Easy Dairy Queen Flamethrower Burger Recipe
Description
Make the bold and spicy Dairy Queen Flamethrower Burger at home! Juicy beef patties, melty cheddar, and zesty jalapeño sauce come together for an easy, flavor-packed air fryer burger.
Ingredients
- 1 lb ground beef
- 1 tsp salt
- 1/2 tsp black pepper
- 4 slices cheddar cheese
- 4 burger buns,
- 4 tsp jalapeño sauce,
- 4 lettuce leaves,
- 4 tomato slices
- 8 pickle slices
Instructions
- Shape 1 lb ground beef into 4 equal patties. Season both sides lightly with 1 tsp salt and 1/2 tsp black pepper.
- Preheat your air fryer to 375°F (190°C) for 3–5 minutes.
- Place patties in a single layer in the air fryer basket. Cook for 8–10 minutes, flipping halfway, until the internal temperature reaches 160°F (71°C).
- Top each patty with a 4 slices cheddar cheese during the last minute of cooking to melt.
- Toast the 4 burger buns in the air fryer for 1–2 minutes for extra flavor and crunch.
- Spread 4 tsp jalapeño sauce on each bun. Layer with 4 lettuce leaves, 4 tomato slices, 8 pickle slices, and the cooked patties with melted cheese.
- Serve immediately while hot for the best flavor and melty cheese experience.
Equipment
- Cooking Spray
- Parchment Paper, optional
Nutrition
Serving: 1ServingCalories: 357kcalCarbohydrates: 24gProtein: 33gFat: 13gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gTrans Fat: 0.4gCholesterol: 87mgSodium: 1185mgPotassium: 597mgFiber: 2gSugar: 4gVitamin A: 2285IUVitamin C: 9mgCalcium: 214mgIron: 5mg