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Ninja Creami Cotton Candy Italian Ice

Ninja Creami Cotton Candy Italian Ice

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Author: Laurie Fleming
Prep Time: 5 minutes
Cook Time: 5 minutes
1 day
Total Time: 1 day 10 minutes
Servings: 6 Servings

Description

Make vibrant, sweet Cotton Candy Italian Ice at home with your Ninja Creami. A fun, refreshing frozen treat perfect for parties, summer days, or a nostalgic snack.

Ingredients 

  • 1 cup cotton candy-flavored syrup
  • 2 cups water

Instructions

  • In a bowl, combine the cotton candy syrup with water, stirring until fully mixed.
  • Pour the mixture into a Ninja Creami pint container, secure the lid, and freeze for 12–24 hours.
  • After freezing, place the pint in the Ninja Creami machine and select the "Sorbet" or “Italian Ice” setting. Process until smooth.
  • Enjoy your Cotton Candy Italian Ice immediately for a soft texture, or freeze for an additional 10–15 minutes for a firmer consistency.

Equipment

  • Ninja Creami Ice Cream Machine
  • Ninja Creami Pint Container
  • Ninja Creami Pint Container Lid

Nutrition

Serving: 1ServingCalories: 161kcalCarbohydrates: 44gFat: 0.1gSodium: 39mgPotassium: 1mgSugar: 44gCalcium: 10mg