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Homemade Red Lobster Cajun seasoning mix in a small bowl with a spoon.

Red Lobster Cajun Seasoning Recipe

5 from 1 vote
Author: Laurie Fleming
Prep Time: 10 minutes
Cook Time: 0 minutes
0 minutes
Total Time: 10 minutes
Servings: 8 Servings

Description

Discover how to make the perfect Copycat Red Lobster Cajun Seasoning Recipe. Add bold flavors to your seafood, chicken, and veggies with this easy-to-make seasoning mix!"

Ingredients 

  • 1 tablespoon Cayenne Pepper
  • 1 tablespoon Garlic Powder
  • 1 tablespoon Onion Powder
  • 1 teaspoon Dry Mustard
  • 1 tablespoon Paprika
  • 1 teaspoon Cumin
  • 1 teaspoon Dried Thyme
  • 1 teaspoon Dried Oregano
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper

Instructions

  • In a small bowl, combine all the ingredients: 1 tablespoon Cayenne Pepper, 1 tablespoon Garlic Powder, 1 tablespoon Onion Powder, 1 teaspoon Dry Mustard, 1 tablespoon Paprika, c1 teaspoon Cumin, 1 teaspoon Dried Thyme, 1 teaspoon Dried Oregano, 1 teaspoon Salt, and 1 teaspoon Black Pepper.
  • Stir well to mix all the spices together until evenly blended.
  • Transfer the seasoning mix to an airtight container or spice jar for storage.
  • Store in a cool, dry place for up to 3 months.
  • Use this Cajun seasoning on seafood, chicken, vegetables, or any dish you want to add a spicy kick to!

Equipment

  • Mixing Bowl
  • Whisk

Nutrition

Serving: 1ServingCalories: 12kcalCarbohydrates: 2gProtein: 1gFat: 0.3gSaturated Fat: 0.05gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.1gSodium: 293mgPotassium: 49mgFiber: 1gSugar: 0.2gVitamin A: 310IUVitamin C: 2mgCalcium: 16mgIron: 1mg