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Shake 'N Bake Style Pork Chops in the Ninja Foodi

Shake ‘N Bake Style Pork Chops in the Ninja Foodi Recipe Faqs

4.06 from 18 votes
Author: Laurie Fleming
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4 Servings

Description

Make crispy Shake ‘N Bake style pork chops in your Ninja Foodi with this easy recipe. Perfectly golden, juicy, and full of flavor every time.

Ingredients 

  • 4 Boneless Pork Chops
  • 1 large Egg
  • 1 ½ Cups Breadcrumbs
  • ½ Cup Flour, all-purpose flour
  • 1 Tbsp Cornstarch
  • 1 Tsp Salt
  • 1 Tsp Black Pepper
  • 1 Tsp Paprika
  • 1 Tsp Parsley
  • 1 Tsp Garlic Powder

Instructions

  • Remove your 4 Boneless Pork Chops from the fridge and allow it to sit on the counter while you prepare the breading station. 
  • In a medium bowl, crack your 1 large Egg, use a fork, to whisk. In a large bowl, combine the 1 ½ Cups Breadcrumbs ½ Cup Flour, 1 Tbsp Cornstarch, 1 Tsp Salt, 1 Tsp Black Pepper, 1 Tsp Paprika, 1 Tsp Parsley and 1 Tsp Garlic Powder. Set aside.
  • Preheat Ninja Foodi to 350 degrees F, for 5 minutes. Use a fork to poke each pork chop in a few different places this helps to tenderize.
  • Then individually dip each pork chop in the egg mixture (coating it completely) and then dip it into breadcrumb mixture (again coating it completely).
  • Place the pork chops in the Ninja Foodi . Space them out so they aren’t touching and aren’t on top of each other.  Set cook time for 12-15 minutes. Flipping halfway through.

Equipment

  • Ninja Foodi
  • Cooking Spray
  • Parchment Paper, optional

Nutrition

Serving: 1ServingCalories: 454kcalCarbohydrates: 44gProtein: 38gFat: 13gSaturated Fat: 4gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gTrans Fat: 0.1gCholesterol: 136mgSodium: 961mgPotassium: 632mgFiber: 2gSugar: 3gVitamin A: 116IUVitamin C: 2mgCalcium: 96mgIron: 4mg