If you’re looking for easy ways to make vegetables and side dishes more exciting, this list of air fryer recipes will do the trick. From crispy Brussels sprouts to buttery green beans and even a few frozen Trader Joe’s shortcuts, each dish brings something new to the table. These air fryer ideas are fast, flavorful, and give your meals a serious upgrade with minimal effort. Whether you’re cooking for a weeknight dinner or trying out something new, there’s plenty here to keep your meals interesting.

Air Fryer Broccoli (Low Carb + Keto)

Air Fryer Broccoli (Low Carb + Keto). Photo credit: Fork to Spoon.
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This broccoli comes out with crispy edges and a tender bite in just minutes. A light seasoning makes it easy to pair with any main dish. No steaming or boiling needed. It’s a go-to side when you’re short on time.
Get the Recipe: Air Fryer Broccoli (Low Carb + Keto)

Air Fryer Green Beans Almondine

Air Fryer Green Beans Almondine. Photo credit: Fork to Spoon.

These green beans are tossed with slivered almonds for a light crunch. The air fryer gives them a nice roasted flavor. A squeeze of lemon adds a bright finish. It’s a classic combination made quicker.
Get the Recipe: Air Fryer Green Beans Almondine

Air Fryer Tenderstem Broccoli

Air Fryer Tenderstem Broccoli. Photo credit: Fork to Spoon.

Tenderstem broccoli cooks fast and stays crisp. The thinner stems roast well without drying out. A dash of olive oil and seasoning is all it takes. It’s a solid option for a fast vegetable dish.
Get the Recipe: Air Fryer Tenderstem Broccoli

Air Fryer Green Beans with Mushrooms and Onions

Air Fryer Green Beans with Mushrooms and Onions. Photo credit: Fork to Spoon.

This mix brings together earthy mushrooms and sweet onions with green beans. The air fryer browns everything nicely without much oil. It’s hearty enough to serve alongside meat or on its own. Simple seasoning brings it together.
Get the Recipe: Air Fryer Green Beans with Mushrooms and Onions

Air Fryer Potatoes and Onion

Air Fryer Potatoes and Onion. Photo credit: Fork to Spoon.

Crispy potatoes and caramelized onions cook evenly in the air fryer. The edges turn golden while the centers stay soft. It works well for breakfast or as a dinner side. Just toss with oil and spices and cook.
Get the Recipe: Air Fryer Potatoes and Onion

Easy Air Fryer Green Beans with Bacon + Video

Easy Air Fryer Green Beans with Bacon + Video. Photo credit: Fork to Spoon.

Green beans get extra flavor from crispy bacon pieces. Everything cooks together, so the bacon fat seasons the beans. It’s a salty, savory side that goes well with grilled meats. A great way to level up plain vegetables.
Get the Recipe: Easy Air Fryer Green Beans with Bacon + Video

Air Fryer Hasselback Zucchini

Air Fryer Hasselback Zucchini. Photo credit: Fork to Spoon.

Zucchini is sliced thinly but not all the way through for a fan-like look. It crisps up nicely while staying soft inside. You can season it any way you like. It looks impressive without any extra effort.
Get the Recipe: Air Fryer Hasselback Zucchini

Air Fryer Ranch Carrots

Air Fryer Ranch Carrots. Photo credit: Fork to Spoon.

Carrots are tossed in ranch seasoning before air frying. They come out sweet with a tangy coating. The texture is tender with just a bit of crisp on the edges. It’s a quick way to bring out their natural sweetness.
Get the Recipe: Air Fryer Ranch Carrots

Air Fryer Bang Bang Cauliflower

Air Fryer Bang Bang Cauliflower. Photo credit: Fork to Spoon.

