Air Fryer Ham and Cheese Egg Cups

Everyone loves eggs in the morning, although everyone doesn’t like frying up the eggs, today I made a simple Air Fryer Ham and Cheese Egg Cups for my family.

These are great KETO and low-carb, they are amazingly easy to make, and come out perfect in the air fryer.

I love the portability of the dish, my kids and husband will grab one off the counter and bring it with them as they travel either to hockey or work.

How To Make Air Fryer Ham and Cheese Egg Cups

Ingredients:

• 4 eggs
• 1/2 cup diced ham
• 1/2 cup shredded cheese (I used cheddar)
• 4 tablespoon heavy cream
• salt and pepper to taste
• 4–5 tablespoons cheddar cheese (optional)

Simple Directions:

1. In a small mixing bowl, whisk together the eggs, ham, cheese, heavy cream, salt, and pepper.
2. Spray your ramekins with olive oil spray.
3. Pour the egg mixture into the cups, evenly.
4. Set the ramekins in the air fryer basket or tray.
5. Set the temperature to 300 degrees (AIR FRYER SETTING) for 5 minutes.
6. After 5 minutes, check and see if your eggs are done. The Omni has a preheating setting, which is an additional few minutes. Sprinkle the extra cheese on it (optional) and close the air fryer, and just wait for it to melt, about a  minute.
7. Plate, serve, and enjoy!

Some other Great Air Fryer Egg Recipes–

AIR FRYER, HAM AND CHEESE BAKED EGG CUPS (KETO FRIENDLY)

EASY AIR FRYER, EASY BREAKFAST PIZZA

AIR FRYER, CLASSIC BREAKFAST GRILLED CHEESE

Some Helpful Products Used in Making, This Recipe–

These are really easy to make. I would suggest that if you want to make them, you purchase a set of ramekins. They will be really a great investment, as you can bake muffins in them and a bunch of other things.

Affiliate links are included in this post–

HERE ARE SOME OF MY FAVORITES,

COLORFUL RAMEKINS

RAMEKIN WHITE

Don’t Forget To Pin–

 

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