Treat your pup to a delicious and healthy homemade ice cream! Easy Ninja Creami dog ice cream recipe with yogurt, peanut butter, and banana. Perfect for summer.
Ingredients
1 1/2cupsPlain Greek yogurt , about 360 g
1/2cupPeanut butter, xylitol-free –(about 125 g)
2mediumBanana , mashed
1/2cupPumpkin puree, optional – (about 120 g)
Instructions
In a mixing bowl, mash the 2 medium Banana until smooth. Stir in the 1 1/2 cups Plain Greek yogurt and 1/2 cup Peanut butter (and 1/2 cup Pumpkin puree if using) until fully combined.
Pour the mixture into Ninja Creami pint containers, leaving a little space at the top. Smooth the surface with a spoon.
Place the containers in the freezer for at least 24 hours until fully frozen.
Remove the container from the freezer. Install it into the Ninja Creami, choose the “Ice Cream” function, and process until smooth.
Scoop a small portion into your dog’s bowl. Any leftovers can be refrozen and reprocessed as needed.
Equipment
Ninja Creami Ice Cream Machine
Ninja Creami Pint Container
Ninja Creami Pint Container Lid
Notes
Important Warning:Before giving your dog any homemade treats, including this Ninja Creami Dog Ice Cream, always check with your veterinarian. Every dog’s dietary needs are different, and some ingredients—even healthy ones like peanut butter or pumpkin—may not be suitable for all dogs. This recipe is intended as an occasional treat, not a substitute for a balanced diet.