Cauliflower bites are coated in a spicy, creamy sauce after cooking. The air fryer keeps them crisp without deep frying. It’s a flavorful twist that works well as an appetizer or side. The sauce adds a bold finish.
Get the Recipe: Air Fryer Bang Bang Cauliflower

Air Fryer Trader Joe’s Holiday Vegetable Hash

Air Fryer Trader Joe’s Holiday Vegetable Hash. Photo credit: Fork to Spoon.

This frozen mix roasts up quickly with no prep needed. The air fryer gives the veggies a crispy texture. It’s a convenient option with a mix of seasonal flavors. Just pour it in and cook until browned.
Get the Recipe: Air Fryer Trader Joe’s Holiday Vegetable Hash

Air Fryer butternut squash halves

Air Fryer butternut squash halves. Photo credit: Fork to Spoon.

Halved squash cooks evenly in the air fryer with caramelized edges. The inside gets soft enough to scoop out easily. You can season it sweet or savory. No oven needed for this hearty vegetable.
Get the Recipe: Air Fryer butternut squash halves

Air Fryer Green Beans with Garlic Butter Sauce

Air Fryer Green Beans with Garlic Butter Sauce. Photo credit: Fork to Spoon.

These beans are coated in melted butter and garlic before air frying. They come out tender with a rich flavor. The garlic crisps slightly for added texture. It’s an easy way to dress up a basic side.
Get the Recipe: Air Fryer Green Beans with Garlic Butter Sauce

Air Fryer Canned Artichoke Hearts

Air Fryer Canned Artichoke Hearts. Photo credit: Fork to Spoon.

Canned artichokes get a crispy makeover in the air fryer. They develop golden edges and a firm bite. Great on their own or tossed into a salad. A quick pantry-based option.
Get the Recipe: Air Fryer Canned Artichoke Hearts

Air Fryer Canned Corn

Air Fryer Canned Corn. Photo credit: Fork to Spoon.

Corn straight from the can can turn crispy and caramelized in minutes. The air fryer brings out a roasted sweetness. Add butter or spices for extra flavor. A fast, budget-friendly side.
Get the Recipe: Air Fryer Canned Corn

Air Fryer Peas and Carrots

Air Fryer Peas and Carrots. Photo credit: Fork to Spoon.

This classic veggie mix roasts quickly in the air fryer. The peas stay bright and the carrots soften just right. Add seasoning to match your main dish. It’s a familiar combo with a new texture.
Get the Recipe: Air Fryer Peas and Carrots

Air Fryer Sauerkraut

Air Fryer Sauerkraut. Photo credit: Fork to Spoon.

Sauerkraut in the air fryer becomes slightly crispy with a mellow flavor. It adds crunch and tang to sausages or sandwiches. Just a few minutes in the air fryer changes the texture. Try it with some added spices or bacon.
Get the Recipe: Air Fryer Sauerkraut

Air Fryer Romaine Lettuce

Air Fryer Romaine Lettuce. Photo credit: Fork to Spoon.

Romaine hearts char slightly and hold their shape. A quick cook turns them into a warm, crisp base for toppings. It’s a unique way to serve lettuce. Add a drizzle of dressing or Parmesan.
Get the Recipe: Air Fryer Romaine Lettuce

Air Fryer Trader Joe’s Country Potatoes

Air Fryer Trader Joe’s Country Potatoes. Photo credit: Fork to Spoon.

These frozen potatoes brown up fast and get crispy on the outside. The air fryer does the work without flipping. Great for breakfast or dinner sides. Just open the bag and cook.
Get the Recipe: Air Fryer Trader Joe’s Country Potatoes

Air Fryer Roasted Roma Tomatoes

Air Fryer Roasted Roma Tomatoes. Photo credit: Fork to Spoon.

Roma tomatoes roast down to concentrate their flavor. The air fryer gives them a slight char. Use them in pasta, salads, or as a topping. They’re juicy, sweet, and easy to prepare.
Get the Recipe: Air Fryer Roasted Roma Tomatoes

Air Fryer Sweet and Sour Cauliflower

Air Fryer Sweet and Sour Cauliflower. Photo credit: Fork to Spoon.

