Logans Roadhouse Fried Smashed Potato Recipe
Description
Make Logan’s Roadhouse Fried Smashed Potatoes at home! Crispy, golden, and perfectly seasoned, these tender potatoes are the ultimate side dish or appetizer.
Ingredients
- 24- ounce small yellow roasting potatoes
- 3 tablespoons olive oil
- 2 tablespoons fresh rosemary
- 1 teaspoon flake salt, + 1 teaspoon for water
- 3 cloves fresh garlic, minced
- 1 teaspoon onion powder
- 2 tablespoons melted butter for dipping, for dipping
Instructions
- Preheat the air fryer to 400 degrees and prepare with a parchment paper insert for easy cleanup.
- Add potatoes to a saucepan and cover with water, then add salt. Bring to a rolling boil over medium-high heat, then reduce heat and boil for 18 minutes, or until potatoes can be easily pierced with a fork or knife. Drain, then set potatoes on a flat surface.
- Using a large glass, press down on the potato until skin breaks and it begins to flatten.
- Add oil, seasonings, and garlic to a mixing bowl and whisk until combined.
- Using a basting brush, cover each smashed potato generously with oil mixture on both sides, then place in air fryer basket.
- Cook in the air fryer for 8 minutes.
- Serve with melted butter and enjoy!
Equipment
- Cooking Spray
- Parchment Paper, optional
Nutrition
Serving: 1ServingCalories: 187kcalCarbohydrates: 21gProtein: 2gFat: 11gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gTrans Fat: 0.2gCholesterol: 10mgSodium: 425mgPotassium: 492mgFiber: 3gSugar: 1gVitamin A: 139IUVitamin C: 23mgCalcium: 21mgIron: 1mg