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Ninja Creami Copycat Starbucks Java Chip Frappuccino

Ninja Creami Frappuccino (Copycat Starbucks Java Chip)

4.60 from 5 votes
Prep Time: 5 minutes
Cook Time: 5 minutes
1 day
Total Time: 1 day 10 minutes
Servings: 2 Servings

Description

A thick, chocolatey copycat Starbucks Java Chip Frappuccino made in the Ninja Creami. Real mocha in the base, real chocolate chips folded in at the end, and directions for both the Creami Deluxe and the original machine.

Ingredients 

For the base:

  • 1/3 cup granulated sugar
  • 2 tablespoons chocolate syrup, or mocha sauce
  • 14 ounces strong brewed coffee, or espresso, hot
  • 3/4 cup half and half

For mixing in:

  • 3 tablespoons mini chocolate chips, java chips
  • 1 tablespoons cold coffee, or milk, for re-spinning

For topping:

  • Whipped cream
  • Chocolate syrup
  • Additional mini chocolate chips

Instructions

  • Add the granulated sugar and chocolate syrup to a clean Ninja Creami pint. Pour in the hot coffee and stir until the sugar is completely dissolved.
  • Stir in the half and half. Fill to the DRINKABLE line on a Deluxe pint or the MAX FILL line on an original pint. Do not overfill.
  • Seal with the pint lid and freeze on a flat, level surface for a full 24 hours.
  • Remove the pint from the freezer, take off the lid, and lock it into the outer bowl. Select CREAMICCINO (Deluxe) or LITE ICE CREAM (original Creami).
  • If the mixture comes out crumbly — which is normal — add 1–2 tablespoons of cold coffee or milk and run RE-SPIN. Repeat if needed until smooth and pourable.
  • Poke a hole to the bottom of the pint, add the mini chocolate chips, and run MIX-IN.
  • Pour into a chilled glass and top with whipped cream, a chocolate drizzle, and extra java chips. Serve immediately.

Equipment

  • NInja Creami Machine
  • Ninja Creami Pint Jar
  • Ninja Creami Pint Jar Lid

Notes

  • Original Creami users: scale ingredients to about two-thirds for the 16 oz pint.
  • The first spin is usually crumbly. Re-spin with a splash of liquid — this is expected, not a mistake.
  • Add chocolate chips at the end only. Chips frozen into the base get destroyed by the blade.

Nutrition

Serving: 1ServingCalories: 418kcalCarbohydrates: 66gProtein: 5gFat: 16gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.04gCholesterol: 35mgSodium: 90mgPotassium: 266mgFiber: 1gSugar: 61gVitamin A: 372IUVitamin C: 1mgCalcium: 130mgIron: 1mg