Cauliflower is tossed in a tangy sauce after getting crispy in the air fryer. The flavor is bold and the texture holds up. It’s a good option for when you want something different. Serve it with rice or on its own.
Get the Recipe: Air Fryer Sweet and Sour Cauliflower

Air Fryer Frozen Butternut Squash

Air Fryer Frozen Butternut Squash. Photo credit: Fork to Spoon.

Frozen butternut squash cubes crisp up nicely while staying soft inside. They cook quickly without needing to thaw. Light seasoning like salt and pepper works well. It’s a convenient side when fresh squash isn’t on hand.
Get the Recipe: Air Fryer Frozen Butternut Squash

Air Fryer Outback Steakhouse Sweet Potato

Air Fryer Outback Steakhouse Sweet Potato. Photo credit: Fork to Spoon.

Sweet potatoes get a crispy exterior and tender interior in the air fryer. The heat amplifies their natural sweetness. Slice or wedge them before cooking for even texture. They make a nice complement to steak or grilled dishes.
Get the Recipe: Air Fryer Outback Steakhouse Sweet Potato

Air Fryer Roasted Radishes

Air Fryer Roasted Radishes. Photo credit: Fork to Spoon.

Radishes soften and lose some bite when roasted, becoming milder and slightly sweet. The air fryer browns their edges for a subtle crisp. A little olive oil and seasoning brings out their flavor. They’re a good low‑effort alternative to potatoes.
Get the Recipe: Air Fryer Roasted Radishes

Air Fryer Kabocha Squash

Air Fryer Kabocha Squash. Photo credit: Fork to Spoon.

Chunks of kabocha squash roast until their skin caramelizes and the flesh turns creamy. The air fryer seals in moisture so it doesn’t dry out. You can leave the skin on if tender, which adds texture. It’s a hearty side that pairs with richer mains.
Get the Recipe: Air Fryer Kabocha Squash

Frozen Sweet Potatoes Fries In Instant Pot Air Fryer

Frozen Sweet Potatoes Fries In Instant Pot Air Fryer. Photo credit: Fork to Spoon.

Frozen fries crisp up quickly without preheating or soaking. The air fryer gives them crunchy edges and soft centers. A toss of sea salt after cooking boosts flavor. Perfect when you want fries without deep frying.
Get the Recipe: Frozen Sweet Potatoes Fries In Instant Pot Air Fryer

Instant Pot Air Fryer Roasted Cauliflower

Instant Pot Air Fryer Roasted Cauliflower. Photo credit: Fork to Spoon.

Cauliflower florets roast to golden brown with a firm but tender bite. The Instant Pot + air fryer combo speeds up cooking time. Season with garlic powder or herbs for extra flavor. Great as a low‑fuss veggie side.
Get the Recipe: Instant Pot Air Fryer Roasted Cauliflower

Instant Pot Air Fryer Brussel Sprouts

Instant Pot Air Fryer Brussel Sprouts. Photo credit: Fork to Spoon.

Brussels sprouts get evenly browned outer leaves and soft interiors. The combination method reduces cooking time while keeping texture balanced. A little oil helps them crisp up. They’re a quick side that works with many main dishes.
Get the Recipe: Instant Pot Air Fryer Brussel Sprouts

Air Fryer Broccoli and Cauliflower

Air Fryer Broccoli and Cauliflower. Photo credit: Fork to Spoon.

Mixing broccoli and cauliflower gives a nice contrast in flavor and texture. Both vegetables roast well together without needing different cook times. Season simply with salt, pepper and oil. It’s a versatile side that complements meats or grain bowls.
Get the Recipe: Air Fryer Broccoli and Cauliflower

Air Fryer Broccoli With Ranch Seasoning

Air Fryer Broccoli With Ranch Seasoning. Photo credit: Fork to Spoon.

