These Easy Air Fryer Cinnamon Brown Sugar Pineapple Rings turn simple pineapple into a caramelized, sweet treat with warm spice in every bite. Quick to make and packed with flavor, they’re perfect as a dessert, snack, or easy side.
If you’re craving something sweet but don’t want to fuss with a complicated dessert, these Easy Air Fryer Cinnamon Brown Sugar Pineapple Rings are the answer.
Juicy pineapple gets coated in brown sugar and warm cinnamon, then air fried until caramelized and golden.
It’s a quick, no-mess treat that works as a dessert, snack, or even a fun side dish for your next meal.
Why You Will Love This Recipe!
- Quick and easy: Ready in under 15 minutes.
- Sweet and caramelized: Rich brown sugar and cinnamon flavor.
- Minimal ingredients: Simple pantry staples you already have.
- Versatile: Works as dessert, snack, or side dish.
- No mess: Air fryer keeps cleanup fast and easy.
Ingredients Needed
- Pineapple Rings: Fresh pineapple slices, peeled and cored, juicy and sweet.
- Brown Sugar: Packed brown sugar, adds rich, caramelized sweetness naturally.
- Ground Cinnamon: Warm cinnamon powder, enhances pineapple with aromatic spice.
- Unsalted Butter: Melted butter, helps sugar and cinnamon coat evenly.
How To Make Easy Air Fryer Cinnamon Brown Sugar Pineapple Rings
Step 1: Peel, core, and slice fresh pineapple into rings. Pat dry with a paper towel to remove excess moisture.
Step 2: In a small bowl, combine brown sugar and ground cinnamon until evenly mixed.
Step 3: Brush pineapple rings lightly with melted butter, then sprinkle or coat evenly with the cinnamon sugar mixture.
Step 4: Place the pineapple rings in a single layer in the air fryer basket. Set air fryer temperature to 400 degrees F and set cook time for 8-10 minutes, flipping halfway, until caramelized and golden brown.
Step 5: Remove carefully from the air fryer and serve warm as a sweet snack, dessert, or side dish.
Easy Air Fryer Cinnamon Brown Sugar Pineapple Rings Recipe Tips
- Use ripe pineapple: Choose sweet, firm pineapple for the best flavor and texture.
- Pat dry before coating: Removing excess moisture helps the sugar and cinnamon stick better and prevents sogginess.
- Don’t overcrowd the basket: Arrange pineapple rings in a single layer for even cooking and caramelization.
- Flip halfway: Turning the pineapple ensures both sides get nicely caramelized and golden.
- Serve immediately: These pineapple rings are best enjoyed warm straight from the air fryer for maximum sweetness and juiciness.
Storing and Make Ahead Instructions
- Storing: Let the cinnamon brown sugar pineapple rings cool completely, then store in an airtight container in the refrigerator for up to 3 days. Reheat briefly in the air fryer or microwave before serving to refresh their caramelized flavor.
- Make Ahead: You can slice and coat the pineapple rings with butter and cinnamon sugar ahead of time, keeping them in the fridge for up to a day. Air fry just before serving to maintain their crisp, caramelized texture.
Easy Air Fryer Cinnamon Brown Sugar Pineapple Rings Recipe Faqs
Can I use canned pineapple instead of fresh? Yes, use drained pineapple rings or chunks. Fresh pineapple is ideal for the best flavor and texture.
Do I need to brush the pineapple with butter? Brushing with melted butter helps the cinnamon sugar stick and creates a caramelized finish, but you can lightly spray with oil as an alternative.
Can I make this recipe ahead of time? You can prep the pineapple and cinnamon sugar mixture in advance, but air fry just before serving to keep the rings caramelized and juicy.
Can I add other spices? Absolutely! Nutmeg or a pinch of ginger pairs well with cinnamon for extra flavor.
How long do the pineapple rings last? Store in an airtight container in the fridge for up to 3 days. Reheat briefly in the air fryer or microwave.
Can I cook more than one layer at a time? It’s best to cook in a single layer for even caramelization. If needed, cook in batches.
Can this be a dessert or side dish? Yes! These pineapple rings are versatile, serve warm as a sweet snack, dessert, or a fruity side.
More Easy Air Fryer Recipes
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Easy Air Fryer Cinnamon Brown Sugar Pineapple Rings
Description
Ingredients
- 1 medium Pineapple Rings, peeled, cored, and sliced into 6–8 rings
- 1/4 cup Brown Sugar
- 1 teaspoon Ground Cinnamon
- 2 tablespoons Unsalted Butter, melted
Instructions
- Peel, core, and slice fresh 1 medium Pineapple Rings into rings. Pat dry with a paper towel to remove excess moisture.
- In a small bowl, combine 1/4 cup Brown Sugar and 1 teaspoon Ground Cinnamon until evenly mixed.
- Brush pineapple rings lightly with melted 2 tablespoons Unsalted Butter, then sprinkle or coat evenly with the cinnamon sugar mixture.
- Place the pineapple rings in a single layer in the air fryer basket. Cook at 400°F for 8–10 minutes, flipping halfway, until caramelized and golden brown.
- Remove carefully from the air fryer and serve warm as a sweet snack, dessert, or side dish.
Equipment
- Cooking Spray
- Parchment Paper, optional
Nutrition
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