Total Time: 17 minutes
Servings: 6 Servings

Description

Air Fryer Tyson Southern Style Chicken Tenderloins   — Culinary Adventurers! Get ready to elevate your mealtime with the irresistibly delicious Air Fryer Tyson Southern Style Chicken Tenderloins.

Ingredients 

  • 12 ounces Tyson Southern Style Chicken Tenderloins, Frozen

Instructions

  • Begin by preheating your air fryer to 400°F (200°C). This step ensures a uniformly hot environment for cooking the tenderloins.
  • If desired, lightly spray the air fryer basket with cooking spray to prevent sticking. This step is optional, as the tenderloins already have a light oil coating from the breading.
  • Place the frozen Tyson Southern Style Chicken Tenderloins in the air fryer basket. Arrange them in a single layer for even cooking. Avoid overcrowding the basket to ensure each tenderloin cooks evenly and becomes crispy.
  • Air fry the tenderloins for about 10-12 minutes. Halfway through the cooking time, open the air fryer and flip the tenderloins to ensure they cook evenly on both sides.
  • The tenderloins are done when they are golden brown and crispy on the outside. You can check the internal temperature with a meat thermometer, which should read 165°F (74°C) for chicken to be safely consumed.
  • Serve the cooked chicken tenderloins hot. They can be enjoyed on their own or with your favorite dipping sauces like barbecue, honey mustard, or ranch.
  • Pair the tenderloins with side dishes such as mashed potatoes, steamed vegetables, or a crisp salad for a complete meal.

Equipment

  • Air Fryer
  • Cooking Spray
  • Parchment Paper

Nutrition

Serving: 1gCalories: 61kcalProtein: 13gFat: 1gSaturated Fat: 0.3gCholesterol: 25mgSodium: 38mg

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