Broccoli tossed with ranch‑flavored seasoning gets a tangy, savory coating. The air fryer crisps the edges while keeping the inside tender. It’s a simple way to add more flavor than plain broccoli. Works especially well if you serve it as a snack or with dips.
Get the Recipe: Air Fryer Broccoli With Ranch Seasoning

Air Fryer Portobello Mushrooms

Air Fryer Portobello Mushrooms. Photo credit: Fork to Spoon.

Portobello caps roast until their moisture reduces slightly, giving tender, meaty bites. A brush of oil and herbs adds depth. They make a filling vegetarian side or pizza topping. The air fryer brings out their natural umami.
Get the Recipe: Air Fryer Portobello Mushrooms

Air Fryer Maple Bacon Brussels Sprouts

Air Fryer Maple Bacon Brussels Sprouts. Photo credit: Fork to Spoon.

Brussels sprouts mix with bacon and a hint of maple for savory‑sweet balance. The air fryer crisps the bacon and caramelizes the sprouts’ edges. The result is a rich, flavorful side dish. It pairs well with poultry or pork mains.
Get the Recipe: Air Fryer Maple Bacon Brussels Sprouts

Air Fryer Roasted Bacon Potatoes

Air Fryer Roasted Bacon Potatoes. Photo credit: Fork to Spoon.

Potato chunks roast with bacon bits for added fat and flavor. The bacon fat crisps the potato edges while adding a smoky taste. Results are crispy on the outside, soft inside. It’s a comforting side that feels indulgent without deep frying.
Get the Recipe: Air Fryer Roasted Bacon Potatoes

Air Fryer Bacon Wrapped Asparagus (+ Video)

Air Fryer Bacon Wrapped Asparagus (+ Video). Photo credit: Fork to Spoon.

Asparagus spears wrapped in bacon roast quickly until the asparagus is tender and bacon crispy. The air fryer locks moisture in the asparagus while rendering the bacon fat. The combination gives a salty, vegetal bite. It makes a simple yet elegant side.
Get the Recipe: Air Fryer Bacon Wrapped Asparagus (+ Video)

Air Fryer Brussels Sprouts And Bacon

Air Fryer Brussels Sprouts And Bacon. Photo credit: Fork to Spoon.

Whole sprouts roast alongside bacon pieces. The bacon flavor infuses into the sprouts as they crisp up. Leaves get golden and slightly charred. A hearty side that pairs nicely with roasted meats.
Get the Recipe: Air Fryer Brussels Sprouts And Bacon

Air Fryer Trader Joe’s Brussels Sprouts Saute Kit

Air Fryer Trader Joe’s Brussels Sprouts Saute Kit. Photo credit: Fork to Spoon.

This pre‑seasoned mix cooks up fast and evenly in the air fryer. The sprouts crisp while the seasoning blends for a balanced flavor. No chopping or prep needed beyond opening the bag. It’s a time‑saving go-to for busy nights.
Get the Recipe: Air Fryer Trader Joe’s Brussels Sprouts Saute Kit

Air Fryer Seafood Baked Potato

Air Fryer Seafood Baked Potato. Photo credit: Fork to Spoon.

Potatoes bake to a fluffy inside with crispy skin, perfect as a base for seafood toppings. The air fryer cooks evenly without drying the center. Top with shrimp, crab or fish after baking for an easy dinner. The texture works well with creamy or citrusy sauces.
Get the Recipe: Air Fryer Seafood Baked Potato

Air Fryer Risotto

Air Fryer Risotto. Photo credit: Fork to Spoon.

Rice cooks with broth and aromatics until it’s creamy yet slightly firm. The air fryer helps maintain moisture while allowing liquid to reduce evenly. Stirring mid‑cook helps mimic stovetop risotto texture. It’s a quicker way to get creamy rice without constant attention.
Get the Recipe: Air Fryer Risotto

Crispy Trader Joe’s Cauliflower Gnocchi In Air Fryer

Crispy Trader Joe’s Cauliflower Gnocchi In Air Fryer. Photo credit: Fork to Spoon.

