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Popeyes Signature Sauce (Copycat)
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Author:
Laurie Fleming
Prep Time:
5
minutes
mins
Cook Time:
0
minutes
mins
Total Time:
5
minutes
mins
Servings:
4
Servings
Description
A creamy, sweet, smoky, and tangy dipping sauce — ready in 5 minutes with pantry staples.
Ingredients
1/2
cup
mayonnaise
,
full-fat
2
tablespoons
ketchup
1
tablespoon
yellow mustard
1
tablespoon
honey
1
tablespoon
barbecue sauce
,
sweet-style
1
teaspoon
apple cider vinegar
1/2
teaspoon
smoked paprika
1/2
teaspoon
garlic powder
1/4
teaspoon
onion powder
1/4
teaspoon
cayenne pepper
,
optional
Salt and black pepper
,
to taste
Instructions
In a medium bowl, combine the mayonnaise, ketchup, yellow mustard, honey, and barbecue sauce.
Stir in the apple cider vinegar, smoked paprika, garlic powder, onion powder, and cayenne (if using).
Whisk vigorously until the sauce is completely smooth and uniform in color (a glossy pinkish-orange).
Season with salt and black pepper to taste. Adjust honey for more sweetness or vinegar for more tang.
Cover and refrigerate for at least 30 minutes before serving — this lets the flavors meld.
Equipment
Mixing Bowl
Whisk
Notes
NOTES
Storage:
Store in an airtight container in the fridge for up to 10 days. Do not freeze.
Spicier:
Add a teaspoon of hot sauce.
Smokier:
Swap cayenne for chipotle powder.
Nutrition
Serving:
1
Serving
Calories:
227
kcal
Carbohydrates:
9
g
Protein:
1
g
Fat:
21
g
Saturated Fat:
3
g
Polyunsaturated Fat:
13
g
Monounsaturated Fat:
5
g
Trans Fat:
0.1
g
Cholesterol:
12
mg
Sodium:
333
mg
Potassium:
60
mg
Fiber:
0.4
g
Sugar:
8
g
Vitamin A:
244
IU
Vitamin C:
1
mg
Calcium:
9
mg
Iron:
0.3
mg