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Sister Schubert's Parker House Rolls are soft, buttery, and fluffy. Perfect for holidays, dinner parties, or everyday meals with minimal effort.

Parker House Rolls (Sister Schubert Style)

5 from 3 votes
Author: Laurie Fleming
Prep Time: 30 minutes
Cook Time: 16 minutes
1 hour 30 minutes
Total Time: 2 hours 16 minutes
Servings: 8 Servings

Description

Parker House Rolls (Sister Schubert Style) are soft, fluffy, and buttery. Quick and easy, perfect for holidays, weeknight dinners, or any meal.

Ingredients 

  • 1 package of active dry yeast, or 1/4 ounces
  • 1 1/4 cup milk, about 110–115 degrees
  • 1/4 cup honey
  • 1/8 cup melted butter
  • 4 to 4 1/4 cup all-purpose flour
  • 1/4 teaspoon salt

Instructions

  • In a large mixing bowl, mix the 1 package of active dry yeast, warm 1 1/4 cup milk, and 1/4 cup honey. Leave for about 15 minutes until it starts to foam.
  • Add the 4 to 4 1/4 cup all-purpose flour, melted 4 to 4 1/4 cup all-purpose flour, 1/4 teaspoon salt to the yeast.
  • Mix well until everything is well combined. Once the dough has formed, knead for a few minutes, cover with a kitchen towel, and leave until it doubles for about 1 hour.
  • Spray your pan with non-stick cooking spray or olive oil spray.
  • Roll the dough into about 1 inch to 2 inch balls. Place your dough inside the coated pan.
  • Cover with saran wrap and wait about 30 minutes.
  • Set in the air fryer oven or air fryer basket at air fryer temperature to 310 degrees F, air fryer setting, and set cook time for 12-16 minutes.

Equipment

  • Air Fryer
  • Baking Pan
  • Cooking Spray
  • Parchment Paper, optional

Nutrition

Serving: 1ServingCalories: 323kcalCarbohydrates: 61gProtein: 8gFat: 5gSaturated Fat: 3gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 1gTrans Fat: 0.1gCholesterol: 12mgSodium: 112mgPotassium: 136mgFiber: 2gSugar: 11gVitamin A: 150IUVitamin C: 0.1mgCalcium: 58mgIron: 3mg