Frozen cauliflower gnocchi roasts to a crispy exterior while staying soft inside. Minimal oil is needed. The air fryer boosts their texture compared with boiling. A quick and satisfying alternative to traditional gnocchi dishes.
Get the Recipe: Crispy Trader Joe’s Cauliflower Gnocchi In Air Fryer

Air Fryer Eggplant Chips

Air Fryer Eggplant Chips. Photo credit: Fork to Spoon.

Thin slices of eggplant roast until edges crisp and centers soften slightly. Light seasoning brings out their subtle flavor. They work as a chip substitute or veggie snack. Easy to prepare in large batches.
Get the Recipe: Air Fryer Eggplant Chips

Air Fryer Trader Joe’s Frozen French Fries

Air Fryer Trader Joe’s Frozen French Fries. Photo credit: Fork to Spoon.

These fries crisp up evenly in minutes with no added oil needed. The air fryer creates crunchy outer edges and soft insides. A quick side or snack ready with minimal effort. A nice alternative when you don’t want deep frying.
Get the Recipe: Air Fryer Trader Joe’s Frozen French Fries

Air Fryer Stick Of Butter Rice

Air Fryer Stick Of Butter Rice. Photo credit: Fork to Spoon.

Rice cooks and crisps around a stick of butter, giving rich flavor and a slightly crispy crust. The butter melts and distributes flavor evenly. Serve it alongside protein or vegetables. It’s an indulgent rice side with minimal work.
Get the Recipe: Air Fryer Stick Of Butter Rice

Air Fryer Black Beans

Air Fryer Black Beans. Photo credit: Fork to Spoon.

Canned or pre‑cooked black beans roast until slightly dry and crisp on the outside. Season with cumin, garlic, or smoked paprika for extra depth. They can be used as a crunchy taco topping or side. Quick to make when you want beans with texture.
Get the Recipe: Air Fryer Black Beans

Air Fryer Crispy Crowns

Air Fryer Crispy Crowns. Photo credit: Fork to Spoon.

Crown-cut potatoes or another “crown” style produce crisp, ridged potato pieces. Air frying makes them crunchy outside and fluffy inside. They’re a rustic potato side that pairs well with sauces or gravy. A fun twist on basic potatoes.
Get the Recipe: Air Fryer Crispy Crowns

Air Fryer Garlic Butter Brussels Sprouts

Air Fryer Garlic Butter Brussels Sprouts. Photo credit: Fork to Spoon.

Brussels sprouts roast in garlic-infused butter for a strongly savory, aromatic flavor. The butter crisps the outer leaves while keeping the center tender. A sprinkle of herbs adds freshness. Works well as a flavorful vegetable side.
Get the Recipe: Air Fryer Garlic Butter Brussels Sprouts

Air Fryer Canned Mixed Vegetables

Air Fryer Canned Mixed Vegetables. Photo credit: Fork to Spoon.

Mixed veggies from a can get roasted texture and deeper flavor. Edges caramelize slightly, and moisture reduces for a firmer bite. Add seasoning like herbs or garlic for more flavor. A quick pantry-based side when fresh produce isn’t available.
Get the Recipe: Air Fryer Canned Mixed Vegetables

Air Fryer Copycat Chick-Fil-A Waffle Fries

Air Fryer Copycat Chick-Fil-A Waffle Fries. Photo credit: Fork to Spoon.

Frozen or cut waffle fries crisp up with a firm exterior and soft center in the air fryer. They mimic the fry texture of fast food without deep frying. A light dusting of salt after cooking enhances flavor. Great as a side or snack when you want a crunchy fry alternative.
Get the Recipe: Air Fryer Copycat Chick-Fil-A Waffle Fries