Cool off with this refreshing Ninja Creami Pineapple Passionfruit Lemonade Sorbet! Bursting with tropical flavors from pineapple and passionfruit, this easy-to-make sorbet is the perfect summer treat. Enjoy a deliciously smooth and fruity sorbet ready to satisfy any sweet craving!
In the Ninja creami pint container, mix the Pineapple Passionfruit Lemonade with the diced canned pineapple.
Use an immersion blender, to blend the mixture until smooth. Secure the lid and place it in the freezer. Allow it to freeze for at least 24 hours.
Once fully frozen, place the container into your Ninja Creami machine. Select the "Sorbet" setting and process until smooth.
If the sorbet appears crumbly after the first spin, you can select the "Re-spin" option to achieve a creamier consistency or add 1-2 TBS of pineapple juice
Scoop the sorbet into bowls or cones and enjoy your tropical treat!