Preheat your air fryer to 400°F (200°C) for about 5 minutes.

Take the frozen chicken wings out of the packaging. There's no need to thaw them.

If desired, season the wings with your favorite spices or a light coating of oil to help them crisp up. You can also add sauce later after cooking.

Place the frozen chicken wings in the air fryer basket in a single layer. Make sure they aren’t overcrowded for even cooking.

Cook the wings for 25-30 minutes, flipping them halfway through for even crisping.

Ensure the internal temperature of the wings reaches at least 165°F (74°C). If they need more time, continue cooking in 5-minute increments until done.