Ninja Creami Vanilla Protein Ice Cream
Description
If you are looking for the perfect Ninja Creami Vanilla Protein Ice Cream Recipe, look no further! This recipe is perfect and loaded with protein! Best yet, with a few simple ingredients, you can have this recipe, anytime!
Ingredients
- 2 cups unsweetened almond milk
- 2 tablespoons vanilla protein powder
- 1 tablespoon sugar-free instant pudding mix, vanilla flavor
- 1 teaspoon sweetener , e.g., honey, maple syrup, or a sugar substitute
- 1/2 teaspoon vanilla extract
Instructions
- In a bowl or blender, combine the almond milk, vanilla protein powder, sugar-free instant pudding mix, sweetener, and vanilla extract. Whisk or blend until the mixture is smooth and fully combined.
- Pour the mixture into the Ninja Creami pint container. Place the container in the freezer and freeze for at least 24 hours or until completely solid.
- Once the mixture is frozen solid, remove the pint container from the freezer and insert it into the Ninja Creami machine. Process according to the manufacturer’s instructions for ice cream.
- Serve the ice cream immediately for a soft-serve texture, or return it to the freezer for a firmer consistency.
Equipment
- Ninja Creami Ice Cream Maker
- Ninja Creami Pint Container
- Ninja Creami Pint Container Lid
Nutrition
Serving: 1ServingCalories: 30kcalCarbohydrates: 3gProtein: 3gFat: 1gSaturated Fat: 0.1gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 0.4gCholesterol: 7mgSodium: 169mgPotassium: 15mgFiber: 0.2gSugar: 0.4gCalcium: 93mg